Best 2 Fresh Mango Papaya Salsa Recipes

**Tantalize your taste buds with a vibrant and refreshing Fresh Mango Papaya Salsa, a symphony of tropical flavors that will transport you to paradise.** This delectable salsa is a harmonious blend of sweet mangoes, succulent papayas, crisp red onions, zesty jalapeños, fragrant cilantro, and a hint of zesty lime juice. With its vibrant colors and enticing aromas, this salsa is a feast for both the eyes and the palate. Perfect for livening up your favorite dishes, this salsa is an ideal accompaniment to grilled meats, fish, tacos, nachos, and more. Explore the diverse recipes within this article for a variety of ways to enjoy this tropical delight. Indulge in the classic Fresh Mango Papaya Salsa, or experiment with tantalizing variations such as Mango Papaya Salsa with Grilled Shrimp, Black Bean and Mango Papaya Salsa, or a refreshing Mango Papaya Salsa Verde. Each recipe offers a unique culinary journey, allowing you to savor the vibrant flavors of this tropical treasure.

Check out the recipes below so you can choose the best recipe for yourself!

FRESH MANGO PAPAYA SALSA

Fresh Mango Papaya Salsa image

A fresh salsa for summer!

Provided by laurenholly2008

Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Mango Salsa Recipes

Time 20m

Yield 4

Number Of Ingredients 9

Ingredients

½ small ripe mango, peeled and cubed
½ small papaya, peeled, seeded and cubed
½ small onion, diced
1 clove garlic, minced
1 fresh jalapeno pepper, seeded and diced
¼ red bell pepper, diced
¼ orange bell pepper, diced
1 lime, juiced
salt and freshly ground black pepper to taste

Steps:

Stir the mango, papaya, onion, garlic, jalapeno pepper, red bell pepper, orange bell pepper, lime juice, salt, and pepper together in a bowl. Enjoy immediately or cover bowl with plastic wrap and refrigerate until ready to use.

Nutrition Facts : Calories 34.6 calories, Carbohydrate 9 g, Fat 0.2 g, Fiber 1.6 g, Protein 0.7 g, Sodium 41 mg, Sugar 5.2 g

FRESH MANGO PAPAYA KIWI SALSA

Fresh Mango Papaya Kiwi Salsa image

This versatile salsa may be refrigerated for several days. It is deliciously refreshing served with grilled fish or shrimp. The serrano chili is a small (1 1/2 inch long) green chili pepper. It is available canned or fresh. If a milder flavor is desired, remove the seeds of the chili. If canned, rinse under cold water as most of the heat is in the liquid.

Provided by Debloves2cook

Categories Sauces

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 mangoes
2 papayas
2 kiwi fruits
1 bunch cilantro
1 serrano chili
1 1/2 tablespoons lime juice
1 dash salt

Steps:

Peel fruit.
Coarsely chop mangoes, papayas, kiwis, cilantro and Serrano chili.
Add a dash of salt.
Toss with lime juice.
Garnish with cilantro.

Nutrition Facts : Calories 102.3, Fat 0.5, SaturatedFat 0.1, Sodium 33.5, Carbohydrate 26, Fiber 4, Sugar 18.6, Protein 1.4

Tips:

Choose ripe, sweet mangoes and papayas for the best flavor.
If you don't have fresh fruit, you can use frozen or canned mango and papaya.
To make the salsa spicier, add a jalapeño pepper or two.
If you don't like spicy food, omit the jalapeño pepper.
Add a squeeze of lime juice to brighten the flavors.
Serve the salsa immediately or chill it for later.
Garnish with cilantro or mint for a pop of color and flavor.

Conclusion:

Fresh mango papaya salsa is a delicious and easy-to-make salsa that is perfect for any occasion. It is made with fresh mango, papaya, red onion, cilantro, jalapeño pepper, and lime juice. This salsa is a great way to add a tropical flavor to your next party or gathering. It is also a healthy and refreshing snack that can be enjoyed on its own or with chips, tacos, or grilled fish. So next time you are looking for a quick and easy appetizer or snack, give this fresh mango papaya salsa a try. You won't be disappointed!