Best 4 Franks Chicken Wings Recipes
**Crispy and Flavorful: A Journey Through Frank's Chicken Wings Recipes**
Welcome to the world of Frank's chicken wings, where taste buds dance with delight and satisfaction reigns supreme. Get ready to embark on a culinary adventure as we explore a diverse collection of recipes that showcase the versatility and tantalizing flavors of these iconic chicken wings. From classic Buffalo wings drenched in Frank's RedHot sauce to innovative creations like Asian-inspired wings and mouthwatering barbecue delights, this article presents a symphony of flavors that will leave you craving more. Whether you prefer your wings mild, medium, or scorching hot, our recipes cater to every palate, ensuring an unforgettable gastronomic experience. So, gather your ingredients, prepare your taste buds, and let's dive into the world of Frank's chicken wings, where crispy exteriors meet juicy interiors, and every bite is a journey of pure culinary bliss.
GRILLED CHICKEN WINGS WITH FRANK'S RED HOT SAUCE
These are awesome wings with only three ingredients! Every time I make these for a crowd, I am always asked for the recipe.
Provided by LoCo4678
Categories Chicken
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 3
Steps:
- Whisk the dressing and the one cup Frank's hot sauce together in a small bowl.
- Add to chicken wings and marinate about 30 minutes to an hour while grill is heating up.
- Spray cooking area on grill with cooking spray.
- Add wings to hot grill. Watch closely as they do tend to burn quickly.
- Grill for about 25-30 minutes.
- It's ok to turn frequently to prevent burning.
Nutrition Facts : Calories 1431.1, Fat 106.9, SaturatedFat 28, Cholesterol 437, Sodium 2482.2, Carbohydrate 6.9, Fiber 0.2, Sugar 5.4, Protein 104.5
FRANKS BONELESS HOT WINGS
Steps:
- Preheat oven to 375 Slice chicken breast into 6 pieces (each breast cut into 3 strips) Combine flour, salt, pepper in a bowl In another bowl whisk together egg and milk Dip each piece of chicken into the egg mixture, then into the flour mixture. Repeat so that each piece is double coated Place chicken pieces onto a pan (that has been covered with vegetable oil) Place chicken into oven for ~10-12 minutes depending on the size of the wings (check on pieces and flip when crispy so both sides done) While chicken is cooking, melt margarine and then whisk in the hot sauce. Place chicken on a plate and pour sauce over chicken strips
FRANK'S REDHOT BUFFALO CHICKEN WINGS
This is adapted from a recipe on Frank's RedHot website. These are spicy hot! I recommend recipe #344853 as a condiment!
Provided by mersaydees
Categories Chicken
Time 35m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- If Frank's RedHot Buffalo Wings Sauce is not available, mix together the Frank's Red Hot Sauce with the butter.
- Bake wings in foil-lined pan at 500°F on lowest oven rack for 20 to 25 minutes until crispy, turning once. ALTERNATIVELY: Deep-fry at 375°F for 10 minutes; OR broil 6-inches from heat 15 to 20 minutes, turning once; OR grill over medium heat 20 to 25 minutes turning often.
- Toss wings in Buffalo Wings Sauce to coat.
- Serve with blue cheese dip and/or cucumber slices and/or celery slices if desired.
FRANK'S CHICKEN WINGS
These chicken wings are delicious. You can adjust the amount of 'zing' for the sauce by reducing or increasing the amount of hot sauce. If you don't like it hot, you can subtitute bbq sauce, a ketchup and soy sauce mixture, honey and garlic, or whatever you'd like!
Provided by Ranikabani
Categories Chicken
Time 30m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Cut chicken wings at joints.
- Deep fry chicken for about 5 minutes.
- Remove from oil and drain.
- Immediately, coat chicken in the following ingredients which are combined in a bowl: hot sauce, lemon juice, and butter.
- In a serving dish, combine sour cream, dill, and parsley for dipping.
- Place wings on a platter with dipping sauce beside it.
Tips:
- Use a good quality buffalo sauce. This is the key ingredient in these wings, so make sure you choose one that you like. There are many different brands and flavors of buffalo sauce available, so you can find one that suits your taste.
- Don't overcook the wings. They should be cooked through, but still juicy. Overcooked wings will be dry and tough.
- Serve the wings with your favorite dipping sauce. Ranch dressing, blue cheese dressing, and celery sticks are all popular choices.
- Make sure the chicken wings are dry before frying them. This will help them get crispy.
- Use a large pot or fryer to cook the chicken wings. This will help prevent them from overcrowding and sticking together.
- Don't be afraid to experiment with different flavors. You can add different spices, herbs, or sauces to the wings to create your own unique recipe.
Conclusion:
Frank's chicken wings are a delicious and easy-to-make appetizer or main course. They are perfect for parties or game day gatherings. With a few simple ingredients and a little bit of time, you can make these wings at home that taste just as good as the ones from your favorite restaurant. So next time you're looking for a tasty and satisfying snack, give Frank's chicken wings a try. You won't be disappointed!
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