Homemade bread is a delectable treat that fills your home with warmth and the irresistible aroma of freshly baked goodness. With a bread machine, crafting this culinary delight becomes effortless and accessible. This article presents you with a collection of free bread machine recipes that cater to various dietary preferences and taste buds. From classic white bread and hearty whole wheat to gluten-free and low-carb options, these recipes offer a diverse selection for every bread enthusiast. Indulge in the soft and fluffy texture of our classic white bread recipe, perfect for sandwiches, toast, or simply savoring on its own. For a healthier choice, try our whole wheat bread recipe, packed with fiber and nutrients, making it an excellent addition to your daily meals. If you're gluten-sensitive, our gluten-free bread recipe provides a delicious alternative, ensuring you can enjoy fresh-baked bread without compromising taste. For those following a low-carb diet, our low-carb bread recipe offers a satisfying option that fits your dietary needs. With step-by-step instructions and detailed ingredient lists, these recipes guide you through the process of creating delicious homemade bread in the comfort of your own kitchen using your trusty bread machine.
Check out the recipes below so you can choose the best recipe for yourself!
BREAD MACHINE SUGAR-FREE BREAD
Whole wheat bread with no added sugar, low salt and low fat too!
Provided by GEORGIANA HOFFMAN
Categories Bread Yeast Bread Recipes
Time 1h15m
Yield 15
Number Of Ingredients 7
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select lightest setting; press Start.
Nutrition Facts : Calories 109.5 calories, Carbohydrate 21 g, Cholesterol 0.3 mg, Fat 1.3 g, Fiber 1.8 g, Protein 3.8 g, SaturatedFat 0.2 g, Sodium 85.5 mg, Sugar 0.9 g
BEST WHOLE GRAIN GLUTEN-FREE BREAD FOR A BREAD MACHINE
We really enjoy this bread - all of us eat it when only my husband has to be gluten free. You can also use the Dough setting and scoop out dough onto baking sheets to make buns. To smooth top of loaf or buns, wet fingers and smooth the dough before it rises.
Provided by Caroline Booy
Categories Bread Yeast Bread Recipes
Time 3h
Yield 10
Number Of Ingredients 16
Steps:
- Mix cornstarch, millet flour, tapioca flour, rice flour, teff flour, ground flax, psyllium husk, and guar gum in a bowl.
- Place eggs, warm water, canola oil, vinegar, sugar, yeast, cornstarch mixture, salt, and milk in a bread machine pan in the order listed, or in the order listed by the manufacturer. Stir gently with a wooden spoon to combine yeast with the rest of the ingredients.
- Run "rapid bake" cycle for 2 hours. Select "dark" crust setting; bake for 50 minutes.
Nutrition Facts : Calories 237.5 calories, Carbohydrate 38.5 g, Cholesterol 38.4 mg, Fat 7 g, Fiber 3.1 g, Protein 5.9 g, SaturatedFat 0.8 g, Sodium 400.2 mg, Sugar 7 g
GLUTEN-FREE OAT CHALLAH (BREAD MACHINE)
Deliciously sweet, soft oat challah. Not the same tasting as regular challah, but a lot better than most gluten free breads! Adapted from a frumceliac recipe.
Provided by LawyerMom
Categories Breads
Time 2h20m
Yield 15 muffins, 7-8 serving(s)
Number Of Ingredients 16
Steps:
- Combine all the ingredients according to your bread machine's directions and run it on dough cycle. Preheat oven to 375°F.
- When it's finished, dump the dough into small greased oval pans or muffin tins. Brush with egg wash. Sprinkle with poppy, sunflower, and/or sesame seeds.
- Bake at 375 F degrees until done (about 20 minutes). It should be nicely browned on top.
Nutrition Facts : Calories 414.4, Fat 13.1, SaturatedFat 2.5, Cholesterol 130, Sodium 556.2, Carbohydrate 65.2, Fiber 6, Sugar 15.8, Protein 12.6
GLUTEN FREE BUCKWHEAT BREAD (MACHINE)
I went looking for a buckwheat bread recipe on Zaar but they all had wheat flour in them as well. After hunting on the net for a while came across this one on Bob's Red Mill (bobsredmill.com). I haven't tried it yet, but apparently it comes out soft and doesn't crumble.
Provided by jackandfiona
Categories Yeast Breads
Time 4h5m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Place ingredients in bread machine in order, depending on manufacturer's recommendation. Choose basic cycle.
- Scrape down sides of bread bowl after kneading begins if the flour is sticking to the sides to incorporate all ingredients.
- Makes one large loaf.
FAT FREE BREAD MACHINE ENGLISH MUFFIN BREAD
My Dad's favorite bread for toast! I have been making this bread since 1970! This bread is super fast to put together and I let the bread machine do the work and bake it in a 1 quart casserole in the conventional oven. Good for toast, soups, stews and the occasional cheese sandwich. Prep time does not include rising time, just how long it takes to throw the ingredients into the A B M pan.
Provided by Secret Agent
Categories Yeast Breads
Time 55m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 6
Steps:
- Put all ingredients into the pan of your bread machine in the order suggested by the manufacturer. Set to dough cycle for oven baking or white cycle for bread machine baking.
- FOR BREAD MACHINE BAKING: after final rise spray the top of the loaf with water and sprinkle cornmeal on top.
- FOR OVEN BAKING: Preheat oven to 400*. Grease a one quart bowl with solid shortening or cooking spray and sprinkle with cornmeal. Bake for 40 - 45 minutes.
- Remove from pan and cool on wire rack.
Tips:
- Choose the right bread machine: Consider factors like loaf size, features, and ease of use when selecting a bread machine.
- Measure ingredients accurately: Use a kitchen scale for precise measurements to ensure consistent results.
- Use fresh, high-quality ingredients: Fresh yeast, flour, and other ingredients will produce better-tasting bread.
- Follow the recipe carefully: Each recipe is unique, so be sure to follow the instructions precisely.
- Experiment with different recipes: There are endless possibilities for bread machine recipes, so try out different ones to find your favorites.
- Clean your bread machine regularly: Keep your bread machine clean to prevent mold and bacteria buildup.
Conclusion:
With a bread machine, you can easily make delicious, homemade bread without the hassle of traditional baking methods. By following these tips and trying out the recipes in this article, you'll be able to create a variety of tasty breads that your family and friends will love. So, preheat your bread machine, gather your ingredients, and get ready to embark on a delightful bread-making journey!
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