Best 3 Frozen Cranberry Ambrosia Salad Recipes

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Tantalize your taste buds with Frozen Cranberry Ambrosia Salad, an ambrosial blend of sweet and tangy flavors that will transport you to a realm of culinary delight. This refreshing salad is a delightful symphony of fresh cranberries, juicy pineapple, crisp celery, and creamy coconut, all coated in a luscious glaze of orange juice and sugar. Experience a burst of contrasting textures and vibrant flavors in every bite. Whether you're seeking a refreshing summer treat or a festive holiday side dish, this salad, along with its delectable variations, will surely steal the show. Indulge in the classic rendition, or embark on a flavor adventure with the delightful pineapple-mango or ambrosia fruit salad recipes featured within this article. Each variation promises a unique taste experience that will leave you craving more.

Check out the recipes below so you can choose the best recipe for yourself!

5-MINUTE CRANBERRY FLUFF



5-Minute Cranberry Fluff image

The perfect easy side dish or dessert, this Cranberry Fluff combines seasonal fruit, Cool Whip, and sweet marshmallows for 5-minute recipe that your friends and family will love!

Provided by Blair Lonergan

Categories     Dessert     Side Dish

Time 5m

Number Of Ingredients 6

2 (20 ounce) cans pineapple tidbits, well drained
1 (14 ounce) can whole berry cranberry sauce
2 (11 ounce) cans mandarin oranges, well drained
½ cup chopped pecans
2 cups miniature marshmallows
1 (8 ounce) carton Cool Whip, thawed

Steps:

  • In large bowl, combine pineapple, cranberry sauce, oranges, pecans, and marshmallows. Gently fold in Cool Whip
  • Serve immediately or cover and refrigerate until ready to serve.

Nutrition Facts : ServingSize 1 /8 of the recipe, Calories 282 kcal, Carbohydrate 57 g, Protein 2 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 4 mg, Sodium 46 mg, Fiber 3 g, Sugar 46 g

FROZEN CRANBERRY AMBROSIA SALAD



Frozen Cranberry Ambrosia Salad image

I have no idea where this recipe came from or if I've even tried it. It was in my old recipe book, but handwritten so I must have gotten it from someone.

Provided by True Texas

Categories     Citrus

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple
1 (15 ounce) can whole cranberry sauce
1/2 cup lemon juice
1/2 cup pecans, chopped
1 (9 ounce) carton frozen whipped topping

Steps:

  • Combine all ingredients and freeze in a 9 x 13 dish.
  • Take out 10 minutes before serving.

Nutrition Facts : Calories 580.2, Fat 23.3, SaturatedFat 13.5, Cholesterol 22.5, Sodium 116.4, Carbohydrate 91.3, Fiber 2.4, Sugar 87.2, Protein 7.2

FROZEN CRANBERRY SALAD



Frozen Cranberry Salad image

I grew up in rural northwestern Montana, where my three sisters and I made meals and prepared food for 4-H contests. I've always loved cooking, and as the administrator of a retirement residence, I enjoy planning special events.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 10m

Yield 24 servings.

Number Of Ingredients 10

12 ounces cream cheese, softened
1/4 cup Miracle Whip
2 tablespoons sugar
1 carton (16 ounces) frozen whipped topping, thawed
2 cans (20 ounces each) crushed pineapple, drained
2 cups chopped walnuts
2 cups sweetened shredded coconut
2 cans (16 ounces each) whole-berry cranberry sauce
1 cup fresh or frozen cranberries, chopped, optional
Lettuce leaves

Steps:

  • In a large bowl, combine the cream cheese, Miracle Whip and sugar. Fold in the whipped topping; set aside. , In a large bowl, combine the pineapple, nuts, coconut and cranberry sauce. Add cranberries if desired. Gently combine with cream cheese mixture. Spread into a 13x9-in. dish or three foil-lined 8x4-in. loaf pans. Cover and freeze. , Remove from freezer 10-15 minutes before serving. Cut in squares or slices. Serve on lettuce leaves.

Nutrition Facts :

Tips:

  • Use fresh cranberries for the best flavor. If you don't have fresh cranberries, you can use frozen cranberries that have been thawed and drained.
  • Be sure to chop the nuts finely so that they blend well with the other ingredients.
  • If you don't have sour cream, you can use plain yogurt instead.
  • To make a vegan version of this salad, use vegan sour cream or yogurt and omit the marshmallows.
  • This salad can be made ahead of time and stored in the refrigerator for up to 24 hours.

Conclusion:

Frozen Cranberry Ambrosia Salad is a delicious and refreshing salad that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With its sweet and tart flavor, this salad is sure to be a hit at your next gathering.

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