Best 5 Fig Date And Blue Cheese Bites Recipes

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Indulge in the exquisite symphony of flavors with our delightful Fig, Date, and Blue Cheese Bites. These delectable treats are a captivating fusion of sweet and savory, offering a unique culinary experience that will tantalize your taste buds. Embark on a culinary adventure as we guide you through three distinct recipes, each presenting a unique interpretation of this classic combination. From the simplicity of the Classic Fig, Date, and Blue Cheese Bites to the sophistication of the Prosciutto-Wrapped variation and the elegance of the Baked Filo Cups, you'll discover a multitude of ways to savor this harmonious blend of flavors. Prepare to impress your guests with these visually stunning and palate-pleasing appetizers, perfect for any occasion.

Check out the recipes below so you can choose the best recipe for yourself!

FIG AND BLUE CHEESE BITES



Fig and Blue Cheese Bites image

The irresistible flavors of fig and blue cheese combine in this simple to make hors d'oeuvre. Also try:Feta Cheese Bites, Goat Cheese Bites

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 24

Number Of Ingredients 3

2 tablespoons Maytag blue cheese
1 tablespoon finely chopped walnuts
8 dried Calimyrna figs, cut crosswise into 1/4-inch thick slices, end slices

Steps:

  • Form 1/4 teaspoon of the blue cheese into a small ball; repeat with remaining cheese. Press the cheese balls into the walnuts to coat on one side. Place a cheese ball, nut side up, onto the top of each fig slice.

FIG AND BLUE CHEESE BRUSCHETTA



Fig and Blue Cheese Bruschetta image

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 20m

Yield 16 servings

Number Of Ingredients 5

1/4 cup olive oil
1/2 baguette, sliced into 16 slices
2 tablespoons fig spread or preserves (or you can use plum, apricot, etc.)
4 ounces blue cheese, cut into chunks
Torn fresh basil, for garnish

Steps:

  • Heat the olive oil in a nonstick skillet over medium heat. Add the baguette slices and toast on both sides until golden and crisp, about 8 minutes. Allow to cool, then spread with a little fig spread/preserves. Top with blue cheese chunks. Sprinkle on some basil.

FIG AND PROSCIUTTO APPETIZER BITES



Fig and Prosciutto Appetizer Bites image

A simple to make yet impressive appetizer that is sure to make your guests swoon! Prosciutto, honeyed goat cheese, and fresh figs come together in each fabulous bite. When ready to serve, slice and serve with crackers.

Provided by SunnyDaysNora

Categories     Appetizers and Snacks     Wraps and Rolls

Time 2h10m

Yield 25

Number Of Ingredients 5

4 ounces honey-flavored goat cheese
3 ounces prosciutto
2 fresh figs, thinly sliced
2 leaves fresh basil, cut into thin strips
⅛ teaspoon freshly ground black pepper

Steps:

  • Place goat cheese on a sheet of plastic wrap. Top with another sheet of plastic wrap and use a rolling pin to flatten into a 4x8-inch rectangle.
  • Remove the top sheet of plastic wrap and cover goat cheese with slices of prosciutto, slightly overlapping the edges. Cover prosciutto with a new sheet of plastic wrap and flip both sheets over so the goat cheese layer is now facing up.
  • Remove top sheet of plastic wrap. Cover goat cheese evenly with figs, basil, and black pepper. Starting from the long edge, roll tightly to form a log. Wrap log in plastic wrap and refrigerate at least 2 hours.

Nutrition Facts : Calories 31.5 calories, Carbohydrate 0.7 g, Cholesterol 6.6 mg, Fat 2.4 g, Fiber 0.1 g, Protein 1.7 g, SaturatedFat 1.4 g, Sodium 89.2 mg, Sugar 0.6 g

BLUE CHEESE BITES



Blue Cheese Bites image

Canned biscuits, butter and blue cheese. Voila, a nice appetizer. Rich and so good and easy!

Provided by Ingrid

Categories     Appetizers and Snacks     Pastries

Time 20m

Yield 10

Number Of Ingredients 3

1 (10 ounce) package refrigerated biscuit dough
½ cup butter, melted
5 ounces blue cheese, crumbled

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9-inch pie plate with non-stick cooking spray.
  • Slice each biscuit into quarters, arrange then in the prepared pie plate. Pour melted butter over the biscuits, then sprinkle the biscuits with blue cheese.
  • Bake for 8 to 10 minutes.

Nutrition Facts : Calories 221.6 calories, Carbohydrate 12.5 g, Cholesterol 35.3 mg, Fat 17.1 g, Fiber 0.2 g, Protein 5 g, SaturatedFat 9.5 g, Sodium 542.8 mg, Sugar 2.1 g

FIG/ DATE AND BLUE CHEESE BITES



FIG/ DATE AND BLUE CHEESE BITES image

Categories     Cheese

Number Of Ingredients 10

Fig and Blue Cheese Bites
The irresistible flavors of fig and blue cheese combine in this simple to make hors d'oeuvre.
YIELD:Makes 24
INGREDIENTS
2 tablespoons Maytag blue cheese
1 tablespoon finely chopped walnuts
8 dried Calimyrna figs, cut crosswise into 1/4-inch thick slices, end slices
VARIATIONS
STEP 1
Form 1/4 teaspoon of the blue cheese into a small ball; repeat with remaining cheese. Press the cheese balls into the walnuts to coat on one side. Place a cheese ball, nut side up, onto the top of each fig slice.

Steps:

  • see above i would try with dates instead of figs

Tips:

  • Choose ripe, flavorful figs, dates, and blue cheese. This will ensure that the bites have the best possible flavor.
  • Use a variety of figs, dates, and blue cheese. This will give the bites a more complex flavor and texture.
  • Be careful not to overstuff the wonton wrappers. If they are too full, they will be difficult to seal and may burst open during baking.
  • Bake the bites until they are golden brown and crispy. This will ensure that they are cooked through and have a delicious flavor.
  • Serve the bites warm or at room temperature. They can be enjoyed as an appetizer, snack, or even a dessert.

Conclusion:

Fig, date, and blue cheese bites are a delicious and easy-to-make appetizer or snack. They are perfect for any occasion, from a casual get-together to a formal party. With their sweet, savory, and tangy flavors, these bites are sure to be a hit with everyone who tries them. So next time you are looking for a unique and flavorful appetizer, give fig, date, and blue cheese bites a try. You won't be disappointed!

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