Indulge in a refreshing and delectable treat with our Frozen York Peppermint Patty Pie, a symphony of flavors and textures that will tantalize your taste buds. This delightful dessert combines the classic combination of chocolate and mint in a unique and irresistible way. Our recipe features a creamy and rich peppermint ice cream filling nestled within a layer of crushed York Peppermint Patties, all enveloped in a flaky and golden brown pie crust. We also offer variations to cater to different preferences, including a no-bake option for those who prefer a quick and easy dessert and a gluten-free version for those with dietary restrictions. Get ready to embark on a culinary journey with our Frozen York Peppermint Patty Pie, the perfect indulgence for any occasion.
Here are our top 3 tried and tested recipes!
COOL PEPPERMINT PATTIE PIE
Make and share this Cool Peppermint Pattie Pie recipe from Food.com.
Provided by Little Bee
Categories Dessert
Time P1DT10m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place peppermint patties in a microwave-safe bowl and add milk.
- Microwave high (100%) 30-45 seconds.
- Stir until candy is melted and mixture is smooth.
- Cool 5 minutes.
- Fold in non-dairy whipped topping.
- Spread into crust.
- Cover and place in freezer for at least and hour.
Nutrition Facts : Calories 314.8, Fat 21.5, SaturatedFat 11, Cholesterol 1.8, Sodium 264.2, Carbohydrate 29.4, Fiber 0.6, Sugar 16.9, Protein 2.7
FROZEN YORK PEPPERMINT PATTY PIE
Yum! This no-bake pie tastes just like everyone's favorite chocolate mint cookie (you know the one...). You can't go wrong serving this cool and refreshing pie.
Provided by gaynel mohler
Categories Other Desserts
Time 10m
Number Of Ingredients 5
Steps:
- 1. In mixing bowl, whip cream cheese until fluffy.
- 2. Slowly add coffee creamer.
- 3. Fold in Cool Whip, until all is well blended.
- 4. Grate 2 oz of chocolate, stirring 1 oz into pie (more if you want).
- 5. Pour mixture into pie crust. Sprinkle rest of chocolate shavings on top.
- 6. Cover and freeze until time to serve.
FROZEN PEPPERMINT PIE
This easy pie has it all-creamy frozen yogurt, crushed peppermint candies and chopped chocolate sandwich cookies-in a chocolate cookie crumb crust.
Provided by My Food and Family
Categories Recipes
Time 4h25m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Reserve 8 mints and 4 cookies for garnish; set aside. Crush remaining mints and coarsely chop remaining cookies.
- Place chopped mints in large bowl. Add yogurt; mix well. Gently stir in chopped cookies; spread into crust.
- Freeze 4 hours or until firm. Let stand 10 min. before serving. Cut reserved cookies in half. Top each serving with 2 Tbsp. COOL WHIP, 1 cookie half and 1 mint just before serving.
Nutrition Facts : Calories 360, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
Tips:
- For the best results, use high-quality peppermint patties. You can find these at most grocery stores.
- If you don't have any peppermint patties, you can use Andes mints instead.
- Be sure to use a pie crust that is already pre-baked. This will save you time and effort.
- If you don't have any whipped cream, you can use Cool Whip instead.
- You can also add other toppings to your pie, such as chocolate chips, sprinkles, or nuts.
Conclusion:
This frozen York peppermint patty pie is a delicious and easy-to-make dessert that is perfect for any occasion. It is sure to be a hit with your family and friends.
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