**Treat yourself to a refreshing and healthy snack with our delectable frozen banana lollies, a delightful confection that will transport your taste buds to a tropical paradise. Dive into a symphony of flavors with our three enticing recipes, each offering a unique twist on this classic treat. Indulge in the simplicity of our original frozen banana lollies, where ripe bananas are artfully coated in rich dark chocolate for an irresistible combination of creamy and decadent. For a tangy burst, explore our yogurt-dipped frozen banana lollies, where tangy yogurt meets frozen banana, creating a delightful balance of sweet and sour. And for those seeking a touch of indulgence, our peanut butter-dipped frozen banana lollies offer a luscious coating of creamy peanut butter that harmonizes perfectly with the banana's natural sweetness. With minimal ingredients and preparation time, these frozen treats are not only delicious but also a breeze to make, ensuring a delightful snacking experience for any occasion.**
Let's cook with our recipes!
FROZEN BANANA LOLLIES
Make for kids and big kids, too! These banana lollies with chocolate, hundreds and thousands and strawberries are great for a party or after-school treat
Provided by Miriam Nice
Categories Dessert, Treat
Time 15m
Number Of Ingredients 6
Steps:
- Peel the bananas and trim off the very ends if you'd like them neater. Then chop them each into 4 equal-sized chunks. Thread a strawberry onto each lolly stick first, then push on the pieces of banana.
- When all your banana pops are made lay them on a baking tray and put in the freezer, uncovered, for 1 hr.
- Put the yogurt into a tall glass or jug then dip each banana pop into the yogurt to coat (avoiding the strawberries), then place back onto the tray to refreeze until set.
- Melt the chocolate in the microwave in 30 second bursts (stirring after each blast) then pour into a mug. Dip the end piece of each banana pop in the chocolate then sprinkle over the hundreds and thousands.
- The chocolate should set pretty much instantaneously, but you can keep them in the freezer until you want to serve them for up to 1 week.
Nutrition Facts : Calories 369 calories, Fat 22 grams fat, SaturatedFat 13 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 26 grams sugar, Fiber 7 grams fiber, Protein 6 grams protein, Sodium 0.1 milligram of sodium
PEANUT BUTTER AND BANANA FROZEN DOG TREAT
Found on Pintrest: The process for these peanut butter and banana frozen dog treats was simple! Mash up the bananas, then mix in the remaining ingredients. Microwaving the peanut butter for about 15 seconds helped make it easier to get out of the measuring cup and mixed together. Cook time is freeze time, serving size depends on the cups you put them in so it's a guess
Provided by Bonnie G 2
Categories Easy
Time P1DT10m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 3
Steps:
- In a bowl, mash bananas until completely smooth. Mix in remaining ingredients, and stir until well incorporated.
- Pour mixture into ice cube molds, or small dixie cups and freeze overnight. Store in an air tight container, in freezer.
- Notes.
- Microwave peanut butter briefly, to make it easier to work with.
Nutrition Facts : Calories 80.7, Fat 5.5, SaturatedFat 1.1, Sodium 49.5, Carbohydrate 6.6, Fiber 1.2, Sugar 3.4, Protein 2.9
FROZEN CHOCOLATE MONKEY TREATS
Everyone needs a fun, friendly way for kids to play with food. These rich bites are nutty and yummy. Just coat bananas in chocolate and dip them into peanuts, sprinkles or coconut. -Susan Hein, Burlington, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1-1/2 dozen.
Number Of Ingredients 4
Steps:
- Cut each banana crosswise into 6 pieces (about 1 in. thick). Insert a toothpick into each piece; transfer to a waxed paper-lined baking sheet. Freeze until completely firm, about 1 hour., In a microwave, melt chocolate and shortening; stir until smooth. Dip banana pieces in chocolate mixture; allow excess to drip off. Dip in toppings as desired; return to baking sheet. Freeze at least 30 minutes before serving.
Nutrition Facts : Calories 72 calories, Fat 4g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
GOOD & EVIL FROZEN BANANA LOLLIES
Two different variations to a wonderful treat. They are To Die FOR. They look extremely pretty too. Freezing time not included in cook time. Recipe from Marie Claire Style "sweet" by Jody Vassallo
Provided by KitchenManiac
Categories Frozen Desserts
Time 10m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- HEALTHY BANANA LOLLIES: Roughly chop banans.
- Put bananas, honey, yoghurt and soya milk in a blender and blend it till smooth and very thick.
- Pour into popsicle trays and stand sticks upright in the centre.
- Freeze until solid, then rub the base of the tray with a warm damp cloth to aid releasing the lollies.
- Kick back and enjoy this refreshing HEALTHY treat.
- EVIL BANANA LOLLIES: After releasing the lollies from the tray, dip the frozen lollies in melted white chocolate, then roll them in chopped pistachio nuts.
Nutrition Facts : Calories 280.7, Fat 13.8, SaturatedFat 8.3, Cholesterol 6.8, Sodium 49.7, Carbohydrate 37.7, Fiber 1, Sugar 33.5, Protein 3.8
Tips:
- Choose ripe bananas: The riper the bananas, the sweeter the lollies will be.
- Freeze the bananas in advance: This will make them easier to blend and will help the lollies to set faster.
- Use a high-powered blender: A regular blender may not be able to crush the frozen bananas completely.
- Add your favorite toppings: You can add anything you like to your lollies, such as chocolate chips, nuts, or fruit.
- Be patient: It takes a few hours for the lollies to set completely.
Conclusion:
Frozen banana lollies are a delicious and healthy snack that are perfect for summer. They are easy to make and can be customized to your liking. So next time you are looking for a refreshing treat, give frozen banana lollies a try.
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