Indulge in a culinary journey with our delectable French's green bean casserole recipes, a timeless classic that embodies comfort and flavor. These recipes elevate the traditional dish to new heights, offering a symphony of textures and tastes that will tantalize your palate.
From the classic French's green bean casserole, bursting with the goodness of crisp green beans, creamy mushroom soup, and crispy fried onions, to the tantalizing bacon and cheese variation, loaded with smoky bacon and gooey melted cheese, each recipe promises a unique culinary experience. For a vegetarian delight, try the French's green bean casserole without bacon, where roasted red peppers and walnuts add vibrant colors and nutty flavors.
If you seek a lighter version, the French's green bean casserole with Greek yogurt offers a creamy and tangy twist, while the gluten-free French's green bean casserole caters to those with dietary restrictions. And for a touch of sophistication, the French's green bean casserole with shallots and almonds introduces a delightful combination of sweet shallots and crunchy almonds.
No matter your preferences, our collection of French's green bean casserole recipes guarantees a culinary adventure that will leave you craving for more. Dive into these recipes and discover the perfect green bean casserole that will steal the spotlight at your next gathering.
FRENCH'S GREEN BEAN CASSEROLE
Wondering how to make green bean casserole? In this green bean casserole recipe, creamy mushroom sauce surrounds tender green beans, topped with French's Crispy Fried Onions.
Provided by The French's Food Company LLC.
Categories Thanksgiving Christmas Green Bean Onion Side Mushroom Casserole/Gratin
Yield 6 servings
Number Of Ingredients 5
Steps:
- Mix soup, milk, and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions.
- Bake at 350°F for 30 min. or until hot. Stir.
- Top with remaining 2/3 cup onions. Bake 5 min. until onions are golden.
- This recipe is made available as a courtesy by The French's Food Company LLC.
FRENCH'S GREEN BEAN CASSEROLE (EASY CAMPBELL'S RECIPE)
Steps:
- Preheat the oven to 350 degrees Fahrenheit.
- In a microwave-safe bowl, combine the green beans and mushroom soup. Microwave on high power for 3 to 5 minutes, or until warm. Stir in 1/2 cup of the cheese and microwave for another 2 to 3 minutes.
- Transfer the mixture into a casserole and cover with French fried onions and remaining 1/2 cup of cheese.
- Bake the casserole for 5 to 10 minutes, or until the cheese is bubbly and the onions start to brown. Serve and enjoy!
Nutrition Facts : Calories 322 cal
FRENCH-CUT GREEN BEAN CASSEROLE
No one in my family is quite sure where this recipe came from, but it graces our table every Thanksgiving. My grandmother is convinced that she invented it. My mom and aunt are skeptical. I figured it's time for the world to enjoy this great side dish.
Provided by Sloppy
Categories Green Bean Casserole
Time 1h5m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Combine milk, flour, and butter in a saucepan over medium heat. Stir constantly until mixture reaches a low boil. Reduce heat to a simmer and let thicken, about 3 minutes.
- Add Cheddar cheese and mix until melted. Stir in green beans until it's all mixed together. Spread into a casserole dish and crush saltines over top.
- Bake in the preheated oven for 45 minutes.
Nutrition Facts : Calories 212.7 calories, Carbohydrate 13.8 g, Cholesterol 38 mg, Fat 12.8 g, Fiber 2.3 g, Protein 10.4 g, SaturatedFat 7.8 g, Sodium 490.9 mg, Sugar 2.8 g
FRENCH'S ORIGINAL GREEN BEAN CASSEROLE
Make and share this French's Original Green Bean Casserole recipe from Food.com.
Provided by Sophaholic
Categories Greens
Time 40m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients except 2/3 c onion rings.
- Pour into buttered casserole and bake at 350 degrees for 30 minutes.
- Top with remaining onion rings and bake 5 minutes more or til onions are golden brown.
- I'm going to try it with low fat cm of mush soup. I'll let you know how it turns out.
- PS - The french fried onions are in the canned vegetable aisle!
FRENCH'S GREEN BEAN CASSEROLE RECIPE - (3.4/5)
Provided by japaulson
Number Of Ingredients 5
Steps:
- Mix soup, milk and pepper in a 1 1/2 -qt. baking dish. Stir in beans and 2/3 cup Crispy Fried Onions. Bake at 350°F for 30 minutes or until hot. Stir. Top with remaining 2/3 cup onions. Bake 5 minutes or until onions are golden. Tips: Look for French's® Crispy Fried Onions in the canned vegetable aisle!
Tips:
- Fresh is best: Use fresh green beans for the best flavor and texture. If you're using canned green beans, rinse them well and drain them thoroughly before using.
- Don't overcook the green beans: They should be tender-crisp, not mushy. Cook them for no more than 5 minutes, or until they are bright green and still have a slight crunch.
- Use a good quality cream of mushroom soup: This is the base of the casserole, so it's important to use a soup that you like the taste of. Look for a soup that is made with real mushrooms and has a creamy, rich flavor.
- Add some extra flavor: Feel free to add some extra flavor to the casserole with your favorite herbs and spices. Some good options include garlic powder, onion powder, salt, and pepper.
- Top with crispy onions: This is the classic topping for green bean casserole, and it adds a delicious crunch and flavor. You can use store-bought crispy onions or make your own by frying thinly sliced onions in a little bit of oil until they are golden brown and crispy.
Conclusion:
French's Green Bean Casserole is a classic side dish that is perfect for potlucks, holiday dinners, and everyday meals. It's easy to make and always a crowd-pleaser. So next time you're looking for a delicious and easy side dish, give this recipe a try.
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