Best 5 Fresh Pineapple Infused Vodka Recipes
Indulge in a tropical escapade with our collection of tantalizing pineapple-infused vodka recipes. Embark on a culinary journey where the vibrant flavors of fresh pineapple dance harmoniously with the smooth essence of vodka, creating a symphony of tropical delight. From the classic Pineapple Vodka Infused with Vanilla Bean to the refreshing Pineapple and Coconut Fusion, each recipe offers a unique twist on this tropical treat. Unleash your creativity with our Pineapple Vodka Lemonade, a zesty blend of citrus and pineapple, or savor the tropical breeze in our Pineapple Vodka Daiquiri. Experience a taste of paradise with our Pineapple Vodka Punch, a vibrant party pleaser, or tantalize your taste buds with the sweet and spicy Pineapple Vodka Margarita. Dive into the tropical realm of flavors and discover the perfect pineapple-infused vodka recipe to transport you to a beachside haven.
Here are our top 5 tried and tested recipes!
STOLI DOLI
A homemade take on the famous pineapple martini at The Capital Grille, Stoli Doli is incredibly easy to make and easy to drink.
Provided by Jamie
Categories Adult Beverages
Time P14DT10m
Number Of Ingredients 2
Steps:
- Slice the pineapple into chunks and place into a large container, preferably one with a spigot, such as a drink dispenser.
- Pour the Stolichnaya Vodka directly over the fresh pineapple until the pineapple is covered with vodka.
- Allow to sit for 12-14 days to infuse the vodka with the pineapple.
- To serve, pour the pineapple infused vodka into a martini shaker filled with ice. Shake well and strain into a martini glass.
FRESH PINEAPPLE INFUSED VODKA
The vodka is infused with fresh pineapple. Bon Appetit, June 2005. For pineapple martinis, mix 3 parts pineapple vodka and 1 part apricot nectar in a large cocktail shaker filled with crushed ice. Shake and strain into chilled Martini glasses.
Provided by swissms
Categories Beverages
Time P1D
Yield 24 serving(s)
Number Of Ingredients 2
Steps:
- Place pineapple wedges in a large glass container; pour in bottle of vodka. Let stand at room temperature for 24 hours. Strain vodka.
PINEAPPLE-INFUSED VODKA
This infused vodka will keep for approximately 2 weeks in the fridge after it is strained. Serve shaken in a martini glass and enjoy!
Provided by sd061507
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time P10DT10m
Yield 17
Number Of Ingredients 2
Steps:
- Stack pineapple slices in a circle around the edges of a large glass jar, leaving the center open. Pour vodka into jar, completely covering pineapple. Seal jar and store in a cool, dark place for 10 days.
- Remove pineapple and strain vodka through a mesh strainer back into a jar; seal and refrigerate.
Nutrition Facts : Calories 135.9 calories, Carbohydrate 10.5 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.4 g, Sodium 1.2 mg, Sugar 7.9 g
PINEAPPLE INFUSED VODKA AND GRAND MARNIER
Provided by Food Network
Time 48m
Number Of Ingredients 6
Steps:
- To infuse the vodka. Place an entire ripe pineapple, peeled, cored, and sliced, in a glass container and cover with a bottle of vodka. Refrigerate pineapple for at least 48 hours. To assemble the drink. Pour 2 1/2 ounces of pineapple infused vodka and 3/4 ounces of Grand Marnier in cocktail shaker filled with ice. Shake vigorously and strain into a chilled martini glass. Garnish with orange peel.
PINEAPPLE-MINT VODKA
"Spirits are delicious when infused with fresh fruit. Vodka is like a blank canvas-it will take on the flavor of whatever you add to it." -Mary-Frances Heck, test kitchen director
Provided by The Bon Appétit Test Kitchen
Yield Makes 12 servings
Number Of Ingredients 3
Steps:
- Peel and slice 1 pineapple. Combine in a large jar with one 750-milliliter bottle vodka and 2 mint sprigs. Let sit for at least 8 hours and up to 3 days (the flavor will grow stronger the longer it sits). Strain. Muddle strained-out pineapple and mint for drinks if desired.
Tips:
- Choose ripe, fragrant pineapple for the best flavor.
- Use a sharp knife to cut the pineapple into small pieces, making sure to remove the core.
- Infuse the vodka with the pineapple for at least 24 hours, but up to 7 days for a stronger flavor.
- Strain the vodka through a cheesecloth or fine-mesh sieve to remove the pineapple pieces.
- Enjoy the pineapple-infused vodka chilled, on the rocks, or mixed with your favorite cocktail ingredients.
Conclusion:
Pineapple-infused vodka is a delicious and versatile spirit that can be enjoyed in a variety of ways. With its tropical flavor and aroma, it's perfect for sipping on its own, mixing into cocktails, or adding to punches and other party drinks. Whether you're entertaining guests or simply enjoying a quiet evening at home, pineapple-infused vodka is sure to please.
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