Best 4 Frozen Cranberry Salad Without Marshmallows Recipes
# Frozen Cranberry Salad: A Refreshing Treat for Any Occasion
Frozen cranberry salad is a delightful side dish that combines the tartness of cranberries with the sweetness of sugar and the crunch of nuts. It's a refreshing and easy-to-make salad that's perfect for potlucks, picnics, and holiday gatherings. The classic recipe includes marshmallows, but this version omits them for a healthier and more sophisticated flavor profile. This article provides two variations of the frozen cranberry salad recipe: one with pineapple and one with orange. Both recipes are simple to follow and require minimal ingredients. The pineapple variation adds a tropical twist to the classic salad, while the orange variation provides a more citrusy flavor. Whether you prefer the classic recipe or one of the variations, frozen cranberry salad is sure to be a hit at your next gathering.
FROZEN CRANBERRY SALAD
This frozen cranberry salad has been a staple on our Thanksgiving table for over 40 years. This creamy, frozen concoction made with crushed pineapple, cream cheese and walnuts, is that good!
Provided by Abbe Odenwalder
Categories Salads
Time 20m
Number Of Ingredients 6
Steps:
- Chop cranberries finely in food processor. Empty into a big bowl. Add sugar to cranberries and stir well.
- Chop nuts in processor. Add to cranberries.
- Whip cream cheese in processor and add to bowl. Stir in drained, crushed pineapple. Fold in Cool Whip or whipped cream.
- Freeze in lightly greased pans that have been greased with Pam or canola oil.
- I use 1- 9 x 5 or 2- 8 x 4 loaf pans, or muffin tins that have been line with paper liners.
- When ready to serve, let thaw for about 10 minutes before unmolding. Slice into pretty slices OR just serve the individual ones from the muffin pan on a rimmed tray.
CREAMY CRANBERRY SALAD
One of my piano students taught me the perfect lesson in holiday recipes: this fresh cranberry salad. The keys are tangy fruit, fluffy marshmallows and crunchy nuts. -Alexandra Lypecky, Dearborn, Michigan
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 16 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, mix first 6 ingredients. Refrigerate, covered, overnight., To serve, beat cream until stiff peaks form. Fold whipped cream and walnuts into cranberry mixture.
Nutrition Facts : Calories 200 calories, Fat 12g fat (7g saturated fat), Cholesterol 34mg cholesterol, Sodium 32mg sodium, Carbohydrate 23g carbohydrate (20g sugars, Fiber 1g fiber), Protein 1g protein.
FROZEN CRANBERRY SALAD
One of my mom's old recipes. Good for the holidays, luncheons, showers, etc. Cook time is freeze time.
Provided by Nicole Brummett
Categories Dessert
Time 6h20m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Mix first 5 ingredients, including the pineapple juice.
- Gently fold in cool whip until thoroughly blended.
- Place in a 9x13x2 in container, or line muffin cups with paper.
- Freeze overnight.
Nutrition Facts : Calories 237.6, Fat 12.5, SaturatedFat 7.5, Sodium 70.5, Carbohydrate 31.6, Fiber 1, Sugar 27.9, Protein 2.1
FROZEN CRANBERRY SALAD
I grew up in rural northwestern Montana, where my three sisters and I made meals and prepared food for 4-H contests. I've always loved cooking, and as the administrator of a retirement residence, I enjoy planning special events.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 24 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the cream cheese, Miracle Whip and sugar. Fold in the whipped topping; set aside. , In a large bowl, combine the pineapple, nuts, coconut and cranberry sauce. Add cranberries if desired. Gently combine with cream cheese mixture. Spread into a 13x9-in. dish or three foil-lined 8x4-in. loaf pans. Cover and freeze. , Remove from freezer 10-15 minutes before serving. Cut in squares or slices. Serve on lettuce leaves.
Nutrition Facts :
Tips:
- For a sweeter salad, use more sugar or honey. For a tarter salad, use less sugar or honey.
- If you don't have fresh oranges, you can use canned orange segments. Just be sure to drain them well before adding them to the salad.
- You can also add other fruits to this salad, such as chopped apples, pears, or grapes.
- If you're making this salad ahead of time, be sure to cover it and refrigerate it for at least 30 minutes before serving. This will allow the flavors to meld.
- This salad is a great way to use up leftover cranberries. You can also freeze cranberries for up to a year, so you can enjoy this salad all year long.
Conclusion:
Frozen cranberry salad is a delicious and refreshing side dish that's perfect for any occasion. It's easy to make and can be made ahead of time, so it's a great option for busy weeknights. With its bright flavors and festive appearance, this salad is sure to be a hit at your next gathering.
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