Best 5 Fluffatella Marshmallow And Nutella Sandwich Recipes

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Indulge in a delightful culinary journey with our featured dish, the Fluffatella, a harmonious blend of marshmallow and Nutella sandwiched between crispy wafers. This heavenly treat is a symphony of textures and flavors that will tantalize your taste buds. Our curated collection of recipes offers a variety of unique takes on this classic combination, ensuring that every palate finds its match. From the traditional Italian Fluffatella to innovative variations like the Fluffatella Cheesecake and Fluffatella Ice Cream, our recipes cater to diverse preferences and skill levels. Embark on this delectable adventure and discover the perfect Fluffatella recipe to satisfy your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

FLUFFERNUTTER (PEANUT BUTTER, NUTELLA, MARSHMALLOW) SANDWICH



Fluffernutter (Peanut Butter, Nutella, Marshmallow) Sandwich image

Make and share this Fluffernutter (Peanut Butter, Nutella, Marshmallow) Sandwich recipe from Food.com.

Provided by Andrew Mollmann

Categories     Lunch/Snacks

Time 9m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 5

2 slices white bread
1 tablespoon butter
1 1/2 tablespoons peanut butter
1 1/2 tablespoons nutella
1 1/2 tablespoons marshmallow cream

Steps:

  • Butter 1 side of each slice of bread.
  • Coat 1 side of 1 slice of bread with peanut butter.
  • Coat 1 side of other slice of bread with Nutella.
  • Spread marshmallow fluff between two slices of bread.
  • Grill in oiled skillet until toasted and inside of sandwich is gooey and delicious.

NUTELLA SANDWICH



Nutella Sandwich image

Provided by Giada De Laurentiis

Time 9m

Yield 3 sandwiches

Number Of Ingredients 2

6 slices (1/2-inch-thick) ciabatta bread
1/2 to 3/4 cup chocolate-hazelnut spread (such as Nutella)

Steps:

  • Heat a grill pan over medium-high heat. Grill the bread until toasted, about 2 minutes per side. Spread the chocolate-hazelnut spread over 1 piece of toast. Top with the second piece of toast and serve.

FLUFFATELLA - MARSHMALLOW AND NUTELLA SANDWICH



Fluffatella - Marshmallow and Nutella Sandwich image

Want something different ???? Here you go !!!! It is a sandwich... it is a dessert... it is just so good !!! We have had this for breakfast, lunch and dinner.... So wonderful with a ice cold glass of milk... I took this to a pot luck (but I cut each half in half... making triangles)... everyone raved! *** I changed the...

Provided by Colleen Sowa

Categories     Other Desserts

Time 10m

Number Of Ingredients 7

BREAD
2 slice white or wheat bread (banana bread)
butter outside of bread slices
FILLINGS
1 - 2 Tbsp marshmallow cream
1 - 2 Tbsp nutella
1/2 large banana (sliced thin lengthwise)

Steps:

  • 1. Butter the outside of two slices of bread (like you do to make a grilled cheese sandwich). Spread the inside of one slice of bread with the marshmallow cream, and the inside of the other slice of bread with the Nutella. Place banana slices on the Nutella slice, and put the Marshmallow slice on top.
  • 2. Over Medium - High heat, fry the sandwich until golden brown on both sides. Cut on an angle. Serve right away.

NUTELLA MARSHMALLOW FRENCH TOAST RECIPE BY TASTY



Nutella Marshmallow French Toast Recipe by Tasty image

Here's what you need: chocolate hazelnut spread, marshmallow, white bread, eggs, double cream, butter

Provided by Tasty

Categories     Breakfast

Time 30m

Yield 1 serving

Number Of Ingredients 6

2 tablespoons chocolate hazelnut spread
marshmallow
white bread
2 eggs
¾ cup double cream
butter, for frying

Steps:

  • Spread nutella on both slices of white bread.
  • Cut marshmallows in half and place on one side of the bread.
  • Close sandwich.
  • Whisk together 2 eggs and the double cream.
  • Dip nutella marshmallow sandwich in mixture.
  • Fry in butter until both sides are golden brown.
  • Enjoy!

Nutrition Facts : Calories 963 calories, Carbohydrate 23 grams, Fat 97 grams, Fiber 1 gram, Protein 23 grams, Sugar 21 grams

MUFFALETTA



Muffaletta image

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Number Of Ingredients 9

1 large bread boule, halved
Olive Salad
4 ounces sliced mortadella
2 1/2 ounces sliced hot soppressata
2 ounces sliced finocchiona salami
2 ounces sliced coppa
4 ounces sliced provolone or fontina cheese
1/2 cup halved Peppadew peppers
2 cups arugula

Steps:

  • Remove insides of bread boule and reserve for another use. Spread olive salad over cut side of bottom half of bread.
  • On the bottom half of the bread, layer mortadella, soppressata, salami, coppa, cheese, Peppadews, and arugula. Sandwich top half of bread over meats and cheese. Wrap the sandwich in plastic wrap and weigh down with a cast-iron skillet or two large cans of tomatoes and place in the refrigerator overnight.
  • Remove sandwich from refrigerator, cut into wedges, and serve.

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Make sure the Nutella is at room temperature so that it is easy to spread.
  • If you don't have a marshmallow creme, you can make your own by melting marshmallows in a double boiler or microwave.
  • Be careful not to over-toast the bread, or it will become too crispy and break.
  • If you are using a panini press, preheat it according to the manufacturer's instructions.

Conclusion:

The Fluffatella is a delicious and easy-to-make sandwich that is perfect for a quick snack or dessert. With just a few simple ingredients, you can create a sandwich that is sure to please everyone. Whether you are looking for a sweet and fluffy treat or a savory and satisfying snack, the Fluffatella is the perfect choice. So next time you are looking for something new to try, give the Fluffatella a try. You won't be disappointed!

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