Best 3 Frozen Mint Julep Recipes
Calling all mint enthusiasts and frozen cocktail lovers! Get ready to embark on a refreshing journey with our frozen mint julep recipes. These frosty beverages are not only visually stunning but also incredibly easy to make. Whether you prefer a classic mint julep or a fun and fruity twist, we have something for every taste. Dive into our collection of frozen mint julep recipes and discover the perfect drink to cool you down on a hot summer day or elevate your next celebration. From the traditional Southern mint julep to a tropical pineapple mint julep and a refreshing watermelon mint julep, our recipes offer a range of flavors that will tantalize your taste buds. So, gather your ingredients, prepare your cocktail shaker, and let's mix up some frozen mint julep magic!
Let's cook with our recipes!
FROZEN MINT JULEP MARGARITA
Two classic cocktails combine for a perfect summertime margarita with the not-too-sweet and not-too-tart taste of a mint julep.
Provided by Soup Loving Nicole
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 4
Number Of Ingredients 8
Steps:
- Bring water and sugar to a boil in a small saucepan. Cook until dissolved, about 1 minute. Turn off heat and add mint sprigs. Steep for 3 minutes as mint syrup cools. Remove and discard mint.
- Combine ice, margarita mix, tequila, 1 ounce mint syrup, and bourbon in a blender. Blend until smooth. Pour into 4 glasses.
Nutrition Facts : Calories 211.6 calories, Carbohydrate 36.7 g, Protein 0.1 g, Sodium 17.8 mg, Sugar 36.5 g
FROZEN MINT JULEP
Make and share this Frozen Mint Julep recipe from Food.com.
Provided by Chef Kate
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Place mint leaves, bourbon, simple syrup and lemon juice into a blender and pulse for just a second or two.
- Add 3/4 cup of crushed ice and blend until slushy.
- Pour into a chilled, large old-fashioned glass or large goblet and garnish with mint sprig.
Nutrition Facts : Calories 222.3, Sodium 4, Carbohydrate 3.4, Fiber 0.2, Sugar 1, Protein 0.2
FROZEN MINT JULEP
Provided by Emeril Lagasse
Time 35m
Yield about 2 quarts, 8 servings
Number Of Ingredients 7
Steps:
- Combine the sugar and water in a small saucepan and simmer until the sugar dissolves. Remove from the heat and add the mint leaves. Allow to steep until cooled. Once cooled, strain out the leaves.
- Combine half of the mint syrup, 4 cups ice, and 1 cup bourbon in a blender. Blend until smooth. Pour into a pitcher. Repeat with the remaining ingredients. Rub the rims of julep cups, if available, or wide-mouthed, long-stemmed glasses with orange slices and dip the rims in sugar, then fill with the frozen mint juleps. Garnish each with an orange slice and mint sprig and serve immediately.
Tips:
- Use fresh mint leaves for the best flavor. If you don't have fresh mint, you can use dried mint, but use half the amount.
- If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water. Let the syrup cool completely before using.
- You can use any type of bourbon for this recipe, but a Kentucky bourbon is traditional.
- If you don't have crushed ice, you can make your own by placing ice cubes in a resealable plastic bag and crushing them with a rolling pin.
- Garnish your mint julep with a sprig of mint and a cherry for a classic look.
Conclusion:
The frozen mint julep is a refreshing and delicious cocktail that is perfect for any occasion. It is easy to make and can be customized to your own taste. Whether you like your mint julep sweet or tart, strong or weak, there is a recipe out there for you. So next time you are looking for a refreshing cocktail, give the frozen mint julep a try.
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