Best 5 Fiesta Turkey Soup Recipes
Prepare your taste buds for a culinary adventure with Fiesta Turkey Soup, a vibrant and flavorful dish that embodies the spirit of a fiesta in a bowl. This tantalizing soup is a harmonious blend of tender turkey, an array of colorful vegetables, and a chorus of zesty spices that dance on your palate.
The Fiesta Turkey Soup is a versatile dish that can be adapted to suit your preferences. Choose your favorite vegetables to create a unique combination. Whether you prefer the classic trio of carrots, celery, and onions, or want to add a touch of sweetness with bell peppers or a hint of bitterness with kale, the possibilities are endless.
The soup is not only delicious but also incredibly easy to make. Simply brown the turkey and sauté the vegetables in a large pot. Then, pour in a flavorful broth, add your chosen vegetables, and let the soup simmer until the vegetables are tender and the turkey is cooked through.
To enhance the soup's vibrant flavors, add a medley of spices that will awaken your senses. A dash of chili powder brings a subtle heat, while cumin and paprika add a smoky warmth. A sprinkle of oregano and thyme infuses the soup with an earthy aroma, and a squeeze of lime juice adds a refreshing tang.
Feel free to customize this soup to your liking. Add a dollop of sour cream for a creamy richness or a sprinkling of shredded cheese for a cheesy indulgence. Serve the soup with a side of crusty bread or a bed of fluffy rice to complete this satisfying meal.
FIESTA TURKEY TORTILLA SOUP
I'm always thankful when I can pull such a delicious soup together in under 30 minutes. -Amy McFadden, Chelsea, Alabama
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, combine the first five ingredients; bring to a boil. Reduce heat; simmer for 10 minutes, stirring occasionally., Meanwhile, spread tortilla strips in a single layer on a baking sheet. Bake at 400° 4-6 minutes or until golden brown and crisp., Stir cilantro into soup. Top servings with tortilla strips. If desired, serve with additional salsa. Freeze Option: Reserving tortillas for later, freeze cooled soup in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally and adding a little broth or water if necessary. Meanwhile, bake tortillas as directed and sprinkle over each serving. Serve with additional salsa if desired.
Nutrition Facts : Calories 203 calories, Fat 3g fat (1g saturated fat), Cholesterol 58mg cholesterol, Sodium 1264mg sodium, Carbohydrate 21g carbohydrate (5g sugars, Fiber 4g fiber), Protein 20g protein.
FAST FIESTA SOUP
"This spicy soup was served at a very elegant lunch, and the hostess was deluged with requests for the recipe," reports Patricia White of Monrovia, California. The colorful combination is a snap to throw together...just open the cans and heat.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large saucepan, combine the tomatoes, corn and beans; heat through. Garnish serving with cheese and sour cream if desired.
Nutrition Facts : Calories 210 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 576mg sodium, Carbohydrate 42g carbohydrate (0 sugars, Fiber 10g fiber), Protein 10g protein. Diabetic Exchanges
FIESTA TURKEY SOUP
Make and share this Fiesta Turkey Soup recipe from Food.com.
Provided by agileangus
Categories Low Cholesterol
Time 50m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Cut tortillas into thin strips and arrange in single layer on baking sheet coated with non-stick spray. Bake 15 minutes or until browned, turning every 5 minutes. Cool.
- In Dutch oven, saute onion and garlic in oil over medium heat for 5 minutes. Add refried beans and next 5 ingredients, stirring until smooth. Bring to boil. Reduce heat to low; simmer 15 minutes.
- Stir in cilantro. Serve with sour cream, cheese and tortilla strips.
Nutrition Facts : Calories 178.1, Fat 4.6, SaturatedFat 1, Cholesterol 35.5, Sodium 578.8, Carbohydrate 15.2, Fiber 3.4, Sugar 2.7, Protein 18.9
FIESTA TURKEY SOUP WITH GREEN CHILE BISCUITS
Here's another way to make the most of your leftover holiday turkey. Recipe is from Southern Living.
Provided by Pinay0618
Categories Clear Soup
Time 55m
Yield 8 serving(s)
Number Of Ingredients 18
Steps:
- Sauté onion in hot oil in a large Dutch oven over medium heat 7 minutes or until tender. Add garlic, and sauté 1 minute. Stir in turkey and next 8 ingredients. Bring to a boil, stirring occasionally; reduce heat, and simmer 15 minutes. Serve with desired toppings and Green Chile Biscuits.
- To make Green Chili Biscuits:.
- Stir together baking mix and remaining ingredients until a soft dough forms. Turn dough onto a lightly floured surface; knead 3 or 4 times.
- Pat or roll dough to a 1/2-inch thickness; cut with a 2 1/2-inch round cutter, and place on an ungreased baking sheet.
- Bake at 450° 10 to 12 minutes or until biscuits are golden brown.
Nutrition Facts : Calories 447.5, Fat 15.6, SaturatedFat 6.1, Cholesterol 60.1, Sodium 1585, Carbohydrate 49.1, Fiber 4.1, Sugar 5.7, Protein 28.6
MEXICAN FIESTA TURKEY SOUP
Steps:
- Sauté onion in hot oil in a large Dutch oven over medium heat 7 minutes or until tender. Add garlic, and sauté 1 minute. Stir in turkey and next 8 ingredients. Bring to a boil, stirring occasionally; reduce heat, and simmer 15 minutes. Serve with desired toppings and Green Chile Biscuits.
Tips:
- Use a variety of vegetables. This will give your soup a more complex flavor and texture. Good choices include carrots, celery, onions, potatoes, and corn.
- Don't be afraid to experiment with different spices. Cumin, chili powder, and paprika are all good options. You can also add a bay leaf or two for extra flavor.
- Cook the soup slowly. This will allow the flavors to develop and deepen.
- Serve the soup with your favorite toppings. Some good choices include sour cream, avocado, cilantro, and tortilla chips.
- Make a big batch of soup and freeze it for later. This is a great way to have a healthy and delicious meal on hand whenever you need it.
Conclusion:
Fiesta turkey soup is a delicious and easy-to-make soup that is perfect for a cold winter day. It is also a great way to use up leftover turkey after Thanksgiving or Christmas. With its variety of vegetables, spices, and toppings, fiesta turkey soup is a soup that everyone will enjoy.
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