Best 3 Frozen Blueberry Margaritas Recipes

Indulge in the tantalizing flavors of summer with our refreshing Frozen Blueberry Margarita recipes. These delightful beverages are a perfect blend of sweet, tangy, and boozy, making them ideal for poolside gatherings, backyard barbecues, or a relaxing evening at home. With three enticing variations – Classic, Spicy, and Virgin – these margaritas cater to every taste preference.

The Classic Frozen Blueberry Margarita embodies the timeless essence of this beloved cocktail. Featuring a harmonious balance of tequila, Cointreau, lime juice, and fresh blueberries, it delivers a burst of fruity goodness with a smooth, satisfying finish.

For those seeking a bit of heat, the Spicy Frozen Blueberry Margarita tantalizes the taste buds with a zesty kick. A dash of jalapeño and a sprinkle of cayenne pepper add a subtle warmth that complements the sweetness of the blueberries, creating a captivating flavor profile.

And for those who prefer a non-alcoholic option, the Virgin Frozen Blueberry Margarita is a delightful treat that satisfies without the alcohol. This alcohol-free version retains all the fruity, tangy goodness of the classic margarita, making it a refreshing choice for designated drivers, health-conscious individuals, or anyone seeking a delicious mocktail.

Here are our top 3 tried and tested recipes!

BLUEBERRY MARGARITAS

Blueberry Margaritas image

This refreshing blueberry margaritas recipe is quick and easy to make, and sweetened with tons of fresh blueberries and lime juice.

Provided by Ali

Time 5m

Number Of Ingredients 6

Ingredients

1 pint (2 cups) fresh blueberries
3 ounces freshly-squeezed lime juice
5 ounces blanco/silver tequila
2 ounces Grand Marnier or Cointreau (or any orange liqueur)
ice
optional: lime wedge and salt for rimming the glass

Steps:

Add blueberries and lime juice together blender, and pulse until smooth. (Or alternately, you can muddle the blueberries and lime juice together in a jar until pureed.) Strain out the juice through a fine-mesh strainer into a cocktail shaker, discarding the berry pulp.
Add the tequila and Cointreau to the cocktail shaker, and stir to combine.
If you would like salt-rimmed glasses, begin by running a lime wedge (the juicy part) around the top rims of your glasses. Fill a shallow bowl with salt, and dip the rims in the salt until they are covered with your desired amount of salt. (Or you can skip this step and use regular glasses that are not salt-rimmed.)
Fill the glasses with ice, then pour in the blueberry margarita mixture. Serve immediately.

FROZEN BLUEBERRY-MINT MARGARITA

Frozen Blueberry-Mint Margarita image

Refreshing and fruity, you need this frozen blueberry margarita in hand this summer. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 8

Ingredients

1 lime wedge
Coarse sugar, optional
1-1/2 ounces blanco tequila
1 ounce Triple Sec
1/2 ounce freshly-squeezed lime juice
1 cup frozen unsweetened blueberries
4 fresh mint leaves
Fresh blueberries, optional

Steps:

Moisten rim of 1 cocktail glass with lime wedge. If desired, sprinkle sugar on a plate; dip rim in sugar. , In a blender, combine tequila, Triple Sec, lime juice, blueberries and mint. Puree until smooth. Pour into prepared glasses. Garnish with lime wedges, blueberries and additional mint sprigs if desired.

Nutrition Facts : Calories 287 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 34g carbohydrate (25g sugars, Fiber 4g fiber), Protein 1g protein.

FROZEN BLUEBERRY MARGARITAS

Frozen Blueberry Margaritas image

this came from a Southern Living magazine.. have not had a chance to make them..but can't wait till the 4th..magazine says to dip rims in coarse grained salt instead of sugar if you prefer..or use blue or purple decorating sugar ..dip glasses in fresh orange or lime juice..alos use fresh or frozen blueberries

Provided by grandma2969

Categories Beverages

Time 15m

Yield 5 1/2 cups

Number Of Ingredients 11

Ingredients

fresh orange juice
fresh lime juice
blue decorator sugar
purple decorator sugar
coarse salt
3 cups ice
1/3 cup tequila
2 cups fresh blueberries
6 ounces frozen limeade concentrate
1/4 cup powdered sugar
1/4 cup orange juice

Steps:

dip rims of margarita glasses in orange or lime juice and dip in sugar crystals to coat if desired.
process ice and next 5 ingredients in a blender till smooth --
serve in prepared glasses --
makes about 5 1/2 cups.

Nutrition Facts : Calories 136.8, Fat 0.2, Sodium 3.3, Carbohydrate 34.5, Fiber 1.3, Sugar 31.1, Protein 0.5

Tips:

Use frozen blueberries for a more intense flavor and a slushy texture.
If you don't have frozen blueberries, you can use fresh blueberries and freeze them for at least 2 hours before using.
Use a good quality tequila for the best flavor. A reposado or añejo tequila is a good choice.
If you don't have Cointreau, you can use another orange-flavored liqueur, such as Grand Marnier or triple sec.
Use fresh lime juice for the best flavor. Bottled lime juice can be used, but it won't taste as good.
Use a blender that can crush ice. A regular blender will not be able to handle the ice.
Garnish your margaritas with lime wedges, blueberries, or a sprinkle of salt.

Conclusion:

Frozen blueberry margaritas are a refreshing and delicious cocktail that is perfect for any occasion. They are easy to make and can be tailored to your own taste. So next time you're looking for a fun and flavorful drink, give these frozen blueberry margaritas a try!