Indulge in the tantalizing Fresh Strawberry Lemonade, a symphony of flavors that dances on your palate. This delightful beverage, prepared in its classic and frozen versions, offers a refreshing escape from the ordinary. Dive into the classic Fresh Strawberry Lemonade recipe, where vibrant strawberries, zesty lemons, and a hint of sweetness create a taste bud awakening. For those seeking a frozen sensation, the Frozen Strawberry Lemonade recipe awaits, promising a delectable blend of frozen strawberries, tangy lemon juice, invigorating mint leaves, and a touch of honey. Both recipes are adorned with fresh strawberries and lemon slices, adding a pop of color and a burst of flavor that elevates the experience. Whether you prefer the classic's timeless appeal or the frozen's icy allure, these recipes guarantee a revitalizing treat that quenches your thirst and leaves you craving more.
Here are our top 6 tried and tested recipes!
FRESH STRAWBERRY LEMONADE BY THE GLASS
Refreshing, rosy homemade strawberry lemonade made with fresh-picked strawberries and juicy lemons ... one sweet glass at a time.
Provided by Kare for Kitchen Treaty
Time 5m
Number Of Ingredients 6
Steps:
- In a 16-ounce or larger glass, place the strawberries and the sugar. Mash the berries against the side of the glass with a fork until they're smashed and juicy.
- Stir in the hot water until the sugar is dissolved.
- Stir in the lemon juice and the cold water.
- Fill to the top with ice and serve.
BEST STRAWBERRY LEMONADE EVER
Strawberry lemonade is a very refreshing drink and this is my version of the best one ever! So refreshing on a hot summer day! Serve chilled.
Provided by Noemi - No way is she a
Categories Drinks Recipes Lemonade Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Mix strawberries and 1/4 cup sugar together in a bowl; set aside for juices to release from strawberries, 5 to 10 minutes.
- Bring 1 cup water to a boil in a small saucepan; add 3/4 cup sugar. Cook and stir sugar mixture until sugar is dissolved, about 5 minutes. Remove saucepan from heat and cool simple syrup to room temperature.
- Stir simple syrup, 6 cups water, lemon juice, and ice together in a pitcher. Add sweetened strawberries and stir.
Nutrition Facts : Calories 150.7 calories, Carbohydrate 39.6 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.4 g, Sodium 9.1 mg, Sugar 36 g
LEMONADE BY THE GLASS
When you don't want an entire pitcher of lemonade hanging about but just one glass will do.
Provided by Sue L
Categories Non-Alcoholic Drinks
Time 5m
Number Of Ingredients 4
Steps:
- 1. Whisk together the lemon juice, and your choice of sweetener in water. Try not to use reconstituted (bottled) lemon juice if possible.
- 2. Top up with ice and enjoy.
ALMOST-FAMOUS STRAWBERRY LEMONADE
Provided by Food Network Kitchen
Time 45m
Yield 6 drinks
Number Of Ingredients 5
Steps:
- Make the lemon syrup: Bring the lemon zest, 1 1/2 cups sugar and 1 1/2 cups water to a boil in a medium saucepan, stirring, until the sugar dissolves; let cool to room temperature.
- Meanwhile, make the strawberry syrup: Toss the strawberries and the remaining 1/2 cup sugar in a bowl and let sit at room temperature until the sugar dissolves, about 45 minutes. Strain the strawberry mixture; reserve the strawberry syrup and berries separately.
- Make the lemonade: Combine the lemon juice, lemon syrup, salt and 2 cups cold water in a pitcher. For each drink, put about 1 tablespoon of the strawberry syrup in a tall glass. Fill with ice, then top with the lemonade and some of the reserved strawberries.
STRAWBERRY LEMONADE
Make a tasty Strawberry Lemonade in just 5 minutes with a lemonade-flavor mix! Add fresh strawberries and cold water for a refreshing Healthy Living Strawberry Lemonade recipe that you'll love.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 5m
Yield Makes 7 servings, 1 cup each.
Number Of Ingredients 3
Steps:
- Blend 2 cups water, strawberries and drink mix in blender until smooth.
- Pour into large plastic or glass pitcher. Stir in remaining water.
- Serve over ice.
Nutrition Facts : Calories 15, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 45 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ALL NATURAL STRAWBERRY LEMONADE
This is a tart, tasty lemonade with a sweet kick, perfect for the cook with garden access during the summer months. You'll need a blender with a 'puree' or 'high pulse' setting. Garnish with any leftover strawberries.
Provided by David Anthony Tate
Categories Drinks Recipes Lemonade Recipes
Time 15m
Yield 12
Number Of Ingredients 5
Steps:
- Place strawberries in a blender; top with 2 tablespoons sugar. Pour 1 cup water over sugared strawberries. Blend until strawberry chunks transform into juice.
- Combine strawberry juice, 6 cups water, 1 cup sugar, and lemon juice in a large pitcher; stir until blended. Chill before serving.
Nutrition Facts : Calories 86.6 calories, Carbohydrate 23.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 4.7 mg, Sugar 20.3 g
Tips:
- For the best flavor, use fresh, ripe strawberries. If you don't have fresh strawberries, you can use frozen strawberries that have been thawed.
- To make sure your lemonade is nice and cold, chill the water and strawberries before making the lemonade.
- If you don't have a lemon zester, you can use a fine grater to zest the lemon.
- To make a sweeter lemonade, add more sugar or honey. For a more tart lemonade, add less sugar or honey.
- You can also add other fruits to your lemonade, such as raspberries, blueberries, or blackberries.
Conclusion:
Fresh Strawberry Lemonade by the Glass is a refreshing and delicious drink that is perfect for any occasion. It's easy to make and can be customized to your liking. So next time you're looking for a refreshing drink, give this recipe a try!
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