Best 5 Fresh Cranberry Punch Recipes
Indulge in the delightful and refreshing taste of Fresh Cranberry Punch, a festive and flavorful beverage perfect for any occasion. This vibrant punch combines the tartness of cranberries with the sweetness of orange juice, pineapple juice, and ginger ale, creating a symphony of flavors that will tantalize your taste buds. With just a few simple ingredients and minimal effort, you can whip up this crowd-pleasing drink that's sure to be a hit at your next gathering. Whether you're looking for a non-alcoholic option or a base for a boozy cocktail, this versatile punch has you covered. So, gather your ingredients, put on your apron, and let's embark on a culinary journey to create this delightful Fresh Cranberry Punch.
Check out the recipes below so you can choose the best recipe for yourself!
FRESH CRANBERRY PUNCH
One of the best things about holiday cooking is the aromas that drift through the whole house! To me, it wouldn't be Christmas without the tang of oranges, cinnamon and cloves in the air-just what you'll smell as this fresh cranberry punch is simmering. To get the brightest red color in your punch, be sure to pick out the reddest of the fresh berries as you clean them.
Provided by Taste of Home
Time 30m
Yield 25 1/2-cup servings.
Number Of Ingredients 7
Steps:
- In Dutch oven or large kettle, combine cranberries, water, cloves and cinnamon. Bring to boil; cover, reduce heat and simmer 12-15 minutes. Strain cooked juice through fine sieve or cheese cloth, squeezing gently. , To strained juice, add orange juice, lemon juice and sugar; stir until sugar is dissolved. Serve hot.
Nutrition Facts : Calories 74 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 0 protein.
SPARKLING NONALCOHOLIC CRANBERRY PUNCH
/sparkling-cranberry-punch-non-alcoholic-recipe-760363-hero-01-575e3284f5a5434fabeb4dd380b92d5b.jpg)
Our non-alcoholic sparkling cranberry is a great party drink that serves 25 and requires just three common ingredients.
Provided by Colleen Graham
Categories Beverage
Time 5m
Number Of Ingredients 4
Steps:
- Gather the ingredients.
- In a large punch bowl, combine the cranberry juice and lemonade concentrate.
- Stir in sparkling water.
- Serve immediately and garnish with citrus or seasonal fruits to taste, if using.
Nutrition Facts : Calories 38 kcal, Carbohydrate 9 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 5 mg, Sugar 8 g, Fat 0 g, ServingSize 25 servings, UnsaturatedFat 0 g
CRANBERRY PUNCH
A delicious hot weather drink that looks just as good as it tastes.
Provided by KADA
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 5m
Yield 6
Number Of Ingredients 5
Steps:
- Half-fill 6 tall glasses with ice. Fill to about three quarters with cranberry-apple juice. Pour ginger ale evenly into the glasses. Stir gently. Decorate with lime and mint sprigs.
Nutrition Facts : Calories 228.7 calories, Carbohydrate 58.4 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.5 g, Sodium 25.4 mg, Sugar 14.6 g
FRESH CRANBERRY JUICE PUNCH
Avoid all the additives of commercially made drink by making your own with this easy recipe from the Wisconsin Dutch chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. Lemon, orange, or pineapple juice, ginger ale, carbonated water or other beverages combine very well with this foundation recipe. For very large quantity, use 20 pounds cranberries, 5 gallons of water and 7 pounds of sugar.
Provided by Molly53
Categories Low Protein
Time 15m
Yield 1 quart
Number Of Ingredients 3
Steps:
- Cook berries and water together until all the skins pop open.
- Strain.
- Heat, add sugar and boil for two minutes; chill before serving.
Nutrition Facts : Calories 736.1, Fat 0.6, SaturatedFat 0.1, Sodium 39.3, Carbohydrate 191.7, Fiber 22, Sugar 152.4, Protein 1.9
ORANGE CRANBERRY PUNCH
Our wedding, held on my parents' farm, had many memorable touches, including fresh wildflowers and sunflowers, plus amazing food and beverages like this beautiful citrusy punch. My mom created the simple recipe. -Brook Hickle, Enumclaw, Washington
Provided by Taste of Home
Time 10m
Yield 24 servings (about 4-1/2 quarts).
Number Of Ingredients 5
Steps:
- In a large container, combine juices and fruit; cover and refrigerate overnight. Serve in pitchers or a large punch bowl.
Nutrition Facts : Calories 93 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 24g carbohydrate (23g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Use fresh cranberries. Fresh cranberries have a tart and tangy flavor that is perfect for punch. Frozen cranberries can also be used, but they will not have as much flavor.
- Wash the cranberries thoroughly. This will help to remove any dirt or debris.
- Use a variety of juices. This will give the punch a more complex flavor. Some good options include orange juice, pineapple juice, and cranberry juice.
- Add some sparkling water or ginger ale. This will give the punch a fizzy and refreshing taste.
- Garnish with fresh cranberries and mint. This will make the punch look and taste even more festive.
Conclusion:
Fresh cranberry punch is a delicious and refreshing drink that is perfect for any occasion. It is easy to make and can be customized to your own taste. So next time you are looking for a festive and delicious drink, give fresh cranberry punch a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
