Best 5 Frozen Grape Bites Recipes

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**Frozen Grape Bites: A Refreshing and Healthy Treat for Every Occasion**

Indulge in the goodness of nature's candy with our delectable frozen grape bites. These delightful snacks combine the refreshing sweetness of grapes with a touch of tartness, making them an irresistible treat for both kids and adults alike. As an added bonus, these frozen grape bites are not only delicious but also incredibly easy to make, requiring minimal ingredients and preparation time. Discover the joy of creating your own frozen grape bites at home with our simple and versatile recipes. Whether you prefer a classic frozen grape experience, a tangy lemon twist, or a burst of tropical flavors, we have a recipe that will satisfy your cravings. Get ready to elevate your snacking game with these healthy and refreshing frozen treats!

**Recipes:**

**1. Classic Frozen Grape Bites:**

Simplicity meets deliciousness with our classic frozen grape bites. Simply wash and freeze your grapes until they reach a firm and icy consistency. Pop these frozen bites into your mouth for a refreshing burst of sweetness.

**2. Lemon-Lime Frozen Grape Bites:**

Zest up your frozen grapes with a vibrant lemon-lime twist. Combine lemon juice, lime juice, and a hint of honey in a bowl. Dip your frozen grapes into the mixture and freeze them again for an extra layer of flavor.

**3. Tropical Frozen Grape Bites:**

Transport yourself to a tropical paradise with our tropical frozen grape bites. Blend together pineapple juice, mango juice, and a touch of coconut extract. Dunk your frozen grapes into the mixture and freeze them for a taste of the tropics.

**4. Chocolate Drizzled Frozen Grape Bites:**

Indulge in a delightful combination of sweet and tangy with our chocolate-drizzled frozen grape bites. Melt your favorite chocolate (dark, milk, or white) and drizzle it over the frozen grapes. Freeze them again for a decadent treat that satisfies your chocolate cravings.

**5. Yogurt Dipped Frozen Grape Bites:**

For a healthier snack option, try our yogurt-dipped frozen grape bites. Prepare a simple yogurt dip by whisking together Greek yogurt, honey, and vanilla extract. Dip your frozen grapes into the yogurt mixture and freeze them again for a creamy and refreshing snack.

Let's cook with our recipes!

FROZEN GRAPES



FROZEN GRAPES image

Especially for that little one who wants or just can't wait to help in the kitchen! It doesn't get much easier than this...not to mention they are soooo good with this blistering hot Summer most of the country is experiencing. This is a budget friendly way to stretch a buck...buy them on sale and fill several freezer bags. Give...

Provided by Ellen J Hanvey Wooster

Categories     Snacks

Time 6h15m

Number Of Ingredients 1

2 - 3 lb red or black seedless grapes

Steps:

  • 1. Wash, drain on paper towels, blot excess water from grapes. Remove from stem...and toss into a zip lock freezer bag. Place in freezer for at least 6 hours.
  • 2. That's it! Like I SAID nothing easier...like tiny popsicles. Freezing the grapes actually intensifies their sweetness. You can also freeze white/green seedless grapes but the texture is a bit different than the red and black...they freeze harder if that makes sense. :) I have a friend who likes to thread them on a skewer before freezing, and roll them in powdered sugar before eating. To each their own...I love them straight from the freezer, a few in a bowl and I'm set!

CHEESE/GRAPE APPETIZERS



Cheese/Grape Appetizers image

These small bites are well worth the time they take. Serve them as part of an antipasto platter or as a cheese course alongside your favorite wine. -Eleanor Grofvert, Kalamazoo, Michigan

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield about 5 dozen.

Number Of Ingredients 7

4 ounces sliced almonds (about 1 cup)
1 package (8 ounces) cream cheese, softened
2 ounces crumbled blue cheese, room temperature
2 tablespoons minced fresh parsley
2 tablespoons heavy whipping cream, room temperature
Appetizer skewers or toothpicks
1 to 1-1/4 pounds seedless red or green grapes, rinsed and patted dry

Steps:

  • Preheat oven to 275°. Pulse almonds in a food processor until finely chopped (do not overprocess). Spread in a 15x10x1-in. pan; bake until golden brown, 6-9 minutes, stirring occasionally. Transfer to a shallow bowl; cool slightly., In another bowl, mix cream cheese, blue cheese, parsley and cream until blended. Insert a skewer into each grape. Roll grapes in cheese mixture, then in almonds; place on waxed paper-lined baking sheets. Refrigerate, covered, until serving.

Nutrition Facts : Calories 146 calories, Fat 11g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 124mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 1g fiber), Protein 4g protein.

FROZEN GRAPE SANGRIA



Frozen Grape Sangria image

Provided by Patrick and Gina Neely : Food Network

Time 15m

Yield 6 to 8 servings

Number Of Ingredients 8

3 cups green seedless grapes
1 Granny Smith apple, cored and chopped
1 lemon, thinly sliced
1 cup red seedless grapes, halved
1/4 cup superfine sugar
2 750-ml bottles dry white wine (preferably pinot grigio), chilled
1 cup white grape juice, chilled
1/2 cup vodka

Steps:

  • Put the green grapes in the freezer about 2 hours before you want to serve your sangria.
  • Combine the chopped apple, lemon slices, halved red grapes, sugar, wine, white grape juice and vodka in a large glass pitcher filled with ice. Stir to dissolve the sugar. Add the frozen green grapes to glasses and fill with the sangria.

FROZEN GRAPES



Frozen Grapes image

The perfect snack; a delicious healthy alternative to popsicles. This has got to be one of the easiest recipes out there.

Provided by la Chefette

Categories     Lunch/Snacks

Time 2m

Yield 1/2 cup, 1 serving(s)

Number Of Ingredients 2

1 tablespoon sugar (or Splenda)
1/2 cup red seedless grapes

Steps:

  • First, wash your grapes and shake them gently to get some of the water off.
  • Second, put them in a plastic bag with the sugar on top of them. (You may need more or less sugar, depending on how sweet your grapes are).
  • Roll around the plastic bag, coating all the grapes with the sugar or Splenda.
  • Now stick them in the freezer for at least an hour or two, and there you go! These keep for a very long time and you can make the recipe bigger or smaller.

FROZEN GRAPES



Frozen Grapes image

Provided by Food Network

Yield 2 servings

Number Of Ingredients 2

one bunch black grapes
one bunch green grapes

Steps:

  • Wash bunches of black and green grapes and place on a tray in freezer. Allow to freeze for at least two hours.

Tips:

  • Use ripe and firm grapes for the best results.
  • Wash the grapes thoroughly before freezing to remove any dirt or debris.
  • Pat the grapes dry before freezing to prevent them from sticking together.
  • Freeze the grapes in a single layer to ensure that they freeze evenly.
  • Store the frozen grapes in an airtight container to prevent them from drying out.
  • Frozen grape bites can be stored for up to 6 months.
  • To serve, simply thaw the frozen grape bites at room temperature for a few minutes.
  • Frozen grape bites can be enjoyed on their own, or they can be added to smoothies, yogurt, or oatmeal.
  • Frozen grape bites are a healthy and refreshing snack that can be enjoyed by people of all ages.

Conclusion:

Frozen grape bites are a quick and easy snack that can be enjoyed by people of all ages. They are a healthy alternative to sugary snacks and they can also be used as a refreshing addition to smoothies, yogurt, or oatmeal. With just a few simple ingredients and a few minutes of your time, you can make a batch of frozen grape bites that will last you for months.

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