Best 4 Frosty The Snowman Recipes
Are you looking for a sweet and festive treat to enjoy this holiday season? Look no further than Frosty the Snowman! This delightful dessert is made with a combination of creamy vanilla ice cream, sweet marshmallow, and crunchy graham crackers. It's the perfect way to cool down on a hot summer day or to enjoy as a special treat after a holiday meal.
This article features three different recipes for Frosty the Snowman: a classic version, a chocolate version, and a gluten-free version. All three recipes are easy to follow and can be made with ingredients that you can find at your local grocery store. The classic Frosty the Snowman is made with vanilla ice cream, marshmallow creme, and graham crackers. The chocolate Frosty the Snowman is made with chocolate ice cream, marshmallow creme, and chocolate graham crackers. And the gluten-free Frosty the Snowman is made with gluten-free vanilla ice cream, marshmallow creme, and gluten-free graham crackers.
No matter which recipe you choose, you're sure to enjoy this delicious and festive dessert. So gather your ingredients and get ready to make a batch of Frosty the Snowman today!
SNOWMAN PUNCH
This creamy and cool punch -- inspired by a Ramos gin fizz -- is a real knockout, complete with a snowman chilling out in drifts of bubbles. To make it ahead, you can assemble the snowman body in advance and pop it in the freezer, adding the scarf just before serving.
Provided by Food Network Kitchen
Categories beverage
Time 1h45m
Yield about 20 servings
Number Of Ingredients 11
Steps:
- Chill a baking sheet in the freezer for 20 minutes. Scoop the vanilla ice cream into the roundest balls you can make with an ice cream scoop and place on the chilled baking sheet. Scoop one ball of vanilla into a ball twice the size of the others. Scoop the orange sherbet into a ball half the size of the medium vanilla balls, leaving a bit of a ruffle around the bottom (this will become the snowman's hat). Reserve the remaining sherbet for another use. Freeze the balls until solid, about 1 hour, or until ready to serve. Chill a large punch bowl in the freezer until it is very cold, about 30 minutes.
- Reserve 1 medium vanilla ice cream ball and pile the rest of the medium balls in the middle of the punch bowl.
- To make the snowman, center the large vanilla ball on top of the snowball pile. Insert 5 chocolate chips in a line down one side of the large ball for buttons (press the pointy tops of the chips into the ball). Top the large ball with the reserved medium ball for the head and press in the 2 remaining chocolate chips for eyes. Add a jelly bean half for a nose. Wrap the candy belt around the neck for a scarf. Top with the orange sherbet ball for a hat. Add the mini marshmallow at the top for a pom-pom. You can assemble the snowman ahead of time and hold the punch bowl in the freezer up to 2 hours if you aren't immediately able to serve.
- Add the liquids in this order: Gin, orange liqueur, sparkling wine and seltzer. Sprinkle with the confectioners' sugar for snow. Serve the punch in coupe cocktail glasses (see Cook's Note), scooping an ice cream ball and some punch into each.
SNOWMAN CAKE
Invite this snowman in from the cold. A cake mix and ready-to-spread frosting make quick work of this clever cake.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h3m
Yield 16
Number Of Ingredients 10
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Make, bake and cool cake as directed on box for two 8-inch or 9-inch rounds, or use one 8-inch round pan and one 9-inch round pan.
- On tray, arrange cake rounds as pictured. Frost with frosting. Sprinkle with coconut, pressing gently so it sticks.
- Carefully cut black gumdrop for nose and eyebrows, cut green gumdrop for eyes, use licorice for mouth and muffler and chocolate chips for buttons. Place cookie on each side of head for earmuffs; attach across top of head with licorice. Store loosely covered.
Nutrition Facts : Calories 300, Carbohydrate 38 g, Cholesterol 40 mg, Fat 3, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving (Cake and Frosting Only), Sodium 240 mg, Sugar 26 g, TransFat 1 1/2 g
FROSTY THE SNOWMAN CHEESE BALL
Isn't he just the coolest. This cheery fellow won't have a chance to melt - he'll be gobbled up too quickly! And as is true of any snowman, dressing him is half the fun. We've suggested a few fashionably edible choices, but he's equally festive in other tasty apparel.
Provided by Stormy Stewart @karlyn255
Categories Cheese Appetizers
Number Of Ingredients 1
Steps:
- 16 ounces cream cheese 1/2 teaspoon garlic salt 1/2 teaspoon onion powder 10 raisins for eyes, mouth, and buttons 1 piece of carrot for the nose 4 crackers for the hat (we used Ritz and Dare water crackers) 1 thyme sprig for the hat (optional) Strips of carrot for the scarf 2 broken pretzels for the arms 1 (1/2-inch) piece of a canned baby corn for the pipe Toothpick for the pipe
- In a large bowl, let the cream cheese soften at room temperature for about 30 minutes. Stir in the garlic salt and the onion powder, then cover the bowl with plastic wrap and chill for 2 hours. Make the snowman by rolling two thirds of the cheese into a ball for his body and the other third into a ball for his head. Stack the balls, then add the facial features, clothing, arms, and pipe as shown. Serve with crackers or mini bagels.
FROSTY THE SNOWMAN
Make and share this Frosty the Snowman recipe from Food.com.
Provided by Calee
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients into a cocktail shaker filled with ice, shake well.
- Strain into a martini glass.
- enjoy.
Tips:
- Choose the right type of snowman mold. There are many different types of snowman molds available, so choose one that is the right size and shape for your desired snowman. You can also make your own snowman mold using a bucket or other container.
- Pack the snow tightly into the mold. This will help to create a snowman that is sturdy and won't easily collapse. Use your hands or a spoon to pack the snow into the mold, and make sure to fill it all the way to the top.
- Let the snowman freeze completely before removing it from the mold. This will help to prevent the snowman from falling apart. Allow the snowman to freeze for at least 30 minutes, or overnight if possible.
- Decorate your snowman with a variety of items. You can use hats, scarves, gloves, buttons, and other items to decorate your snowman. Get creative and have fun!
- Display your snowman in a prominent location. Place your snowman in a spot where it will be seen and enjoyed by everyone. You can put it in your yard, on your porch, or even inside your home.
Conclusion:
Making a snowman is a fun and easy way to enjoy the winter weather. With a little planning and effort, you can create a beautiful and festive snowman that will bring joy to everyone who sees it. So get creative and have fun!
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