Best 2 Foil Packet Grilled Potatoes Recipes

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**Grilled Foil Packet Potatoes: A Flavorful and Convenient Side Dish**

Grilled foil packet potatoes are a delicious and versatile side dish that can be enjoyed with a variety of main courses. They are easy to make and can be customized to your liking with various seasonings and vegetables. This article provides three flavorful recipes for grilled foil packet potatoes: Classic Herb Butter, Garlic Parmesan, and Spicy Southwest. Each recipe offers a unique blend of herbs, spices, and flavors that will tantalize your taste buds. Whether you prefer a classic, garlicky, or spicy kick, these recipes have you covered. So fire up your grill and get ready to enjoy perfectly cooked, tender potatoes enveloped in a symphony of flavors.

These foil packet potatoes are not just tasty, but also incredibly convenient. They require minimal preparation and cleanup, making them ideal for busy weeknights or outdoor gatherings. Simply wrap the seasoned potatoes in aluminum foil packets and toss them on the grill. Let the grill do the work while you relax and enjoy the company of your loved ones.

These recipes are suitable for both gas and charcoal grills, ensuring that everyone can enjoy this delightful dish. Whether you're a seasoned griller or a beginner, these recipes will guide you through the process step by step, ensuring success every time. So gather your ingredients, preheat your grill, and embark on a culinary journey that will leave you craving more.

Let's cook with our recipes!

FOIL PACKET GRILLED POTATOES



Foil Packet Grilled Potatoes image

Make and share this Foil Packet Grilled Potatoes recipe from Food.com.

Provided by Audrey M

Categories     Potato

Time 55m

Yield 6 serving(s)

Number Of Ingredients 7

1/2 cup salad dressing
3 cloves minced garlic
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon black pepper
3 baking potatoes, cut 1/4 inch thick
1 large sliced onion

Steps:

  • In a large mixing bowl, blend together salad dressing and seasonings.
  • Next, add potatoes and onions and toss until covered.
  • Divide potato mixture evenly among 6 foil packets.
  • Double fold ends of packets to seal but leave enough room for heat to circulate Place packets on heat grill and cook for 25 to 30 minutes.
  • Make sure lid is down while cooking.
  • To cook in oven, Preheat oven to 425 degrees and cook for 40 to 45 minutes.

FOIL PACKET GRILLED POTATOES



Foil Packet Grilled Potatoes image

I use small to medium size potatoes. You can either sprinkle real shredded parmesan cheese on these packets during the last five minutes, or just stir in a teaspoon or so of the dry grated stuff in the packet before cooking. One day I'm going to add green peppers and sausage to this in the packet.

Provided by Laura O.

Categories     Potato

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

6 russet potatoes
2 tablespoons olive oil
1/2 teaspoon italian seasoning
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 cup shredded parmesan cheese

Steps:

  • Peel and dice potatoes - about 1-inch size pieces.
  • Mix olive oil and spices in large bowl.
  • Stir in potatoes and mix well.
  • (Optional) Microwave potatoes for a minute or two if you don't want to cook them on the grill as long.
  • Separate potatoes into a few 12-inch packets and wrap up.
  • Cook 30 minutes on the grill or until done to your liking.
  • Sprinkle with shredded parmesan when done and seal foil back up to melt it, or sprinkle it on during the last 5 minutes on the grill.

Tips:

  • Choose the right potatoes: Small, waxy potatoes like baby potatoes or fingerling potatoes work best for this recipe, as they hold their shape well and cook evenly.
  • Scrub the potatoes well: Before cooking, scrub the potatoes thoroughly under running water to remove any dirt or debris. This will help ensure that the potatoes cook evenly and that the skin is tender.
  • Toss the potatoes in olive oil and seasonings: Drizzle the potatoes with olive oil and toss them to coat. Then, sprinkle them with salt, pepper, and any other desired seasonings. This will help the potatoes develop a flavorful crust.
  • Seal the foil packets tightly: When assembling the foil packets, be sure to seal them tightly around the potatoes. This will help keep the steam and moisture inside the packets, which will result in tender, flavorful potatoes.
  • Cook the potatoes over medium-high heat: Grill the foil packets over medium-high heat for 15-20 minutes, or until the potatoes are tender. Be sure to flip the packets halfway through cooking to ensure that the potatoes cook evenly.

Conclusion:

Foil packet grilled potatoes are a delicious and easy side dish that can be enjoyed by people of all ages. They are perfect for camping, picnics, or backyard barbecues. With just a few simple ingredients and a little bit of time, you can have a flavorful and satisfying dish that everyone will love. So next time you're looking for a hassle-free side dish, give foil packet grilled potatoes a try!

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