Indulge in the delightful experience of freshly crafted Whiskey Sours, a timeless classic elevated with homemade sour mix. This collection of recipes caters to diverse preferences, offering variations that range from the classic Whiskey Sour to tantalizing twists infused with unique flavors. Embark on a journey of taste as you discover the perfect balance of whiskey, lemon juice, and sweetness in each sip. Each recipe is meticulously crafted to ensure an unforgettable sipping experience, whether you prefer the traditional simplicity of the Classic Whiskey Sour, the refreshing zest of the Lemon-Lime Whiskey Sour, or the unique smokiness of the Mezcal Whiskey Sour. With step-by-step instructions and helpful tips, these recipes empower you to recreate these iconic cocktails in the comfort of your own home. So, gather your ingredients, choose your whiskey of choice, and prepare to savor the exquisite flavors of freshly made Whiskey Sours.
Check out the recipes below so you can choose the best recipe for yourself!
FRESH WHISKEY SOURS
Provided by Ina Garten
Time 10m
Yield 4 cocktails
Number Of Ingredients 5
Steps:
- Combine the whiskey, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into glasses. Add a maraschino cherry and serve ice cold.
- Sugar syrup: Put 1 cup sugar and 1 cup water in a small saucepan and cook over medium heat until the sugar dissolves. Chill thoroughly before using.
LEMON WHISKEY SOURS WITH FRESH CHERRIES
Forget sour mix. Try this cocktail made with fresh lemon juice and cherries.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 9
Steps:
- Rub lemon wedge on rims of 8 glasses, then dip rims in sugar.
- Combine whiskey, kirsch, lemon juice, sugar, bitters, and ice in a pitcher, stirring until sugar dissolves. Divide among ice-filled glasses, garnish each with a cherry and a strip of lemon zest, and serve immediately.
FRESH WHISKEY SOURS
Fresh Whiskey Sours are made from just-squeezed lemon and orange juice. Each glass is rimmed with a sugar halo and garnished with a fresh orange slice.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 4 drinks
Number Of Ingredients 7
Steps:
- Prepare 4 glasses: Place 1/4 cup orange juice in a shallow dish. Fill another shallow dish 1/2-inch deep with sanding sugar. Dip rims of glasses into juice and then into sugar. Chill in refrigerator 10 minutes.
- Place remaining 1 cup orange juice, sugar, lemon juice, and bourbon in a blender. Fill blender to top with ice. Blend until smooth, and transfer to prepared glasses. Garnish with orange or lemon slices.
Tips:
- Use fresh lemon juice. Freshly squeezed lemon juice will give your whiskey sour a brighter, more vibrant flavor than bottled lemon juice.
- Don't skimp on the simple syrup. Simple syrup helps to balance out the sourness of the lemon juice and add a touch of sweetness to the drink. If you don't have simple syrup, you can make your own by dissolving 1 cup of sugar in 1 cup of boiling water.
- Use a good quality whiskey. The whiskey is the star of the show in a whiskey sour, so it's important to use a whiskey that you enjoy drinking. Look for a whiskey that is smooth and flavorful, with a little bit of spice.
- Shake the drink vigorously. Shaking the drink helps to incorporate all of the ingredients and create a smooth, frothy texture. If you don't have a cocktail shaker, you can use a jar with a tight-fitting lid.
- Garnish the drink with a lemon twist. A lemon twist adds a pop of color and flavor to the drink. Plus, it looks pretty!
Conclusion:
The whiskey sour is a classic cocktail that is easy to make and delicious to drink. With just a few simple ingredients, you can create a refreshing and flavorful cocktail that is perfect for any occasion. So next time you're looking for a delicious and easy-to-make cocktail, give the whiskey sour a try. You won't be disappointed!
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