Best 6 Fiesta Bean Casserole Recipes
Fiesta Bean Casserole: A Tex-Mex Symphony of Flavors
Indulge in the vibrant flavors of the Fiesta Bean Casserole, a Tex-Mex culinary delight that brings together a symphony of tastes and textures. This hearty and flavorful casserole is a perfect blend of savory beans, zesty spices, and gooey cheese, topped with crispy tortilla chips for an added crunch. With its vibrant colors and irresistible aroma, the Fiesta Bean Casserole is a feast for the senses, perfect for potlucks, family gatherings, or a cozy night in.
This versatile dish offers endless possibilities for customization, allowing you to tailor it to your taste preferences. Whether you prefer a mild or spicy casserole, vegetarian or meat-based, there's a recipe variation waiting to be discovered. Explore our collection of Fiesta Bean Casserole recipes, each offering unique twists and flavor combinations to satisfy every palate.
CHEESY FIESTA BEEF CASSEROLE
Over the years I've tweaked this recipe to end up with a wonderful, quick weeknight meal. Feel free to spice it up with jalapenos, if you prefer a little more heat. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef and onion over medium heat until beef is no longer pink, 6-8 minutes, breaking up beef into crumbles; drain. Stir in beans, picante sauce and chili powder., In a bowl, combine soup, tomatoes and green chiles. In a lightly greased 2-1/2-qt. baking dish, layer half the chips, beef mixture, soup mixture and cheeses. Repeat layers., Microwave on medium-high, uncovered, until heated through and cheese is melted, about 12 minutes. If desired, top with avocado and sour cream.
Nutrition Facts : Calories 477 calories, Fat 26g fat (9g saturated fat), Cholesterol 63mg cholesterol, Sodium 1119mg sodium, Carbohydrate 37g carbohydrate (4g sugars, Fiber 5g fiber), Protein 23g protein.
MEXICAN FIESTA CASSEROLE
Provided by Bobby Deen
Categories turkey Kid-Friendly Quick & Easy Dinner Casserole/Gratin Healthy Potluck Small Plates
Yield Serves 8
Number Of Ingredients 12
Steps:
- 1. Preheat the oven to 350°F. Spray a 9 by 13-inch baking dish with cooking spray.
- 2. In a large skillet, heat the oil over medium-high heat. Add the turkey and cook until browned, 5 to 7 minutes. Stir in the onions and zucchini and cook until tender, about 5 minutes. Stir in the taco seasoning, 2/3 cup water, and the corn. Simmer until thickened, about 2 minutes, then stir in the black beans.
- 3. Spread 1/2 cup of the salsa in the bottom of the baking dish. Lay 4 tortillas over the salsa, and spoon half of the meat mixture on top. Cover with 3/4 cup of the salsa and 1 cup of the shredded cheese. Top with 4 more tortillas and the remaining 3/4 cup salsa. Scatter the remaining 1/2 cup shredded cheese over the top.
- 4. Bake the casserole until the cheese is melted and bubbling, about 25 minutes. Slice and serve, topped with scallions and sour cream.
FIESTA BEAN CASSEROLE
Steps:
- Preheat oven to 350°. In a small bowl, combine the beans, onion, green chilies and cumin. Place eight crackers in an 8x4-in. loaf pan coated with cooking spray. Top with half of the bean mixture; layer with remaining crackers and bean mixture. Sprinkle with cheese., In a small bowl, combine the milk, mayonnaise and egg; pour over cheese. Bake, uncovered, until a thermometer reads 160°, 20-25 minutes. If desired, serve with sour cream and olives.
Nutrition Facts : Calories 561 calories, Fat 31g fat (10g saturated fat), Cholesterol 113mg cholesterol, Sodium 1103mg sodium, Carbohydrate 51g carbohydrate (9g sugars, Fiber 9g fiber), Protein 25g protein.
FIESTA TACO CASSEROLE
Have a flavor fiesta with taco fixin's baked into a casserole.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in beans and 1 cup salsa. Heat to boiling, stirring occasionally.
- In ungreased 2-quart casserole, place broken tortilla chips. Top with beef mixture. Sprinkle with onions, tomato and cheese.
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange tortilla chips around edge of casserole. Serve with lettuce and additional salsa.
Nutrition Facts : Calories 530, Carbohydrate 36 g, Cholesterol 100 mg, Fat 1, Fiber 7 g, Protein 35 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1540 mg, Sugar 7 g, TransFat 1 g
FIESTA 7 LAYER DIP
Colorful layers of refried beans, guacamole, sour cream, cheese, spicy tomatoes, olives and onion for a casual party dip
Provided by Food Network
Time 2h20m
Yield 14 servings (1/2 cup each)
Number Of Ingredients 9
Steps:
- 1. Reserve 1/2 cup drained tomatoes; set aside. Blend remaining tomatoes and reserved liquid with beans in medium bowl.
- 2. Spread bean mixture in 8x8-inch glass baking dish or round casserole dish. Top with guacamole.
- 3. Blend together sour cream and seasoning mix in small bowl. Spread over guacamole. Top evenly with layers of cheese, olives, green onions and reserved tomatoes. Chill 2 hours prior to serving. Serve with tortilla chips, if desired.
GREEN BEAN FIESTA CASSEROLE
A friend of mine gave me this recipe - it gives an extra kick to the regular green bean casserole. Everyone seems to enjoy the variation!
Provided by elliebelle
Categories Vegetable
Time 35m
Yield 12-15 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients- reserving 1/2 c of french fried onions- stir well and pour into buttered casserole dish.
- Bake for 20 minutes at 350, sprinkle on reserved onions and bake 5 more minutes.
- Serve warm.
Nutrition Facts : Calories 176.1, Fat 9.6, SaturatedFat 4.8, Cholesterol 23.2, Sodium 812.3, Carbohydrate 17.2, Fiber 5, Sugar 4.8, Protein 7.3
Tips:
- For a spicier casserole, add a chopped jalapeño pepper or a teaspoon of chili powder to the ground beef mixture.
- To make the casserole more vegetarian-friendly, substitute black beans or lentils for the ground beef.
- Add a layer of shredded cheese to the top of the casserole before baking for a cheesy crust.
- Serve the casserole with a dollop of sour cream, guacamole, or salsa for extra flavor.
- For a healthier version, use reduced-fat sour cream or Greek yogurt instead of full-fat sour cream.
Conclusion:
Fiesta Bean Casserole is a quick and easy dish that is both satisfying and flavorful. It can be customized to meet your dietary preferences and is perfect for a weeknight meal or a potluck. With its combination of ground beef, beans, corn, salsa, and spices, Fiesta Bean Casserole is a Tex-Mex classic that is sure to please the whole family.
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