Fiesta Chicken Ro-tel: A Flavorful and Versatile Dish
Fiesta Chicken Ro-tel is a delightful dish that combines the flavors of Tex-Mex and Mexican cuisine. It features tender chicken, a creamy and flavorful sauce made with Ro-tel tomatoes and green chiles, and a blend of seasonings that create a fiesta in your mouth. This versatile dish can be served as a main course with various sides or used as a filling for tacos, burritos, or enchiladas. It's a perfect meal for busy weeknights, potlucks, or any casual gathering.
The article provides two variations of the Fiesta Chicken Ro-tel recipe: the classic version and a slow cooker version. The classic recipe involves searing chicken breasts, simmering them in a flavorful sauce, and then adding corn, black beans, and cheese for a satisfying meal. The slow cooker version offers a hands-off approach, allowing you to throw all the ingredients into your slow cooker and let it work its magic while you're away. Both methods result in a delicious and crowd-pleasing dish that's sure to become a family favorite.
FIESTA CHICKEN CROCK POT RECIPE - (3.8/5)
Provided by Scrappin Broad
Number Of Ingredients 6
Steps:
- Cook on high in the slow cooker for 4 hours or 6 on low. Shred the chicken with a hand mixer. Trust me, it's so much easier to do it with the hand mixer!
FIESTA CHICKEN
Chili powder and picante sauce add just the right dash to this hearty main dish. It's a snap to assemble since it uses convenience foods. -Teresa Peterson, Kasson, Minnesota
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the soups, tomatoes, picante sauce, green pepper, onion and chili powder. In a greased 13x9-in. baking dish, layer half of the tortilla strips, chicken, soup mixture and cheese. Repeat layers. , Cover and bake at 350° until bubbly, 40-50 minutes. Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 324 calories, Fat 14g fat (5g saturated fat), Cholesterol 65mg cholesterol, Sodium 802mg sodium, Carbohydrate 28g carbohydrate (3g sugars, Fiber 4g fiber), Protein 23g protein.
Tips:
- Use a slow cooker for effortless cooking: Throw all the ingredients into your slow cooker and let it do the work. This hands-off approach is perfect for busy weeknights or lazy weekends.
- Choose your salsa wisely: The type of salsa you use will significantly impact the flavor of your dish. Opt for a salsa that has a flavor profile that complements the other ingredients, such as a medium salsa for a balanced flavor or a hotter salsa for a spicy kick.
- Don't skimp on the cheese: Cheese is essential for creating that gooey, melted goodness that makes Fiesta Chicken so irresistible. Use a good-quality cheese that melts well, such as cheddar, Monterey Jack, or pepper Jack.
- Spice it up with your favorite toppings: Once your Fiesta Chicken is cooked, feel free to add your favorite toppings to customize the dish to your liking. Some popular choices include sour cream, guacamole, and pico de gallo.
Conclusion:
Fiesta Chicken is a versatile and flavorful dish that is perfect for any occasion. With its easy-to-follow recipe, minimal ingredients, and customizable toppings, it's sure to be a hit with everyone at the table. So, gather your ingredients, fire up your slow cooker, and get ready to enjoy this delicious and satisfying meal. Happy cooking!
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