Best 2 Flax Seed Bread Bread Machine Recipes

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Indulge in a symphony of flavors and textures with our diverse collection of flax seed bread recipes. Discover the classic delight of Flax Seed Bread, a wholesome loaf bursting with nutty flavor and a slightly chewy texture. If you prefer a gluten-free option, try our Flax Seed Bread (Gluten-Free), which offers a delightful combination of flax seeds and almond flour, resulting in a moist and flavorful bread. For those who love a touch of sweetness, our Flax Seed and Honey Bread is a delightful treat, featuring a hint of honey that perfectly complements the earthy taste of flax seeds.

If you're looking for a hearty and filling bread, our Flax Seed and Oatmeal Bread is the perfect choice. Packed with oats and flax seeds, this bread is a powerhouse of nutrition and fiber, sure to keep you satisfied throughout the day. And for a unique twist, try our Flax Seed Bread with Dried Fruit and Nuts, a delightful combination of sweet dried fruits and crunchy nuts, all wrapped in a flax seed-infused loaf.

Check out the recipes below so you can choose the best recipe for yourself!

FLAX SEED BREAD (BREAD MACHINE)



Flax Seed Bread (Bread Machine) image

I saw flax seed at the grocery and bought it without any idea of what to do with it. I found out that flax seed contributes fiber and omega-3s to the diet. Even better, it made this delightful, speckled loaf with a nutty flavor. Wonderful as is or toasted.

Provided by duonyte

Categories     Yeast Breads

Time 3h15m

Yield 1 1 1/2 lb. loaf, 18-22 serving(s)

Number Of Ingredients 9

1/4 ounce active dry yeast (1 envelope)
1 1/4 cups warm water
3 tablespoons honey
1 tablespoon olive oil
1/2 teaspoon salt
1 cup flax seed meal (ground flax seed)
1 1/2 cups whole wheat flour
1 1/2 cups bread flour
cornmeal

Steps:

  • Place ingredients in your bread machine as directed by your manufacturer.
  • Set to dough cycle. Check the consistency after about 10 minutes - if it looks dry, add a little more water.
  • After initial rise, remove, shape in a large round loaf (or whatever you like), let rise again on a cornmeal dusted baking pan.
  • Preheat oven to 400 deg. If desired, brush loaf with an egg wash (one egg beaten with 1 tbl. cold water). Slash loaf with sharp knife. Place in oven. After 15 min., reduce temperature to 350 deg.
  • Bake for an additional 25 minutes or until loaf is done - an instant thermometer should read 205 deg.
  • Turn onto cooling rack and let cool.
  • Note: If using flax seed, 2/3 cups seed will grind into 1 cup flax meal.
  • Note2: If using egg wash, you may also sprinkle loaf with whole flax or poppy seeds.

BREAD MACHINE CRACKED WHEAT & FLAX SEED BREAD



Bread Machine Cracked Wheat & Flax Seed Bread image

I use a bread machine to make the dough and bake it in the oven for an excellent, light bread for sandwiches and toast! I am sure that you could finish it in the bread machine, but I prefer to bake it in the oven.

Provided by Chef Joyous

Categories     Yeast Breads

Time 3h15m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 12

1 1/4 cups water
2 tablespoons margarine, softened
2 tablespoons powdered milk
2 tablespoons dark brown sugar
1 1/4 teaspoons salt
3 cups bread flour
1/3 cup whole wheat flour
1/4 cup Bulgar wheat
1 tablespoon ground flax seeds
1 tablespoon vital wheat gluten
1 1/4 teaspoons active dry yeast
olive oil flavored cooking spray

Steps:

  • Place ingredients in the bread machine in the order recommended by the manufacturer.
  • Utilize the whole wheat dough cycle.
  • Spray loaf pan with olive oil spray.
  • Form bread dough into greased loaf pan, Let Rise again. Cover with warm damp cotton cloth and place in a warm place.
  • Bake at 375 degrees for 33 minutes.
  • When baked, remove from pan and rub crust with cold stick of butter.

Tips:

  • Choose golden flax seeds over brown flax seeds for a milder flavor.
  • Grind the flax seeds into a fine powder before adding them to the bread machine.
  • Use a gluten-free bread mix if you have a gluten intolerance or sensitivity.
  • Add additional ingredients like nuts, seeds, or dried fruits to the bread dough for a more flavorful loaf.
  • Bake the bread according to the manufacturer's instructions for your specific bread machine model.
  • If you don't have a bread machine, you can make this bread by hand. Just mix all of the ingredients together in a large bowl and knead the dough for 5-7 minutes. Then, place the dough in a greased loaf pan and bake it in a preheated 350°F oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.

Conclusion:

Flax seed bread is a delicious and healthy bread that is easy to make in a bread machine. It is a good source of fiber, protein, and omega-3 fatty acids. Flax seed bread can be enjoyed on its own or used for sandwiches, toast, or other recipes. With its mild flavor and versatility, flax seed bread is a great addition to any diet.

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