Best 2 French Quarter Cheese Spread Recipes

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Indulge in the flavors of New Orleans with a delectable French Quarter Cheese Spread, a classic Southern appetizer that will tantalize your taste buds. This creamy and flavorful spread, also known as Louisiana Cheese Spread, is a staple in many Cajun and Creole households, often served at gatherings and parties. With its rich combination of cream cheese, cheddar cheese, spices, and a hint of tangy Worcestershire sauce, this cheese spread offers a unique and addictive flavor experience. It's perfect for spreading on crackers, vegetables, or even using as a dip for chips. For a fun twist, try it as a filling for sandwiches or wraps. This article provides three variations of the classic French Quarter Cheese Spread, each with its own distinct flavor profile. From the traditional version to one with a zesty kick from horseradish and another with the smoky goodness of bacon, these recipes cater to a variety of preferences. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey to the heart of New Orleans with this iconic cheese spread.

Let's cook with our recipes!

FRENCH QUARTER CHEESE SPREAD



French Quarter Cheese Spread image

Topped with toasty pecans, this sweet-and-savory cheese ball makes a festive hostess gift for holiday parties. Says Heidi: "It's always a hit; there's never anything left over, and everyone asks for the recipe." At home, make it ahead of time for convenience, then bring to room temp and serve. Heidi Blaine Hadburg - Safety Harbor, FL

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 8 servings.

Number Of Ingredients 9

1 package (8 ounces) cream cheese, softened
1 tablespoon grated onion
1 garlic clove, minced
1/4 cup butter, cubed
1/4 cup packed dark brown sugar
1 teaspoon Worcestershire sauce
1/2 teaspoon prepared mustard
1 cup finely chopped pecans, toasted
Assorted crackers

Steps:

  • In a small bowl, combine the cream cheese, onion and garlic. Transfer to a serving plate; shape into a 6-in. disk. Set aside., In a small saucepan, combine the butter, brown sugar, Worcestershire sauce and mustard. Cook and stir over medium heat for 4-5 minutes or until sugar is dissolved. Remove from the heat; stir in pecans. , Cool slightly. Spoon over cheese mixture. Serve with crackers.

Nutrition Facts : Calories 280 calories, Fat 26g fat (11g saturated fat), Cholesterol 46mg cholesterol, Sodium 138mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 1g fiber), Protein 4g protein.

FRENCH QUARTER CHEESE SPREAD



French Quarter Cheese Spread image

My husband and I live on a dairy farm.Our milk goes to Land O'Lakes Dairy. I found this recipe in a newsletter from them and thought it sounded good.I tried it for our Sunday school progressive dinner and everyone kept eating this until it was all.Everyone loves this and wants the recipe.

Provided by Barb Keefer

Categories     Spreads

Number Of Ingredients 9

1 pkg 8 oz. cream cheese ,softened
1 Tbsp grated onion
1 tsp minced garlic
1/4 c butter
1/4 c brown sugar,(packed)
1 tsp worcestershire sauce
1/2 tsp prepared mustard
1 c finely chopped pecans,toasted
assorted crackers or gingersnaps

Steps:

  • 1. In a small bowl,combine cream cheese,onion, and garlic.Transfer to a serving plate.Shape into a 6 inch disk. Set aside.
  • 2. In a small saucepan,combine the butter,brown sugar,worcestershire sauce and mustard.Cook and stir over medium heat for 4-5 minutes or until sugar is dissolved. Remove from heat:stir in pecans.Cool slightly.Spoon over cheese mixture. Serve with crackers or gingersnaps.

Tips:

  • Use high-quality cream cheese for a smooth and creamy spread.
  • If you don't have Worcestershire sauce, you can substitute soy sauce or fish sauce.
  • If you want a spicier spread, add a pinch of cayenne pepper or paprika.
  • For a more herby spread, add some chopped fresh parsley or chives.
  • Serve the spread with crackers, vegetables, or bread.

Conclusion:

This French Quarter Cheese Spread is a delicious and versatile appetizer or snack. With just a few simple ingredients, you can whip up this creamy, flavorful spread in no time. Serve it with your favorite crackers, vegetables, or bread, and enjoy!

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