Best 3 Frozen Banana Dream Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Treat Yourself with a Refreshing Frozen Banana Dream: 4 Delightful Recipes for a Perfect Summer Treat**

As the sun shines bright and temperatures soar, it's time to indulge in a frozen treat that not only cools you down but also tantalizes your taste buds. Look no further than the Frozen Banana Dream, a versatile dessert that can be transformed into four distinct and delectable recipes. From a creamy milkshake to a decadent ice cream sundae, and from a refreshing smoothie to a delightful popsicle, these recipes offer a symphony of flavors and textures to satisfy every craving. Embark on a culinary adventure and discover the magic of frozen bananas, as we guide you through each recipe, ensuring a delightful and refreshing summer experience.

Check out the recipes below so you can choose the best recipe for yourself!

FROZEN BANANA DREAM



Frozen banana Dream image

Taste like you have ate a bowl of high calorie soft serve with NO guilt!

Provided by Teresa P

Categories     Other Snacks

Time 5m

Number Of Ingredients 1

2-3 frozen bananas (peeled and ripe to the point of brown spots)

Steps:

  • 1. Take bananas and put in blender on puree or blend in a food processor till smooth (scrape off sides thru blending). That is it! Something about freezing a banana makes it perfect for a soft serve like ice cream feel and taste. Put in freezer for firmer ice cream.
  • 2. For Berry lovers toss in a hand full of frozen or fresh berries. For you chocolate lover a bit of chocolate syrup to taste Throw in a table spoon or two of a nut butter of your choice to make a delicious treat. Also good with chocolate syrup for those Reese's lovers
  • 3. This makes a excellent sundae treat with your fave toppings. Try it you will like it all natural with a I've been naughty taste!

ONE-INGREDIENT BANANA ICE CREAM



One-Ingredient Banana Ice Cream image

This outrageously easy "ice cream" is just the sort of dessert to please everyone at the table - the vegans, the lactose-intolerant, the paleo enthusiasts, the picky children. Just toss four frozen bananas into a blender and give it a good whirl. If you like soft-serve consistency, eat it right away (and adding a few tablespoons of milk to the blender wouldn't hurt, but it's not necessary). For more traditional scoops, freeze it in an airtight container, and dole out as you would the Ben & Jerry's. Consider adding a spoonful of peanut butter, Nutella or honey; a handful of chocolate chips or almonds; or a 1/2 teaspoon of powdered ginger, cardamom or cinnamon.

Provided by The New York Times

Categories     easy, ice creams and sorbets, dessert

Time 6h10m

Yield Four servings

Number Of Ingredients 1

4 ripe bananas

Steps:

  • Peel the bananas, cut them in 2- to 3-inch chunks and place them in a freezer bag in the freezer for at least 6 hours. Remove and blend in a blender until smooth. Serve immediately, or freeze in an airtight container for at least 2 hours. Scoop and serve.

Nutrition Facts : @context http, Calories 103, UnsaturatedFat 0 grams, Carbohydrate 26 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 14 grams

FROZEN BANANA ICE CREAM RECIPE BY TASTY



Frozen Banana Ice Cream Recipe by Tasty image

Here's what you need: ripe bananas, vanilla extract, peanut butter

Provided by Merle O'Neal

Categories     Desserts

Yield 4 servings

Number Of Ingredients 3

3 ripe bananas
1 tablespoon vanilla extract
¾ cup peanut butter

Steps:

  • Peel the bananas and slice into 1-inch (2 cm) slices.
  • Spread the bananas on a parchment-lined baking sheet and freeze for 2 hours.
  • Blend the frozen banana slices in a high-speed blender until they reach a smooth consistency.
  • Add the vanilla and peanut butter and blend to combine.
  • Transfer to a bowl or container and freeze for 1 hour, or until ready to serve.
  • Scoop out ice cream.
  • Enjoy!

Nutrition Facts : Calories 419 calories, Carbohydrate 40 grams, Fat 26 grams, Fiber 6 grams, Protein 13 grams, Sugar 17 grams

Tips:

  • Use ripe bananas for the best flavor and texture. Overripe bananas will give your dream a more intense banana flavor and a creamier texture.
  • Freeze the bananas in advance. This will make them easier to blend and will help to create a smoother, more consistent texture.
  • If you don't have any frozen bananas on hand, you can use fresh bananas and freeze them for at least 2 hours before using.
  • Add your favorite mix-ins. You can add anything you like to your frozen banana dream, such as peanut butter, chocolate chips, granola, or fruit.
  • Serve your frozen banana dream immediately. It will start to melt quickly, so enjoy it while it's still cold and creamy.

Conclusion:

Frozen banana dream is a delicious, healthy, and easy-to-make treat that is perfect for any occasion. It's a great way to use up ripe bananas, and it's a healthier alternative to ice cream. With just a few simple ingredients, you can create a delicious and refreshing treat that the whole family will love.

Related Topics