Best 2 Flor De Cana Rums Tribal Cana In Celebration Of Survivor Nicaragua Recipes
In the heart of Nicaragua, where the lush rainforests meet the crystalline waters of the San Juan River, lies a spirit that embodies the vibrant culture and rich history of the region – Flor de Caña Rum. Born from the fertile volcanic soil and nurtured by the tropical climate, Flor de Caña has crafted a range of exceptional rums that celebrate the essence of Nicaragua. Among these, the Tribal Cana Rum stands out as a tribute to the indigenous tribes that once roamed the lands, leaving behind a legacy of resilience and harmony with nature. This article takes you on a culinary journey, exploring a series of tantalizing recipes that showcase the versatility and distinct flavors of Flor de Caña Tribal Cana Rum. From refreshing cocktails to delectable desserts, these recipes are designed to ignite your senses and transport you to the vibrant landscapes of Nicaragua. Embark on this culinary adventure and discover how Flor de Caña Tribal Cana Rum elevates everyday ingredients into extraordinary culinary creations.
Let's cook with our recipes!
FLOR DE CANA TRIBAL CANA IN CELEBRATION OF SURVIVOR: NICARAGUA
CBS'S SURVIVOR, INDEPENDANCE DAY AND RUM: NICARAGUA ERUPTS THIS SEPTEMBER! Celebrate the debut of CBS Survivor: Nicaragua and Nicaraguan Independence Day by lifting a glass of Flor de Caña rum, the pride and spirits of Nicaragua! When CBS's Emmy Award winning television show, Survivor, was looking for the perfect location to shoot their next season, they wanted a country that was up- and-coming, picturesque, and with a culture full of passion and energy. Which country did they pick? Nicaragua! Tune into the 21st edition of the long-running reality series - as it premieres at 8 PM EST on Wednesday, September 15th. Gather with friends and family to enjoy this Nicaraguan-inspired cocktail, created by mixologist, Joel Black.
Provided by dkatzdgc
Categories Beverages
Time 5m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 7
Steps:
- Muddle mint, cilantro, lime and pineapple juice in a Collins glass.
- Add the Flor de Caña 7 year rum and vanilla.Fill the glass halfway with crushed ice and use a spoon to swizzle ingredients.
- Fill the glass the rest of the way with crushed ice and give another swizzle.
- Garnish with a mint and cilantro spring.
FLOR DE CANA RUM'S TRIBAL CANA IN CELEBRATION OF SURVIVOR: NICARAGUA
Steps:
- Muddle mint, cilantro, lime and pineapple juice in a Collins glass. Add the Flor de Caña 7 year rum and vanilla.Fill the glass halfway with crushed ice and use a spoon to swizzle ingredients. Fill the glass the rest of the way with crushed ice and give another swizzle. Garnish with a mint and cilantro spring.
Tips:
- Use fresh ingredients: This will ensure that your rum cocktails are as flavorful as possible. Fresh fruits, herbs, and spices will all add their unique flavors to your drinks.
- Choose the right rum: Not all rums are created equal. For your rum cocktails, you'll want to choose a rum that is smooth and flavorful. Flor de Caña is a great option, as it is made with 100% Nicaraguan sugarcane and aged for a minimum of 5 years.
- Don't be afraid to experiment: There are endless possibilities when it comes to making rum cocktails. Try different combinations of ingredients and flavors to find your favorites. You might be surprised at what you create!
- Garnish your drinks: A garnish can add a touch of elegance and flavor to your rum cocktails. Try using fresh fruits, herbs, or spices to garnish your drinks.
Conclusion:
Whether you're a rum aficionado or just looking for a delicious and refreshing cocktail, Flor de Caña's Tribal Cana is a great option. This unique rum is made with 100% Nicaraguan sugarcane and aged for a minimum of 5 years, giving it a smooth and flavorful taste. With its distinct flavor profile, Tribal Cana is perfect for sipping neat or using in cocktails. So next time you're looking for a rum that will make your taste buds sing, reach for Flor de Caña Tribal Cana.
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