Best 2 French Toasted Ham Cheese Recipes
**Savor the Delightful French Toasted Ham and Cheese: A Culinary Journey of Flavor and Comfort**
Indulge in the delectable French Toasted Ham and Cheese, a harmonious blend of classic flavors and textures. This beloved dish, with origins tracing back to the iconic French toast, takes a tantalizing turn with the addition of savory ham and gooey melted cheese. Prepare to embark on a culinary adventure as we present a collection of enticing recipes, each offering a unique twist on this classic combination. From the simplicity of the Classic French Toasted Ham and Cheese to the extravagant Monte Cristo Sandwich, and even a decadent French Toasted Ham and Cheese Casserole, our selection caters to every palate. Get ready to tantalize your taste buds with this savory and satisfying dish, perfect for breakfast, lunch, or a delightful dinner.
FRENCH-TOASTED HAM, TURKEY AND CHEESE SANDWICH
These are delicious! the following ingredients are for 6 sandwiches. Make certain to use a firm bread like Italian, pumpernickle or rye, the regular soft sliced sandwich bread will not hold up well to this.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Spread the inside of each slice of bread with prepared mustard.
- In a shallow dish combine the milk eggs, salt and pepper; whisk to combine thoroughly.
- Make 6 sandwiches layering 1 slice ham, 1 slice turkey and 1 slice cheese (can use more more).
- Lightly brush the outside of the sandwiches with melted butter.
- Melt butter in a skillet over low heat.
- Dip the sandwich/s in the milk/egg mixture, turning to coat each side.
- Brown in the skillet.
FRENCH TOASTED HAM & CHEESE
This lonely recipe has finally been adopted. I like the ingredients in this sandwich . You can bake these in the oven if you like but I made mine in my waffle iron. Delicious!
Provided by Pat Duran
Categories Meat Breakfast
Time 20m
Number Of Ingredients 8
Steps:
- 1. In cup, stir marmalade and mustard until mixed; set aside.
- 2. Cut ham slices to fit on half of the bread slices; cut cheese slices to fit on top of ham, then top with a dollop of marmalade mixture and another bread slice.
- 3. Preheat oven to 450. ( or preheat your waffle iron) to make sandwiches in).
- 4. In 15 1/2 x 10 1/2 jellyroll pan, melt butter or margarine; remove pan from oven.
- 5. In pie plate, with fork beat milk and egg until mixed.
- 6. Dip sandwiches, one at a time, into egg mixture to coat all sides.
- 7. Place sandwiches, in one layer, in jelly roll pan. ( or place in waffle iron-leave in until golden brown about 2-3 minutes)
- 8. Bake until sandwiches are golden brown on both sides, about 20 minutes, turning once. Cut sandwich in half and serve hot.
Tips:
- Use a thick, hearty bread for your French toast, such as challah, brioche, or Texas toast.
- Cut the bread slices into thick, even pieces so that they will cook evenly.
- Make sure the butter is hot and bubbly before adding the bread slices.
- Cook the bread slices over medium heat so that they have time to soak up the egg mixture and cook through without burning.
- Flip the bread slices halfway through cooking so that they cook evenly on both sides.
- Top the French toast slices with your favorite toppings, such as butter, syrup, powdered sugar, or fresh fruit.
Conclusion:
French toasted ham and cheese sandwiches are a delicious and easy-to-make breakfast or lunch option. They are perfect for using up leftover ham and cheese, and they can be customized to your liking. With just a few simple ingredients, you can create a satisfying and flavorful meal that the whole family will enjoy.
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