Best 4 Fresh Grape Broccoli Salad Recipes
Indulge in a symphony of flavors with this refreshing Fresh Grape Broccoli Salad, a delightful fusion of sweet, tangy, and crunchy textures. This vibrant salad boasts a delightful balance of crisp broccoli florets, plump and juicy grapes, and a medley of crunchy nuts and seeds. The tangy dressing, made with a harmonious blend of honey, Dijon mustard, and apple cider vinegar, perfectly complements the natural sweetness of the grapes and broccoli. This culinary masterpiece is not only a feast for the taste buds but also a feast for the eyes, with its vibrant colors and textures adding a touch of elegance to any table. Discover the art of crafting this delectable salad and impress your loved ones with a culinary experience they'll never forget.
This article encompasses three variations of this versatile salad, each offering a unique twist on the classic recipe:
**1. Fresh Grape Broccoli Salad with Crunchy Nuts:** Delight in the symphony of textures as you savor this classic version, featuring a medley of toasted almonds, walnuts, and sunflower seeds, adding a delightful crunch and nutty flavor to every bite.
**2. Fresh Grape Broccoli Salad with Dried Fruits:** Embark on a culinary journey as you incorporate dried cranberries and apricots into this salad, adding a burst of sweetness and chewy texture that perfectly complements the crisp broccoli and grapes.
**3. Fresh Grape Broccoli Salad with Feta Cheese:** Indulge in a tantalizing twist as you sprinkle crumbled feta cheese over this salad, creating a harmonious blend of tangy and creamy flavors that elevate the overall taste experience.
No matter which variation you choose, this Fresh Grape Broccoli Salad is sure to impress and satisfy. Its delightful combination of flavors and textures makes it a perfect accompaniment to any meal or as a standalone light lunch. So embark on this culinary adventure and discover the joys of creating this vibrant and flavorful salad that will leave your taste buds dancing.
FRESH BROCCOLI SALAD
Provided by Alton Brown
Categories side-dish
Time 1h50m
Yield 4 to 6 servings
Number Of Ingredients 11
Steps:
- Whisk together the vinegar, zest, lemon juice, mustard, salt and pepper in a medium mixing bowl. While whisking constantly, gradually add the olive oil. Add the broccoli and toss to coat. Cover and place in the refrigerator for 1 hour.
- Stir in the tomatoes, hazelnuts and basil. Cover and allow to sit, at room temperature or in the refrigerator, for another 15 minutes before serving.
GRAPE BROCCOLI SALAD
This tempting toss-up of vegetables, fruit and a sweet tangy dressing is a tasty alternative to pasta salads. "My sister's husband needs to watch what he eats, so she's a great source of healthy recipes like this one," says Peggy Cathey of McKinney, Texas.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 3 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the broccoli, grapes, celery, onions, water chestnuts and raisins. In a small bowl, combine the yogurt, mayonnaise and honey. Pour over broccoli mixture and toss to coat. Cover and refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 129 calories, Fat 4g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 127mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
BROCCOLI SALAD WITH RED GRAPES, BACON, AND SUNFLOWER SEEDS
Try a flavor from the beaches of the eastern shore. This refreshing yet hearty family recipe has been adopted into the families of all of our friends. We never steam a bushel of crabs without having a huge bowl of this salad and corn on the cob on the table. This dish is simply mandatory at every BBQ, potluck or pitch-in event. Give it a try!
Provided by Coastal Roots
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 2h30m
Yield 8
Number Of Ingredients 9
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble 7 slices of bacon; mix with sunflower seeds in a resealable bag.
- Combine broccoli, onion, and grapes in a bowl.
- Crumble the remaining bacon slice. Whisk mayonnaise, vinegar, sugar, and black pepper together in a bowl; fold in the 1 slice crumbled bacon. Pour dressing over broccoli mixture; toss to coat evenly. Cover bowl with plastic wrap and refrigerate for flavors to blend, about 2 hours.
- Sprinkle bacon-sunflower seed mixture over salad before serving; mix well.
Nutrition Facts : Calories 326.7 calories, Carbohydrate 12.5 g, Cholesterol 20.5 mg, Fat 29 g, Fiber 2 g, Protein 6.3 g, SaturatedFat 4.8 g, Sodium 382.4 mg, Sugar 8 g
BROCCOLI SALAD WITH GRAPES
This broccoli salad with grapes is a perfect salad for a hot summer day. The first time I tried it was at my aunt's 30-acre ranch outside of Dallas. The grapes and the bacon add an unexpected, but flavorful, twist. Add chopped cooked chicken to make this an entree.
Provided by Lisa
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Combine mayonnaise, sugar, and red wine vinegar in a bowl to make dressing.
- Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in dressing and serve.
Nutrition Facts : Calories 397.4 calories, Carbohydrate 27.3 g, Cholesterol 41.7 mg, Fat 26.7 g, Fiber 2.8 g, Protein 14.5 g, SaturatedFat 5.8 g, Sodium 887.4 mg, Sugar 19.6 g
Tips:
- Choose the right grapes: Use seedless grapes for a more enjoyable eating experience and to make it easier to prepare the salad.
- Prepare the broccoli florets properly: Cut the broccoli florets into small, bite-sized pieces to ensure they cook evenly.
- Don't overcook the broccoli: Broccoli should be cooked until it is tender but still has a slight crunch to it. Overcooked broccoli will be mushy and unappetizing.
- Make sure the dressing is well-balanced: The dressing should be a good balance of sweet, sour, and savory flavors. If it is too sweet, add more vinegar or lemon juice. If it is too sour, add more honey or sugar. If it is too bland, add more salt or pepper.
- Chill the salad before serving: This will help the flavors to meld and the salad will be more refreshing.
Conclusion:
Fresh Grape and Broccoli Salad is a delicious and healthy side dish that is perfect for any occasion. It is made with fresh broccoli florets, grapes, red onion, almonds, and a simple vinaigrette dressing. The salad is easy to make and can be tailored to your own taste preferences. For example, you can add other fruits or vegetables, such as strawberries, blueberries, or carrots. You can also use a different type of nut, such as walnuts or pecans. Experiment and find the combination that you like best!
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