Best 2 Fried Spam And Potatoes Kl Recipes

**Fried Spam and Potatoes: A Culinary Journey of Flavors and Textures**

Indulge in the delectable harmony of flavors and textures presented by Fried Spam and Potatoes, a dish that tantalizes taste buds with its delightful simplicity. Originating from Hawaii, this iconic dish has captivated hearts and palates across the globe, becoming a beloved comfort food for many. Embark on a culinary adventure as we delve into the intricacies of this beloved dish, exploring not one, but three enticing variations that cater to diverse preferences and culinary inclinations.

1. **Classic Fried Spam and Potatoes:** Experience the quintessential Fried Spam and Potatoes, where crispy, golden-brown Spam is paired with tender, savory potatoes, united in a symphony of flavors. This classic rendition offers a straightforward yet satisfying culinary experience, perfect for those seeking comfort and familiarity.

2. **Spam and Potatoes with Onions and Peppers:** Elevate your Fried Spam and Potatoes with the vibrant addition of onions and peppers. The sweetness of onions and the slight spiciness of peppers introduce a new dimension of flavors, creating a delightful interplay of tastes. This variation is sure to excite those who appreciate a touch of complexity in their comfort food.

3. **Spam, Potatoes, and Eggs:** Transform your Fried Spam and Potatoes into a hearty and wholesome meal by incorporating eggs. Whether you prefer them scrambled, sunny-side up, or over easy, the eggs add a richness and protein boost that makes this dish an ideal breakfast, lunch, or dinner option. This variation is perfect for those seeking a complete and satisfying meal in one skillet.

Get ready to embark on a culinary journey with Fried Spam and Potatoes, a dish that promises to deliver satisfaction with every bite.

Check out the recipes below so you can choose the best recipe for yourself!

FRIED SPAM AND POTATOES-KL

Fried Spam and Potatoes-kl image

The only way I will eat Spam is fried.

Provided by Kristi Luce

Categories Meat Breakfast

Time 25m

Number Of Ingredients 5

Ingredients

1 can(s) spam, cubed
5 potatoes
1 onion
2 Tbsp oil
seasoned salt and pepper to taste

Steps:

1. Slice the potaoes by cutting in half lengthwise then slicing.
2. Chop the onion.
3. Dice up the spam.
4. Heat oil in a heavy skillet on Medium heat.
5. Add Potatoes and cook for about 10 minutes stirring often.
6. Add the onion and Spam. Continue to cook stirring often until potatoes are crisp and Spam has good color.

POTATO & SPAM SKILLET (WIMPY FRIES)

Potato & Spam Skillet (Wimpy Fries) image

Wimpy fries. If you like fried potatoes and cheese (who doesn't?) you are going to love this. Absolute family favorite and easy to make. The jalapeno sauce, which is optional, is very mild and adds a lot of flavor, not heat. Also, sometimes I like a couple of egg's over easy on the side with mine, just a personal preference. Enjoy.

Provided by The unknown chef

Categories One Dish Meal

Time 55m

Yield 6 Wimpy fries, 6 serving(s)

Number Of Ingredients 10

Ingredients

3 tablespoons oil
2 (12 ounce) cans Spam, small cube 1/2-inch
1 large green pepper, diced
1 large onion, diced
4 lbs potatoes, skin on, roughly cubed 1/2-inch to 3/4
1 teaspoon chili powder
1/2 teaspoon salt
1/2 teaspoon fresh ground pepper
12 slices processed cheese
1 (2 ounce) bottle tabasco green jalapeno sauce (optional)

Steps:

Add oil, spam, green pepper, onion, potatoes and spices to a large skillet over medium heat. If you like a little spice add a couple of good shakes of jalapeno sauce, it's very mild. Mix with an egg flipper then cover tightly with aluminum foil and set timer for 5 minutes.
After 5 minutes flip mixture over and repeat like this for 30 minutes (5 minutes cover, flip, etc) if it starts to stick to the pan add 3 or 4 tbs water, this helps to make steam which will cook the potatoes.
When you see the potatoes breaking down around the edges stick a fork in one, if it goes in you will know it is done.
This make 6 servings so when you plate it take 2 cheese slices per plate and pull them into stripes and lay on top of fries (an extra slice of cheese at this point never hurts either), nuke for 45 seconds on high and serve.
Optional: Some people like a couple of shakes of jalapeno sauce on top, some do not. It adds a lot of flavor, not a lot of heat.
DO NOT USE REGULAR HOT SAUCE IN PLACE OF THE JALAPENO, JUST LEAVE IT OUT.
Also, when you cut up your potatoes don't make them all exactly the same size, you will get a better texture in the finished product this way.
Enjoy.

Nutrition Facts : Calories 782.2, Fat 47.1, SaturatedFat 17.9, Cholesterol 102.7, Sodium 2360.9, Carbohydrate 63, Fiber 7.8, Sugar 6.9, Protein 29

Tips for Making Fried Spam and Potatoes

Cut the spam and potatoes into uniform pieces. This will help them cook evenly.
Season the spam and potatoes before frying. This will add flavor and help them brown nicely.
Use a large skillet or griddle to cook the spam and potatoes. This will give them plenty of room to cook without overcrowding.
Cook the spam and potatoes over medium heat. This will help them cook evenly without burning.
Stir the spam and potatoes occasionally while they are cooking. This will help them cook evenly and prevent them from sticking to the pan.
Cook the spam and potatoes until they are browned and crispy. This will take about 10-15 minutes for the spam and 20-25 minutes for the potatoes.

Conclusion

Fried spam and potatoes are a delicious and easy-to-make dish that can be enjoyed for breakfast, lunch, or dinner. With a few simple ingredients and a little bit of time, you can create a meal that is sure to please everyone at the table. So next time you're looking for a quick and tasty meal, give fried spam and potatoes a try!