Best 2 Fluffy Chocolate Pie Recipes
Indulge in the ultimate chocolate experience with our collection of fluffy chocolate pie recipes. From classic to modern, simple to extravagant, these pies are guaranteed to satisfy any chocolate lover's cravings. Dive into the rich, decadent flavors of our classic chocolate pie, or explore unique variations like our white chocolate raspberry pie or our Oreo chocolate pie. For a lighter option, try our fluffy chocolate mousse pie, or for a fun twist, check out our chocolate chip cookie dough pie. Each recipe is carefully crafted with detailed instructions and helpful tips to ensure a perfect pie every time. Whether you're a seasoned baker or a novice in the kitchen, our recipes are designed to guide you through the process and create a masterpiece that will impress your family and friends.
Here are our top 2 tried and tested recipes!
FLUFFY CHOCOLATE SILK PIE
This recipe was in the February 2008 issue of Simple and Delicious magazine. It is very easy to put together and the flavor reminds me a lot of Tippin's French Silk Pie. Prep time does not include chill time.
Provided by Dine Dish
Categories Pie
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Line upricked pastry shell with a double thickness of heavy duty foil. Bake at 450 degrees for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack.
- Meanwhile, in a heavy sausepan, combine the marshmallow creme, chocolate chips, butter, unsweetened chocolate and coffee; cook and stir over low heat until the chocolate is melted and the mixture is smooth. Cool. Fold in the whipped cream; pour into the crust. Let chill at least 3 hours before topping with whipped topping.
- For topping, in a large mixing bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until stiff peaks form. Spread over chilled filling. Garnish with chocolate curls if desired.
FLUFFY CHOCOLATE PIE
Kids simply love this pie. And because it's so incredibly easy to make, you can let them help. -Wanda Lois Lewis, Springfield, Kentucky
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a large microwave-safe bowl, melt chocolate kisses; stir until smooth. Cool slightly. Fold in 3-1/2 cups whipped topping until blended. , Spread half of the chocolate mixture into crust; sprinkle with peanut butter cups. Top with remaining chocolate mixture. Chill for at least 30 minutes. Top with remaining whipped topping.
Nutrition Facts : Calories 359 calories, Fat 20g fat (12g saturated fat), Cholesterol 3mg cholesterol, Sodium 183mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 1g fiber), Protein 3g protein.
Tips:
- Use high-quality chocolate for the best flavor. A semisweet or bittersweet chocolate with a cocoa content of at least 60% is ideal.
- Make sure the butter and eggs are at room temperature before you start baking. This will help the ingredients to combine smoothly and create a light and fluffy pie.
- Don't overmix the batter. Overmixing can make the pie tough.
- Bake the pie until the center is just set. An overbaked pie will be dry and crumbly.
- Let the pie cool completely before serving. This will help the flavors to develop and the pie to set properly.
Conclusion:
This fluffy chocolate pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its rich chocolate flavor and light and fluffy texture, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a special dessert, give this fluffy chocolate pie a try. You won't be disappointed!
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