**Fiesta Shrimp Dinner: A Flavorful Fusion of Mexican and American Cuisines**
Take your taste buds on a journey to the vibrant streets of Mexico with our Fiesta Shrimp Dinner! This culinary masterpiece combines the bold flavors of Mexican spices with the succulent goodness of shrimp, creating a dish that will tantalize your senses. Our Fiesta Shrimp Dinner features three tantalizing recipes:
- **Sizzling Fiesta Shrimp:** Dive into a sizzling skillet of succulent shrimp coated in a zesty blend of Mexican spices, fresh herbs, and aromatic citrus. Served sizzling hot, this dish is sure to ignite your taste buds with every bite.
- **Creamy Fiesta Shrimp Pasta:** Experience a creamy symphony of flavors in this pasta dish, where tender shrimp are tossed with a luscious sauce made from a blend of Mexican spices, heavy cream, and a touch of tangy lime. Served over a bed of al dente pasta, this dish is a delightful combination of textures and flavors.
- **Fiesta Shrimp Tacos:** Embark on a taco adventure with our Fiesta Shrimp Tacos! Juicy shrimp are seasoned with a vibrant blend of Mexican spices and grilled to perfection. Served in warm tortillas with an array of toppings like guacamole, salsa, and sour cream, these tacos offer a fiesta of flavors in every bite.
Prepare to embark on a culinary voyage with our Fiesta Shrimp Dinner. Let the vibrant flavors of Mexico dance on your palate as you indulge in these three tantalizing recipes. Your taste buds will thank you for this flavorful fiesta!
FIESTA SHRIMP COCKTAIL
Impress your guests by serving this appetizer in a martini glass or other fancy stemware. I make this every time I have a fancy dinner party and it's always a big hit.-Linda Stemen, Monroeville, Indiana
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Place the first eight ingredients in a large bowl; toss combine. Refrigerate, covered, at least 1 hour., Line six cocktail glasses or serving dishes with romaine leaves. Using a slotted spoon, place about 1/2 cup shrimp mixture in each.
Nutrition Facts : Calories 134 calories, Fat 5g fat (1g saturated fat), Cholesterol 115mg cholesterol, Sodium 359mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 16g protein.
FIESTA SHRIMP DINNER
From the cookbook Once-a-Month Cooking. I haven't tried it yet, but it looks good. I plan on using frozen uncooked shrimp and increasing the cooking time.
Provided by Sara_Jane
Categories < 60 Mins
Time 1h
Yield 1 casserole, 6 serving(s)
Number Of Ingredients 12
Steps:
- Mix cheeses, salsa, parsley and spices in medium bowl; add noodles and stir. In a small bowl, mix well the eggs, half-and half, and yogurt. Add to noodles. Put in 1 gallon ziploc bag. Tape bag of frozen shrimp to noodle bag and freeze.
- To cook:.
- Thaw in refrigerator. Blot thawed, cooked shrimp with a paper towel. Add shrimp to noodles and place in greased 9x13 baking dish. Bake uncovered at 350F for 25 - 30 minutes. Let stand 5 minutes before serving.
Nutrition Facts : Calories 579.2, Fat 21.2, SaturatedFat 11.7, Cholesterol 394.4, Sodium 1074.1, Carbohydrate 51.1, Fiber 3.5, Sugar 6.5, Protein 45.5
FIESTA SHRIMP TACOS
Steps:
- BAKE shrimp according to package directions.
- COMBINE sauce ingredients, adding taco seasoning to taste. Thin sauce if need with 1-2 tablespoons of milk.
- SPREAD a tablespoon of sauce over each warm tortilla, shredded cabbage, cheese, tomato and olives. Top with cooked shrimp. Serve with lime wedges, if desired.
FIESTA SHRIMP SALAD
Add some sizzle to your summer with this bold recipe that draws inspiration from South of the border. From Mexico's sunny coasts to South America's luscious rainforests, we love the heat and passion that radiates from Latin cuisine, So invite some friends over, and turn up the tunes, and get ready to host the finest fiesta on the block!!
Provided by Chef mariajane
Categories < 30 Mins
Time 30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a saucepan, bring 2 cups fruit juice and 1 cup water to a simmer over medium-high heat. Add shrimp and return to a simmer. Remove from heat; cool to room temperature. Peel shrimp. Return shrimp to cooled poaching liquid; cover and refrigerate until needed, up to 2 hours.
- In a small saucepan over medium heat, reduce remaining 1/2 cup juice by half; set aside to cool. When cool, whisk reduced fruit juice with lime zest, lime juice, olive oil, salt and pepper.
- Lightly toss mango, onion, red pepper, and cucumber with 3 tablespoons of dressing mix.
- To serve, divide salad greens between 8 salad plates or bowls. Spoon mango and vegetables mixture evenly over greens. Drain shrimp; toss with remaining dressing mixture and arrange 3 shrimp on each salad.
Nutrition Facts : Calories 284.2, Fat 7.2, SaturatedFat 1.2, Cholesterol 331.5, Sodium 420.2, Carbohydrate 18.4, Fiber 2.2, Sugar 13.8, Protein 36.6
Tips:
- Plan ahead and gather all ingredients and equipment before starting.
- To devein the shrimp, make a shallow cut along the back of the shrimp and remove the dark vein.
- Cook the shrimp in a single layer in a large pan to prevent overcrowding.
- Do not overcook the shrimp, as they can become tough and rubbery.
- Serve the shrimp immediately after cooking, garnished with fresh cilantro and lime wedges.
- Experiment with different types of salsa and toppings to create a unique dish every time.
Conclusion:
The Fiesta Shrimp Dinner is a delicious and easy-to-make dish that is perfect for any occasion. With its zesty flavors and colorful presentation, this dish is sure to be a hit with family and friends. The shrimp is cooked to perfection and tossed in a flavorful salsa, while the rice and beans provide a hearty and filling base. Whether you are looking for a quick and easy weeknight meal or a festive dish for a party, the Fiesta Shrimp Dinner is a great choice. So gather your ingredients, put on your apron, and get ready to enjoy this delicious and satisfying meal!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #easy #shrimp #oamc-freezer-make-ahead #shellfish #number-of-servings #3-steps-or-less
You'll also love