Best 2 Frosty Cranberry Salad Recipes
Are you looking for a refreshing and festive side dish to brighten up your holiday table? Look no further than this frosty cranberry salad! With its vibrant red color, tangy cranberries, and creamy texture, this salad is sure to be a hit with family and friends. The best part? It's incredibly easy to make, requiring only a few simple ingredients and minimal prep time. This versatile salad can be enjoyed as a side dish, a dessert, or even a refreshing snack. Whether you're hosting a holiday gathering or simply want to enjoy a delicious and healthy treat, this frosty cranberry salad is the perfect choice. Read on for the step-by-step recipe, as well as some additional variations to suit your taste preferences.
Check out the recipes below so you can choose the best recipe for yourself!
FROSTY CRANBERRY SALAD SQUARES
Enjoy this salad packed with cranberry sauce, cherries and pineapple - perfect side dish.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 6h40m
Yield 12
Number Of Ingredients 8
Steps:
- In large bowl, beat cream cheese, condensed milk, mayonnaise and lemon juice with electric mixer on low speed until smooth and fluffy.
- Add cranberry sauce; beat on low speed until blended. Fold in cherries and pineapple. Spoon evenly into ungreased 13x9-inch (3-quart) glass baking dish. Sprinkle with nuts. Cover; freeze 6 hours or until firm.
- To serve, let stand at room temperature 30 minutes or until slightly softened. Cut into squares.
Nutrition Facts : Calories 330, Carbohydrate 46 g, Cholesterol 35 mg, Fat 3, Fiber 1 g, Protein 5 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 135 mg, Sugar 43 g
FROSTY CRANBERRY SALAD
I found this in a Southern Living Cookbook when I was looking for something different for Thanksgiving. This recipe can be used as a salad or dessert and my family loves it!
Provided by Sue M
Categories Fruit Sides
Time 5m
Number Of Ingredients 5
Steps:
- 1. Mix all ingredients together and pour into a 9x5 loaf pan. Cover and freeze until firm. To serve remove from freezer let sit at room temperature about 5 minutes, slice and serve on lettuce leaves, if desired.
- 2. This can also be put into paper lined muffin cups for individual servings. Just peel away the paper and serve. Delicious as a salad or I like it also as a frozen fruit dessert.
- 3. 158 calories per serving
Tips:
- Fresh Cranberries: For the best flavor and texture, use firm, plump, and fresh cranberries. Avoid any that are bruised or soft.
- Chilling Time: Allow the salad to chill in the refrigerator for at least 30 minutes before serving. This will help the flavors meld and the salad to set.
- Serving Suggestions: Serve frosty cranberry salad as a side dish with your favorite holiday meal, such as turkey, ham, or roast beef. It can also be served as a refreshing dessert or snack.
- Variations: Feel free to experiment with different variations of the salad. For example, you can add chopped nuts, such as walnuts or pecans, or dried fruits, such as raisins or apricots.
Conclusion:
Frosty cranberry salad is a delicious and refreshing holiday treat that is sure to be a hit with your family and friends. With its bright red color and tangy flavor, it is a festive addition to any holiday table. It is easy to make and can be prepared ahead of time, making it a great option for busy holiday cooks. So, next time you are looking for a holiday side dish or dessert, give frosty cranberry salad a try. You won't be disappointed!
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