Indulge in a symphony of flavors with Frozen Strawberry Crunch Dessert, a delightful treat that combines the refreshing tang of strawberries, the velvety smoothness of whipped cream, the delightful crunch of graham crackers, and the irresistible richness of chocolate chips. This no-bake dessert is a summer staple, offering a cool and creamy respite from the heat. With just a few simple ingredients and minimal effort, you can create a showstopping dessert that will impress your family and friends. Whether you're looking for a quick and easy weekday dessert or a special occasion centerpiece, this recipe has got you covered. Discover the joy of homemade goodness with our step-by-step guide and tips for a perfect Frozen Strawberry Crunch Dessert.
Here are our top 2 tried and tested recipes!
EASY FROZEN STRAWBERRY DESSERT
Easy Frozen Strawberry Dessert a perfect spring and summer dessert for all strawberry fans. This refreshing, creamy, frozen dessert made with fresh strawberries and a crunchy graham cracker layer, topped with graham cracker crumbs is very quick and easy to prepare.
Provided by Dragana`s Sweet Spicy Kitchen
Categories Dessert
Time 20m
Number Of Ingredients 10
Steps:
- Spray a 9 x 13 inch pan with non - stick spray. Set aside.
- In a medium dish combine graham cracker crumbs, sugar and melted butter. Press half of the mixture on the bottom of a 9X13 inch pan, save the rest for later.
- Place the whole strawberries in a blender and puree for about 1-2 minutes until completely smooth. Set aside.
- In a medium dish beat heavy whipping cream 1 min at a low speed, then at high speed, until stiff peaks form, for about 4 min. Set aside.
- In a large dish beat cream cheese and powdered sugar at a low speed, until creamy, then add condensed milk, vanilla and pureed strawberries and beat until combined.
- Add whipped cream beat until well combined .
- Fold in diced strawberries. Spread over the graham cracker layer.
- Sprinkle with the rest of the graham cracker crumbs.
Nutrition Facts : Calories 352 calories, Carbohydrate 38 grams carbohydrates, Cholesterol 58 milligrams cholesterol, Fat 21 grams fat, Fiber 1 grams fiber, Protein 5 grams protein, SaturatedFat 12 grams saturated fat, ServingSize 1, Sodium 147 milligrams sodium, Sugar 29 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 7 grams unsaturated fat
FROZEN STRAWBERRY CRUNCH DESSERT
Simple ingredients, sandwiched between a sugar and nut crunch.Decorate with strawberries and mint if desired. The prep time does not included the 8 hours or more needed to freeze this recipe.
Provided by Catnip46
Categories Frozen Desserts
Time 50m
Yield 1 9x13 pan, 10-12 serving(s)
Number Of Ingredients 12
Steps:
- In bowl, combine flour, brown sugar, walnuts and cinnamon. Mix well. Stir in melted butter until well blended.
- Transfer mixture to large baking tray. Bake at 350 for 20 minute stirring often. Mixture should be crumbly. Cool.
- In large bowl, beat egg whites until foamy. Gradually add sugar, beating constantly until very thick.
- Add undrained strawberries and lemon juice. Beat for at least 10 minute until mixture is very light and fluffy (mixture will fill bowl.) Fold in whipped topping, blending well.
- Into bottom of buttered 9x13 glass dish, evenly distribute half of brown sugar and nut mixture.
- Carefully spoon in strawberry mixture, spreading evenly. Sprinkle with remaining nut mixture. cover and freeze 8 hours or more.
- Remove from freezer about 20 minute before serving. Cut into squares. Garnish each serving with a whole strawberry and a mint leaf sprig, if desired.
Tips:
- Use frozen strawberries that have been hulled and sliced for best results.
- If you don't have a food processor, you can crush the graham crackers in a resealable bag using a rolling pin.
- Be sure to press the graham cracker mixture firmly into the bottom of the pan so that it forms a solid crust.
- Don't overcook the strawberry mixture. It should be thick and bubbly, but not boiling.
- Chill the dessert for at least 4 hours before serving, or overnight for best results.
- Garnish with fresh strawberries, whipped cream, or ice cream before serving.
Conclusion:
This frozen strawberry crunch dessert is a delicious and easy-to-make treat that is perfect for any occasion. With its creamy filling, crunchy crust, and sweet strawberry flavor, it is sure to be a hit with everyone who tries it. So next time you are looking for a dessert that is both delicious and refreshing, give this frozen strawberry crunch dessert a try. You won't be disappointed!
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