Best 3 Fresh Tomato Basil Caprese Kabobs Recipes

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**Fresh Tomato Basil Caprese Kabobs: A Refreshing and Flavorful Appetizer**

Captivating the essence of summer, the Fresh Tomato Basil Caprese Kabobs offer a delightful burst of flavors, colors, and textures. This appetizing dish combines the classic flavors of ripe tomatoes, fresh basil, and creamy mozzarella cheese, creating a tantalizing treat that is both visually appealing and incredibly delicious. Each skewer is carefully crafted with alternating slices of juicy tomatoes, fragrant basil leaves, and luscious mozzarella balls, drizzled with a zesty balsamic glaze. Whether you're hosting a summer party, a backyard barbecue, or simply seeking a refreshing snack, these kabobs are sure to impress your taste buds and leave you craving more. With their simplicity in preparation and vibrant presentation, the Fresh Tomato Basil Caprese Kabobs are a culinary delight that will elevate any occasion. Explore the article for additional Caprese-inspired recipes, including a Caprese Salad with Burrata and Grilled Peaches, a Caprese Pasta Salad, and a Caprese Bruschetta with Prosciutto.

Let's cook with our recipes!

CAPRESE SALAD KABOBS



Caprese Salad Kabobs image

Trade in the usual veggie platter for these fun kabobs. In addition to preparing these for get-togethers, I often make these as snacks for my family. And because assembly is so easy, the kids often ask to help. —Christine Mitchell, Glendora, California

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 12 kabobs.

Number Of Ingredients 5

24 grape tomatoes
12 cherry-size fresh mozzarella cheese balls
24 fresh basil leaves
2 tablespoons olive oil
2 teaspoons balsamic vinegar

Steps:

  • On each of 12 appetizer skewers, alternately thread 2 tomatoes, 1 cheese ball and 2 basil leaves. Whisk olive oil and vinegar; drizzle over kabobs.

Nutrition Facts : Calories 44 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 10mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

CAPRESE KABOBS



Caprese Kabobs image

Caprese kabobs are an easy, no-cook, make-ahead and delicious appetizer for any party! Your guests will love these bite-sized caprese skewers filled with fresh tomatoes, mozzarella, basil and balsamic glaze.

Provided by Jamielyn Nye

Categories     Appetizer

Time 10m

Number Of Ingredients 6

20 toothpicks
20 cherry tomatoes
20 mozzarella balls
20 fresh basil leaves
Balsamic glaze
Salt and fresh cracked pepper

Steps:

  • Pierce the tomato, mozzarella and basil through the toothpick. Place on a plate and then sprinkle salt and pepper on top of the kabobs. Drizzle the balsamic glaze over the skewers just before serving.

Nutrition Facts : Calories 73 kcal, Carbohydrate 1 g, Protein 5 g, Fat 6 g, SaturatedFat 2 g, Cholesterol 10 mg, Sodium 22 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g, ServingSize 1 serving

CAPRESE APPETIZER



Caprese Appetizer image

Caprese salad skewers. Perfect for holiday parties.

Provided by Jessi

Categories     Appetizers and Snacks     Antipasto Recipes

Time 15m

Yield 10

Number Of Ingredients 7

20 grape tomatoes
10 ounces mozzarella cheese, cubed
2 tablespoons extra virgin olive oil
2 tablespoons fresh basil leaves, chopped
1 pinch salt
1 pinch ground black pepper
20 toothpicks

Steps:

  • Toss tomatoes, mozzarella cheese, olive oil, basil, salt, and pepper together in a bowl until well coated. Skewer one tomato and one piece of mozzarella cheese on each toothpick.

Nutrition Facts : Calories 103.8 calories, Carbohydrate 2.4 g, Cholesterol 18.1 mg, Fat 7.3 g, Fiber 0.4 g, Protein 7.2 g, SaturatedFat 3.3 g, Sodium 178.6 mg, Sugar 0.3 g

Tips:

  • Use fresh, ripe tomatoes for the best flavor.
  • Choose small, round tomatoes that are all about the same size so that they cook evenly.
  • If you can't find fresh basil, you can use dried basil, but the flavor will be less intense.
  • Use a good quality olive oil for the dressing.
  • If you don't have balsamic vinegar, you can use white vinegar or lemon juice.
  • Season the kabobs with salt and pepper to taste.
  • Grill the kabobs over medium heat so that they don't burn.
  • Serve the kabobs immediately, while they are still warm.

Conclusion:

Fresh Tomato Basil Caprese Kabobs are a delicious and easy appetizer or side dish that is perfect for summer. They are made with fresh tomatoes, mozzarella cheese, and basil, and are grilled to perfection. The kabobs are then drizzled with a balsamic vinegar dressing and served immediately. These kabobs are sure to be a hit at your next party or gathering.

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