Best 4 Fireman Bobs Crock Pot Chicken Tetrazzini Recipes

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Fireman Bob's Crock-Pot Chicken Tetrazzini is a classic comfort food dish that is easy to make and loved by people of all ages. This version uses a slow cooker, making it even easier to prepare. Simply brown the chicken, toss it in a creamy sauce made with mushrooms, Parmesan cheese, and white wine, and let the crock pot do the rest. In just a few hours, you'll have a delicious and hearty meal that the whole family will enjoy.

In addition to the classic Fireman Bob's Crock-Pot Chicken Tetrazzini recipe, this article also features several variations on this dish. There's a recipe for a lighter version of the dish that uses low-fat milk and reduced-fat cheese. There's also a recipe for a vegetarian version of the dish that uses tofu instead of chicken. And for those who like a little spice, there's a recipe for a spicy version of the dish that uses cayenne pepper and chili powder.

Let's cook with our recipes!

SLOW COOKER CHICKEN TETRAZZINI



Slow Cooker Chicken Tetrazzini image

I serve this dish over homemade egg noodles. The chicken is so tender you will not need a knife...SOoooooGood!

Provided by Elbypasta

Categories     Main Dish Recipes     Pasta     Chicken

Time 4h15m

Yield 6

Number Of Ingredients 9

6 skinless, boneless chicken breast halves
2 tablespoons melted butter
1 (.7 ounce) package dry Italian-style salad dressing mix
2 tablespoons butter
1 small onion, sliced and separated into rings
3 cloves garlic, minced
1 (10.75 ounce) can condensed cream of chicken soup
½ cup chicken broth
1 (8 ounce) package cream cheese, softened

Steps:

  • Place chicken in the slow cooker crock. Top with 2 tablespoons melted butter; sprinkle with Italian dressing mix.
  • Cover, and cook on High for 3 hours.
  • Heat the remaining 2 tablespoons of butter in a large skillet over medium heat. Stir in onion and garlic; cook and stir until onion is soft, about 5 minutes. Mix in the cream of chicken soup, chicken broth, and cream cheese. Pour mixture over the cooked chicken in the slow cooker.
  • Cover, and continue to cook on Low until chicken in fork tender and the sauce has thickened, about 1 additional hour.

Nutrition Facts : Calories 373.9 calories, Carbohydrate 7.9 g, Cholesterol 124 mg, Fat 26 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 14.5 g, Sodium 1076.7 mg, Sugar 2.5 g

FIREMAN BOB'S CROCK POT CHICKEN TETRAZZINI



Fireman Bob's Crock Pot Chicken Tetrazzini image

Every time I cook this recipe... I never get any... it's all gone before I have a chance....

Provided by Bob Cooney

Categories     Pasta

Time 3h30m

Number Of Ingredients 13

16 oz spaghetti
1/2 c margarine - melted
1 c diced onions
2 can(s) cream of chicken soup - undiluted
2 c water
2 chicken boullion cubes
1 c slivered black olives
4 c cooked cubed chicken
2 c shredded cheddar cheese
10 oz ( package ) frozen peas
2 tsp salt
1/4 tsp pepper
1/2 tsp red pepper flakes or to taste

Steps:

  • 1. Cook spaghetti and drain. Saute' onions in margarine until tender.
  • 2. Stir in soup, water, and bouillon cubes. Cook and stir until blended.
  • 3. Stir in spaghetti and remaining ingredients. Put in Crock pot and cook on low for 2 to 3 hours. Enjoy!

SUPERB CROCK POT CHICKEN TETRAZZINI



Superb Crock Pot Chicken Tetrazzini image

Make and share this Superb Crock Pot Chicken Tetrazzini recipe from Food.com.

Provided by Lennie

Categories     One Dish Meal

Time 8h30m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 cup chopped onion
3 cups sliced fresh mushrooms
3 cups chopped skinless chicken (white or dark, or a combo)
3 tablespoons all-purpose flour
1/2 teaspoon salt
1/2 teaspoon fresh ground black pepper
1 tablespoon low-sodium instant chicken bouillon granules
1 1/2 cups water
1 cup skim evaporated milk
3 tablespoons sherry wine
1/2 lb spaghetti noodles, broken into short pieces
1 tablespoon grated parmesan cheese

Steps:

  • In slow cooker, combine onion, mushrooms, raw chicken meat, flour, salt, pepper and bouillon powder; stir well to coat chicken with flour.
  • In a bowl, combine water, evaporated milk and sherry; stir well.
  • Pour over chicken mixture.
  • Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.
  • Stir in pasta; mix well to avoid the spaghetti pieces from sticking together; push under liquid.
  • Sprinkle with cheese.
  • Cook on High for 15 to 20 minutes, or until pasta is done.

Nutrition Facts : Calories 536.1, Fat 5.4, SaturatedFat 1.6, Cholesterol 92.9, Sodium 472.6, Carbohydrate 61.6, Fiber 3.1, Sugar 11.3, Protein 48

CROCK POT CHICKEN TETRAZZINI



Crock Pot Chicken Tetrazzini image

Simple and yummy. I often skip the almonds, although they add a nice crunch. You can use fresh or canned mushrooms, whatever suits you. I've been known to use mixed vegetables in place of the peas. Hey, anything to get the kids to eat veggies, right?

Provided by Chef MB

Categories     One Dish Meal

Time 8h10m

Yield 8 serving(s)

Number Of Ingredients 9

3 cups cooked chicken, cut up
3 cups chicken broth
1 small onion, finely chopped
10 ounces frozen peas
8 ounces mushrooms, sliced, drained if canned
10 ounces cream of chicken soup
1/2 cup slivered almonds
2 1/2 cups spaghetti, in 2-inch pieces
1/2 cup parmesan cheese

Steps:

  • Put all except cheese and spaghetti in crock pot. Cover and cook on low 7-9 hours.
  • Turn on high, stir in spaghetti, cook till tender, about 1 more hour.
  • Serve sprinkled with cheese.

Tips:

  • For a richer flavor, use a combination of chicken broth and white wine in the crock pot.
  • Add a splash of lemon juice to brighten up the flavor of the sauce.
  • If you like a thicker sauce, add a cornstarch slurry (equal parts cornstarch and water) to the crock pot in the last 30 minutes of cooking.
  • For a crispy topping, use panko breadcrumbs instead of crushed crackers.
  • Top the casserole with grated Parmesan cheese before baking for an extra cheesy crust.

Conclusion:

Fireman Bob's Crock Pot Chicken Tetrazzini is a classic comfort food dish that is easy to make and always a crowd-pleaser. With its creamy sauce, tender chicken, and crispy topping, this casserole is sure to be a hit at your next potluck or family dinner. So next time you're looking for a quick and easy meal, give Fireman Bob's Crock Pot Chicken Tetrazzini a try!

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