Best 4 Fresh Italian Herb Dressing Recipes

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Calling all basil lovers! Introducing our tantalizing Fresh Italian Herb Dressing, a symphony of zesty herbs, aromatic olive oil, and tangy vinegar, ready to elevate your salads, grilled vegetables, and sandwiches to a new level of flavor. This versatile dressing is not just limited to salads; it's a culinary chameleon that transforms everything it touches into a taste sensation.

In this article, we'll guide you through three irresistible recipes featuring our Fresh Italian Herb Dressing. From a classic Italian salad bursting with vibrant veggies to a flavorful grilled chicken dish infused with herbs, and a delectable sandwich that combines the freshness of herbs with savory fillings, these recipes are sure to satisfy your taste buds and make you the star of any potluck or picnic. So, get ready to embark on a culinary journey where fresh herbs take center stage, and your taste buds will dance with delight.

Let's cook with our recipes!

FRESH ITALIAN HERB DRESSING



Fresh Italian Herb Dressing image

I started with a recipe from Martha Stewart Living magazine, then added more herbs, vidalia onion, and Parmesan cheese. This is wonderful!

Provided by Sharon123

Categories     Salad Dressings

Time 15m

Yield 1 1/2 Cups, 12 serving(s)

Number Of Ingredients 18

2 small garlic cloves, pressed
2 teaspoons sugar
2 teaspoons dry mustard
1 tablespoon vidalia onion, grated (or red onion)
1/2 teaspoon salt
1/2 teaspoon coarse black pepper
1/4-1/2 teaspoon crushed red pepper flakes (to taste)
1/8 cup red wine vinegar
1/8 cup balsamic vinegar
2 tablespoons lemon juice
1/2 cup extra virgin olive oil
1/2 cup sunflower oil or 1/2 cup canola oil
1/4 cup fresh basil, finely chopped
2 teaspoons fresh marjoram, finely chopped
1 teaspoon fresh oregano, finely chopped
1 teaspoon fresh parsley, finely chopped
1 teaspoon celery seed
1 teaspoon parmesan cheese (optional)

Steps:

  • Whisk garlic, sugar, mustard, grated onion, salt and pepper, red pepper flakes, vinegars, and lemon juice in a medium bowl.
  • Whisk together oils; add to vinegar mixture in a slow, steady stream, whisking until emulsified.
  • Whisk in herbs, celery seeds, and Parmesan cheese.
  • season with extra salt and pepper.
  • Refrigerate in an airtight container up to 1 week. Enjoy!

ITALIAN HERB SALAD DRESSING



Italian Herb Salad Dressing image

This vinaigrette is a delicious dressing that I like to keep on hand for topping a variety of salad greens. -Dan Wright, San Jose, California

Provided by Taste of Home

Categories     Dinner     Lunch

Time 5m

Yield 10 servings.

Number Of Ingredients 8

3/4 cup olive oil
1/2 cup red wine vinegar
1 tablespoon grated Parmesan or Romano cheese
1 garlic clove, minced
1/2 teaspoon salt
1/2 teaspoon sugar
1/2 teaspoon dried oregano
Pinch pepper

Steps:

  • Place all ingredients in a jar with a tight-fitting lid; shake well. Refrigerate until serving. Shake dressing again just before serving.

Nutrition Facts : Calories 150 calories, Fat 16g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 127mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

ITALIAN HERB SALAD DRESSING



Italian Herb Salad Dressing image

Make and share this Italian Herb Salad Dressing recipe from Food.com.

Provided by MizzNezz

Categories     Salad Dressings

Time 5m

Yield 1 1/4 cup

Number Of Ingredients 10

3/4 cup olive oil
1/2 cup red wine vinegar
1 tablespoon grated parmesan cheese
1 tablespoon minced garlic
1/2 teaspoon salt
1/2 teaspoon sugar
1/2 teaspoon italian seasoning
1/4 teaspoon oregano
1/4 teaspoon basil
1/8 teaspoon pepper

Steps:

  • Mix all in a jar with a tight fitting lid.
  • Shake well.
  • Shake again before serving.

Nutrition Facts : Calories 1198.3, Fat 130.8, SaturatedFat 18.6, Cholesterol 3.5, Sodium 1002.8, Carbohydrate 4.5, Fiber 0.2, Sugar 1.8, Protein 2

FRESH ITALIAN DRESSING



Fresh Italian Dressing image

Italian dressing is adaptable; try it with sweet lettuces, such as Bibb, and bitter chicories, such as radicchio. Key ingredients include olive oil, vinegar, and herbs.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Gluten-Free Recipes

Yield Makes 1 1/3 cups

Number Of Ingredients 11

2 small garlic cloves, pressed through a garlic press
2 teaspoons sugar
2 teaspoons dried mustard
Coarse salt and freshly ground pepper
1/2 teaspoon crushed red pepper flakes
1/4 cup plus 2 tablespoons red wine vinegar
1/2 cup extra-virgin olive oil
1/2 cup canola oil
1/4 cup finely chopped fresh basil
2 teaspoons finely chopped fresh marjoram
1 teaspoon finely chopped fresh oregano

Steps:

  • Whisk garlic, sugar, mustard, 1 1/2 teaspoons salt, 1/2 teaspoon pepper, the red pepper flakes, and vinegar in a medium bowl. Whisk together oils; add to vinegar mixture in a slow, steady stream, whisking until emulsified. Whisk in herbs; season with salt and pepper. Refrigerate in an airtight container up to 1 week.

Tips:

  • Use fresh herbs: The fresher the herbs, the more flavorful the dressing will be. If you can, use herbs that you've grown yourself or that you've purchased from a farmers market.
  • Choose the right type of vinegar: The type of vinegar you use will also affect the flavor of the dressing. For a mild flavor, use white wine vinegar or champagne vinegar. For a more robust flavor, use red wine vinegar or balsamic vinegar.
  • Add a little sweetness: A touch of sweetness can help to balance out the acidity of the vinegar. You can add sweetness with honey, sugar, or even fruit juice.
  • Use a good quality olive oil: The olive oil you use will also make a big difference in the flavor of the dressing. Use a good quality extra virgin olive oil that has a fruity, peppery flavor.
  • Let the dressing rest: After you've made the dressing, let it rest for at least 30 minutes before serving. This will allow the flavors to meld together and develop.

Conclusion:

Italian herb dressing is a versatile dressing that can be used on a variety of salads, vegetables, and grilled meats. It's easy to make and can be tailored to your own personal taste. So next time you're looking for a delicious and healthy dressing, give Italian herb dressing a try!

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