Best 4 Frozen Sriracha Mango Margarita Recipes

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Indulge in a tropical paradise with our tantalizing Frozen Sriracha Mango Margarita recipe. This delightful cocktail blends the vibrant flavors of sweet mango, tangy sriracha, and refreshing lime, creating a unique and unforgettable taste experience. Served frozen for a frosty twist, this margarita is perfect for poolside lounging, backyard gatherings, or any occasion that calls for a tropical escape.

In addition to the Frozen Sriracha Mango Margarita, our article also features three additional margarita recipes that will transport you to paradise:

- **Classic Margarita**: Experience the timeless elegance of a traditional margarita, crafted with fresh lime juice, premium tequila, and a hint of orange liqueur.

- **Spicy Mango Margarita**: Enjoy a spicy kick with this margarita that combines the sweetness of mango with the heat of jalapeño peppers, creating a perfectly balanced and flavorful drink.

- **Skinny Margarita**: For those seeking a lighter option, our skinny margarita is made with fresh lime juice, tequila, and a splash of orange liqueur, without any added sugar or simple syrup.

Whether you prefer a classic margarita, a spicy twist, or a healthier option, our article has the perfect recipe to satisfy your cravings. So, gather your ingredients, blend up a frozen delight, and let the tropical flavors of these margaritas transport you to paradise.

Let's cook with our recipes!

FROZEN MANGO MARGARITA



Frozen Mango Margarita image

Provided by Ellie Krieger

Categories     beverage

Time 10m

Yield 4 servings, serving size 1 cup

Number Of Ingredients 6

One 10-ounce bag frozen diced mango
2/3 cup tequila (preferably silver, 80 proof)
1/4 cup fresh lime juice
2 tablespoons orange liqueur, such as Cointreau
2 tablespoons superfine sugar
2 cups ice water

Steps:

  • Put the mango, tequila, lime juice, orange liqueur, sugar and water in a blender and blend until smooth.
  • Per Serving: Calories 180; Total Fat 0 g; (Sat Fat 0 g, Mono Fat 0 g, Poly Fat 0 g) ; Protein 0.5g; Carb 21 g; Fiber 1.5g; Cholesterol 0 mg; Sodium 0.5mg

Nutrition Facts : Calories 180 calorie, Cholesterol 0 milligrams, Sodium 0.5 milligrams, Carbohydrate 21 grams, Fiber 1.5 grams, Protein 0.5 grams

MANGO MARGARITA



Mango margarita image

For a tropical take on a classic summer cocktail, use mangoes that are very ripe for this recipe - the riper they are, the more rounded the flavour

Provided by Miriam Nice

Categories     Drink

Time 5m

Number Of Ingredients 7

50ml tequila blanco
25ml triple sec
25ml lime juice
50g fresh or frozen mango pieces
15ml agave syrup (or sugar syrup)
large handful of ice
slice of fresh mango or sprig of basil

Steps:

  • Put all of the ingredients (except the garnish) in a blender suitable for crushing ice. Blend until smooth then pour into a margarita glass or large coupe.
  • Garnish with a slice of fresh mango or a sprig of fresh basil.

Nutrition Facts : Calories 270 calories, Fat 0.3 grams fat, Carbohydrate 24 grams carbohydrates, Sugar 23 grams sugar, Fiber 0.9 grams fiber, Protein 0.5 grams protein, Sodium 0.01 milligram of sodium

MAGNIFICENT FROZEN MANGO MARGARITAS



Magnificent Frozen Mango Margaritas image

Perfect for Cinco de Mayo or for any day of the year! Garnish glass with coarse sugar or kosher salt if desired.

Provided by Cookin_in_Wheaton

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 4

Number Of Ingredients 7

1 cup ice, or as needed
1 cup frozen mango chunks
3 fluid ounces tequila
3 fluid ounces triple sec
3 fluid ounces ginger ale (such as Vernors®)
3 fluid ounces simple syrup
1 ½ fluid ounces lemon juice

Steps:

  • Blend ice, mango, tequila, triple sec, ginger ale, simple syrup, and lemon juice in a blender until smooth.

Nutrition Facts : Calories 220.4 calories, Carbohydrate 34 g, Fat 0.2 g, Fiber 0.8 g, Protein 0.3 g, Sodium 7.9 mg, Sugar 17.4 g

FROZEN MANGO MARGARITA



Frozen Mango Margarita image

Cooling and thirst-quenching, this spicy-sweet frozen margarita is well-worth lugging out the blender for. Using reposado tequila in the refreshing cocktail lends a subtle smokiness that really enhances the flavor of the mango. A chili-salt rim adds a refreshing kick.

Provided by Greg Lofts

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Time 5m

Yield Makes 1

Number Of Ingredients 7

Lime wedge
Tajín (or other chile-lime salt)
1/2 cup frozen mango cubes
1/2 cup crushed ice
2 ounces reposado or blanco tequila
3/4 ounce orange liqueur, such as Cointreau
1 ounce fresh lime juice

Steps:

  • Run lime wedge around the edge of a chilled martini or coupe glass; dip rim in Tajín to coat. Combine frozen mango cubes, crushed ice, tequila, orange liqueur, and lime juice in a blender.
  • Starting on low speed and gradually increasing to high, blend until very smooth and creamy, about 1 minute. Pour into prepared glass; serve immediately.

Tips:

  • Use fresh ingredients for the best flavor. This means using ripe mangoes, fresh lime juice, and good-quality tequila.
  • Don't be afraid to adjust the recipe to your taste. If you like your margaritas sweeter, add more simple syrup. If you like them spicier, add more sriracha. And if you like them boozier, add more tequila.
  • Serve the margaritas immediately after they are made. This will ensure that they are nice and cold and that the flavors are at their best.
  • Garnish the margaritas with a slice of mango or a lime wedge. This will add a pop of color and flavor.

Conclusion:

Frozen sriracha mango margaritas are a delicious and refreshing cocktail that is perfect for any occasion. They are easy to make and can be customized to your taste. So next time you're looking for a fun and festive drink, give these margaritas a try.

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