Best 3 Frozen Hawaiian Pie Recipes
**Frozen Hawaiian Pie: A Tropical Delight for Any Occasion**
Indulge in the luscious flavors of the tropics with our tantalizing Frozen Hawaiian Pie. This delectable dessert combines creamy, tropical flavors with a flaky, buttery crust, creating a delightful symphony of tastes and textures. Featuring a creamy coconut filling, nestled between layers of crushed pineapple and a graham cracker crust, this pie is a true tropical paradise. With its vibrant colors and refreshing taste, it's the perfect dessert for any occasion, whether you're hosting a luau, a summer party, or simply craving a sweet treat. Discover the secrets behind this irresistible pie with our easy-to-follow recipes, including variations for a no-bake version and a delightful gluten-free option. Get ready to transport your taste buds to the tropics with this tropical sensation!
FROZEN HAWAIIAN PIE
Cool summer pies are one of Mom's specialties. This version offers pineapple, maraschino cherries and walnuts that are folded into a fluffy filling. It's an easy yet tempting no-bake dessert. -Jennifer Mcquillan, Jacksonville, Florida
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 pies (8 servings each).
Number Of Ingredients 8
Steps:
- In a large bowl, combine milk and whipped topping. Fold in the pineapple, walnuts, cherries and lemon juice. Pour half into each crust. Freeze until firm, about 4 hours. , Remove from the freezer 20 minutes before serving. If desired, top with mint, additional walnuts and cherries.
Nutrition Facts : Calories 328 calories, Fat 14g fat (7g saturated fat), Cholesterol 11mg cholesterol, Sodium 168mg sodium, Carbohydrate 46g carbohydrate (40g sugars, Fiber 1g fiber), Protein 4g protein.
FROZEN HAWAIIAN PIE
Make and share this Frozen Hawaiian Pie recipe from Food.com.
Provided by MizzNezz
Categories Pie
Time 10m
Yield 2 pies
Number Of Ingredients 7
Steps:
- Mix milk and whipped topping.
- Fold in pineapple, nuts and cherries.
- Stir in lemon juice.
- Pour into crusts.
- Freeze until firm.
- Remove from the freezer 15 minutes before serving.
EASY FROZEN HAWAIIAN PIE
This makes 2 huge delicious pies....this is better than ice cream! Plan ahead the pie needs to freeze for at least 10 hours or until completely frozen (that is if you can keep your spoon out of it for that long lol!) If you can't find a navel orange then use any orange as long as it is sweet.
Provided by Kittencalrecipezazz
Categories Frozen Desserts
Time 10h
Yield 2 (9-inch) pies
Number Of Ingredients 11
Steps:
- In a large bowl stir together the sweetened condensed milk and the thawed Cool Whip topping until thoroughly combined.
- Fold in the next 6 ingredients; stir until combined.
- Divide the mixture evenly between the two prepare pie crusts.
- Cover lightly with plastic wrap and freeze for about 10 hours or until completely frozen.
- Slice and top each piece with a dollup of whipped topping or whipped cream and one or two cherries.
- Delicious!
Tips:
- Use ripe bananas. The riper the bananas, the sweeter and more flavorful your pie will be.
- Don't overmix the batter. Overmixing will make the pie tough.
- Bake the pie until the crust is golden brown and the filling is set. A toothpick inserted into the center of the pie should come out clean.
- Let the pie cool completely before serving. This will allow the flavors to meld and the pie to set.
- Serve the pie with whipped cream, ice cream, or a dollop of sour cream.
Conclusion:
Frozen Hawaiian pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy filling, crunchy crust, and tropical flavors, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give frozen Hawaiian pie a try. You won't be disappointed!
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