Best 3 Fried Cinnamon Roll Apple Turnovers Recipe By Tasty Recipes
Indulge in the perfect blend of sweet, flaky pastry, and juicy apples with our delectable Fried Cinnamon Roll Apple Turnover Recipe. These delightful treats are a harmonious fusion of two classic desserts, combining the irresistible flavors of cinnamon rolls and apple turnovers into one irresistible package.
Each turnover features a golden-brown, crispy exterior that yields to a soft, fluffy interior, generously filled with a mixture of sweet apples, warm cinnamon, and a hint of nutmeg. The finishing touch is a luscious glaze that adds an extra layer of sweetness and shine to these irresistible pastries.
Our recipe includes detailed instructions and helpful tips to guide you through the process of making these delightful turnovers from scratch. You'll learn how to prepare the perfect dough, create the flavorful apple filling, and assemble and fry the turnovers to golden perfection.
In addition to the classic Fried Cinnamon Roll Apple Turnover recipe, we also offer variations to cater to different tastes and dietary preferences. Discover the equally tempting Baked Cinnamon Roll Apple Turnovers, perfect for those who prefer a healthier option without compromising on flavor.
For those with a sweet tooth, the Caramel Apple Turnovers are an absolute must-try. These delectable treats feature a gooey caramel filling that oozes out with every bite, creating a symphony of flavors that will leave you craving more.
And for those who love the combination of apples and spices, the Apple Pie Turnovers are a delightful choice. Filled with a mixture of apples, cinnamon, and other warm spices, these turnovers capture the essence of classic apple pie in a convenient and portable package.
With our comprehensive recipe guide, you'll have everything you need to create these irresistible Fried Cinnamon Roll Apple Turnovers and their delicious variations. Get ready to embark on a culinary journey that will satisfy your sweet cravings and leave you with memories to savor.
APPLE TURNOVERS
Delicious, yet so easy to make. Anyone can do these classic apple turnovers!
Provided by Maureen O'leary
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 55m
Yield 8
Number Of Ingredients 12
Steps:
- Combine the lemon and 4 cups water in a large bowl. Place the sliced apples in the water to keep them from browning.
- Melt butter in a large skillet over medium heat. Drain water from apples, and place them into the hot skillet. Cook and stir for about 2 minutes. Add brown sugar, and cinnamon, and cook, stirring, for 2 more minutes. Stir together cornstarch and 1 tablespoon water. Pour into the skillet, and mix well. Cook for another minute, or until sauce has thickened. Remove from heat to cool slightly.
- Preheat the oven to 400 degrees F (200 degrees C).
- Unfold puff pastry sheets, and repair any cracks by pressing them back together. Trim each sheet into a square. Then cut each larger square into 4 smaller squares. Spoon apples onto the center of each squares. Fold over from corner to corner into a triangle shape, and press edges together to seal. Place turnovers on a baking sheet, leaving about 1 inch between them.
- Bake for 25 minutes in the preheated oven, until turnovers are puffed and lightly browned. Cool completely before glazing.
- To make the glaze, mix together the confectioners' sugar, milk and vanilla in a small bowl. Adjust the thickness by adding more sugar or milk if necessary. Drizzle glaze over the cooled turnovers.
Nutrition Facts : Calories 561.9 calories, Carbohydrate 80 g, Cholesterol 7.8 mg, Fat 25.9 g, Fiber 2.4 g, Protein 4.8 g, SaturatedFat 7.7 g, Sodium 183.9 mg, Sugar 49.8 g
CINNAMON ROLL APPLE PIE RECIPE BY TASTY
Cinnamon rolls and apple pie all in one? It's almost too good to be true! This amazing dessert only has 5 ingredients and is perfect to make for Thanksgiving, a holiday party, or even just to enjoy the fall weather.
Provided by Alix Traeger
Categories Desserts
Time 1h
Yield 10 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F (180°C) and spray a pie dish with nonstick oil.
- Peel and cut the apples into thin slices and place in a bowl.
- Add sugar, cinnamon and cornstarch to apples and stir.
- Cut each cinnamon roll in half and roll out with flour until thin.
- Layer the bottom of the pie dish with the flattened cinnamon rolls to create a bottom crust.
- Add the apples and layer the rest of the rolls on top to create a closed crust, pinch any holes together with your fingers.
- Cover with foil and bake for 35 minutes.
- Remove the foil and bake for another 10 minutes uncovered.
- Allow the pie to cool and drizzle with icing.
- Enjoy!
Nutrition Facts : Calories 290 calories, Carbohydrate 62 grams, Fat 4 grams, Fiber 4 grams, Protein 3 grams, Sugar 37 grams
FRIED CINNAMON ROLL APPLE TURNOVERS RECIPE BY TASTY
Here's what you need: granny smith apples, flour, brown sugar, cinnamon, large cinnamon rolls, egg, vegetable oil, cinnamon sugar, powdered sugar
Provided by Jessica Maroney
Categories Desserts
Yield 9 turnovers
Number Of Ingredients 9
Steps:
- Heat 2 inches (5 cm) of vegetable oil in a pot to 350˚F (180˚C).
- Chop Granny Smith apples, transfer to bowl, and pat dry with paper towel.
- Mix in 1 tbsp of flour, brown sugar, and cinnamon.
- Open your cinnamon rolls, dust your work space with flour, and reserve icing.
- Cut the cinnamon rolls in half and dust more flour to roll out each half into a 2x2 in (5x5 cm) square.
- Place a dollop of icing and apple mixture onto the square.
- Beat egg in a bowl and brush the sides of the square.
- Fold the square into a turnover shape and seal closed with your finger, making sure to get the air out from inside.
- Primp the edges with a fork.
- Place turnovers into oil and fry for about 2 minutes on each side or until golden brown.
- Toss in cinnamon sugar. Garnish with powdered sugar.
- Enjoy!
Nutrition Facts : Calories 189 calories, Carbohydrate 32 grams, Fat 6 grams, Fiber 2 grams, Protein 3 grams, Sugar 17 grams
Tips:
- Use store-bought or homemade cinnamon rolls for a quick and easy shortcut.
- Roll out the cinnamon rolls thinly so that they are easier to work with.
- Be careful not to overfill the turnovers, or they will be difficult to seal.
- Use a fork to crimp the edges of the turnovers to seal them tightly.
- Fry the turnovers in hot oil until they are golden brown and crispy.
- Serve the turnovers warm with your favorite dipping sauce.
Conclusion:
Fried cinnamon roll apple turnovers are a delicious and easy-to-make treat that is perfect for any occasion. With just a few simple ingredients, you can create a sweet and satisfying snack or dessert that will be enjoyed by people of all ages. So next time you are looking for a special treat, be sure to give these fried cinnamon roll apple turnovers a try!
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