Best 2 Fresh Berry Dessert Bites Recipes
Indulge in a delightful journey of flavors with our exquisite collection of fresh berry dessert bites. These delectable treats are a symphony of sweet and tangy notes, perfectly capturing the essence of summer's bounty. From no-bake cheesecakes to yogurt parfaits and refreshing popsicles, each recipe is a testament to the versatility and brilliance of fresh berries. Dive into a world of culinary artistry as we unveil a treasure trove of dessert inspirations, guaranteed to tantalize your taste buds and leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
BERRY CRISP
This is the best dessert for summer BBQs when berries are in season, or anytime of year if you use frozen berries!
Provided by Shelly
Categories Pie
Time 1h
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F. Coat a 9×13 baking dish with nonstick spray, set aside.
- In a large bowl mix together the oats, flour, sugar, and salt. Mix in the butter with your hands or a pastry cutter until mixture form crumbs when squeezed together.
- Place berries in another large bowl. Stir in the sugar, juice, and vanilla into the berries. Sprinkle the flour on top of the berries and toss to coat.
- Place the berry mixture into the prepared pan, and sprinkle with the oat mixture evenly.
- Bake for 45 minutes, until the top is golden and the berries are bubbly.
Nutrition Facts : Calories 396 calories, Sugar 25.2 g, Sodium 240.9 mg, Fat 19.7 g, SaturatedFat 11.6 g, TransFat 0 g, Carbohydrate 52.5 g, Fiber 4.4 g, Protein 4.6 g, Cholesterol 48.8 mg
FRESH BERRY DESSERT BITES
Memorial Day to Labor Day and any day in between, these cute red, white and blue treats are sweetly patriotic.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h40m
Yield 40
Number Of Ingredients 12
Steps:
- Heat oven to 350°F. Grease or spray 15x10x1-inch pan. In large bowl, mix all crust ingredients except butter. Using pastry blender, cut in butter until mixture looks like fine crumbs; press evenly in pan.
- Bake 18 to 20 minutes or until edges are light golden. Cool completely, about 40 minutes.
- In large bowl, beat cream cheese and brown sugar with electric mixer on low speed until blended. Add yogurt and 1 teaspoon lemon peel; beat until blended. Spread mixture over crust. Refrigerate at least 1 hour but no longer than 24 hours.
- Cut into 10 rows by 4 rows. Arrange 1 of each kind of berry on each bar. Store in refrigerator.
Nutrition Facts : Fat 1 1/2, ServingSize 1 Bar, TransFat 0 g
Tips:
- For a healthier version, use low-fat cream cheese or Greek yogurt instead of regular cream cheese.
- To make the dessert bites even more decadent, add a drizzle of melted chocolate or caramel sauce on top.
- For a fun and festive touch, decorate the dessert bites with sprinkles, mini chocolate chips, or chopped nuts.
- These dessert bites can be made ahead of time and stored in the refrigerator for up to 3 days.
- If you don't have a mini muffin tin, you can use a regular muffin tin and just fill each cup about halfway.
Conclusion:
These fresh berry dessert bites are a delicious and easy-to-make treat that are perfect for any occasion. With a creamy filling and a sweet and tart berry topping, these dessert bites are sure to be a hit with everyone who tries them. So next time you're looking for a quick and easy dessert, give these fresh berry dessert bites a try!
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