Best 3 Firecracker Mary Recipes

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Calling all spice enthusiasts and cocktail aficionados! Get ready to embark on a culinary adventure with the Firecracker Mary, a tantalizing fusion of flavors that will ignite your taste buds. This electrifying libation boasts a harmonious blend of vodka, lime juice, grenadine, ginger beer, and a secret ingredient that adds a fiery kick. Served in a chilled glass adorned with a lime wedge and a dash of cayenne pepper, the Firecracker Mary promises an unforgettable sipping experience.

Elevate your cocktail game with three variations that cater to diverse preferences. The Classic Firecracker Mary embodies the essence of this remarkable drink, while the Virgin Firecracker Mary offers a non-alcoholic alternative that packs just as much punch. For those seeking a boozy twist, the Firecracker Mule incorporates vodka and ginger beer, resulting in a refreshing and potent concoction. Indulge in a sensory escapade as you explore these tantalizing recipes, guaranteed to transform your next gathering into a memorable occasion.

Here are our top 3 tried and tested recipes!

BLOODY MARY



Bloody Mary image

Horseradish makes this the best Bloody Mary recipe we've tasted. Without the horseradish, you'll have a more traditional Bloody Mary, and without the alcohol, you'll have a Virgin Mary. Serve with a stalk of celery, dill pickle spear or olives. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 1 serving.

Number Of Ingredients 12

1/4 teaspoon plus 1/8 teaspoon celery salt, divided
1-1/2 to 2 cups ice cubes, divided
2 ounces vodka
1 cup tomato juice, chilled
1 tablespoon lemon juice
1-1/2 teaspoons lime juice
3/4 teaspoon Worcestershire sauce
1/2 teaspoon prepared horseradish, optional
1/8 teaspoon pepper
1/8 teaspoon hot pepper sauce
OPTIONAL GARNISHES:
Celery rib, pickle spear, green and ripe olives, cucumber slice and/or cocktail shrimp

Steps:

  • Using water, moisten rim of a highball glass. Sprinkle 1/4 teaspoon celery salt on a small plate; dip rim into salt. Discard remaining celery salt from plate. Fill a shaker three-fourths full with ice. Place remaining ice in prepared glass. , Add vodka, juices, Worcestershire sauce, horseradish if desired, pepper, remaining celery salt and pepper sauce to shaker; cover and shake until condensation forms on exterior, 10-15 seconds. Strain into prepared glass. Garnish as desired.

Nutrition Facts : Calories 180 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1110mg sodium, Carbohydrate 12g carbohydrate (7g sugars, Fiber 1g fiber), Protein 2g protein.

FIRECRACKER SHRIMP



Firecracker Shrimp image

These delightful grilled shrimp from Mary Tallman of Arbor Vitae, Wisconsin are coated in a sweet and spicy glaze. The marinade comes together in moments for sizzling shrimp skewers.

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 30 servings.

Number Of Ingredients 5

1/2 cup apricot preserves
1 teaspoon canola oil
1 teaspoon soy sauce
1/2 teaspoon crushed red pepper flakes
1 pound uncooked large shrimp, peeled and deveined

Steps:

  • In a small bowl, combine the apricot preserves, oil, soy sauce and pepper flakes. Thread shrimp onto metal or soaked wooden skewers., Grill, uncovered, over medium heat or broil 4 in. from the heat for 2-3 minutes on each side or until shrimp turn pink, basting frequently with apricot mixture.

Nutrition Facts : Calories 27 calories, Fat 0 fat (0 saturated fat), Cholesterol 18mg cholesterol, Sodium 30mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.

FIRECRACKER CASSEROLE



Firecracker Casserole image

This recipe is a family favorite. My teenagers love it. Hearty and spicy!

Provided by June Williams

Categories     Main Dish Recipes     Casserole Recipes

Time 55m

Yield 10

Number Of Ingredients 10

2 pounds ground beef
1 onion, chopped
1 (15 ounce) can black beans, drained and rinsed
2 tablespoons chili powder
1 tablespoon ground cumin
½ teaspoon salt
4 (7 inch) flour tortillas
1 (14.5 ounce) can diced tomatoes with green chile peppers
1 (10.5 ounce) can cream of mushroom soup
1 cup shredded Cheddar cheese

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Heat a large skillet over medium-high heat. Cook and stir the ground beef with the onion in the hot skillet until completely browned, 7 to 10 minutes; drain any excess fat. Stir the black beans, chili powder, cumin, and salt to the beef mixture; cook and stir until hot, about 5 minutes. Pour the mixture into the prepared baking dish. Arrange the tortillas atop the beef mixture.
  • Mix the tomatoes with green chile peppers and cream of mushroom soup together in a bowl; spread over the tortillas. Top with the Cheddar cheese.
  • Bake in the preheated oven until cooked through and the cheese is melted completely, 25 to 30 minutes.

Nutrition Facts : Calories 293.4 calories, Carbohydrate 13 g, Cholesterol 66.9 mg, Fat 17.7 g, Fiber 1.6 g, Protein 20.3 g, SaturatedFat 7.3 g, Sodium 701.1 mg, Sugar 1.4 g

Tips:

  • Choose the Right Vodka: Opt for a high-quality vodka, as it will greatly impact the overall flavor of your Firecracker Mary.
  • Fresh Ingredients Matter: Use fresh lemon and lime juice for a brighter, more vibrant flavor. Freshly grated horseradish adds a nice kick, but use it sparingly as it can be overpowering.
  • Don't Overdo the Spices: A little goes a long way when it comes to spices like cayenne pepper and black pepper. Start with a small amount and adjust to taste.
  • Make it Spicy or Mild: Tailor the spiciness level to your preference. Add more cayenne pepper for a fiery kick, or omit it altogether for a milder version.
  • Garnish Generously: A Firecracker Mary is all about the presentation. Garnish with a variety of colorful ingredients like pickled okra, cherry peppers, bacon, and celery. A fun straw and festive skewer add a playful touch.

Conclusion:

The Firecracker Mary is a delicious and visually stunning cocktail that's perfect for any celebration. With its vibrant flavors, spicy kick, and festive presentation, it's sure to be a hit at your next gathering. So gather your ingredients, shake it up, and enjoy this patriotic cocktail that captures the spirit of independence. Remember, the key to a great Firecracker Mary lies in using quality ingredients, balancing the flavors, and adding a touch of creativity to the presentation. Experiment with different spice combinations and garnishes to find your perfect match. Cheers to a memorable and flavorful Independence Day!

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