Best 2 Fiber One Applesauce Muffins Recipes
Indulge in the delectable goodness of Fiber One Applesauce Muffins, a symphony of flavors and textures that will tantalize your taste buds. These muffins are not just a treat for your palate but also a wholesome addition to your diet, packed with the goodness of fiber and the natural sweetness of applesauce. Each bite offers a delightful balance of sweetness, a tender crumb, and a moist texture that will leave you craving more. With variations like streusel topping, chocolate chips, and a gluten-free option, these muffins cater to diverse preferences and dietary needs. Embark on a culinary journey with our carefully curated recipes, ranging from classic to innovative, and discover the perfect Fiber One Applesauce Muffin to satisfy your cravings and nourish your body.
Check out the recipes below so you can choose the best recipe for yourself!
FIBER ONE™ APPLESAUCE MUFFINS
Fiber-rich morning muffins from a convenient mix? Using applesauce and fat-free egg product slashes the fat.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 425°F (or 400°F for dark or nonstick pan). Place paper baking cups in 12 regular-size muffin cups, or grease (or use cooking spray) bottoms of muffin cups. (For best results, use paper cups.)
- In medium bowl, stir muffin mix, water, applesauce and egg product just until blended (batter may be lumpy). Divide batter among muffin cups (about 2/3 full).
- Bake 15 to 20 minutes or until golden brown and tops spring back when touched. Cool 5 minutes; carefully remove from pan (if not using paper cups, run knife around edges of cups before removing). Cool completely before storing.
Nutrition Facts : Calories 160, Carbohydrate 30 g, Cholesterol 0 mg, Fat 1/2, Fiber 5 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Muffin, Sodium 230 mg, Sugar 16 g, TransFat 0 g
FIBER ONE™ APPLESAUCE MUFFINS
Fiber-rich morning muffins from a convenient mix? Using applesauce and fat-free egg product slashes the fat.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 425°F (or 400°F for dark or nonstick pan). Place paper baking cups in 12 regular-size muffin cups, or grease (or use cooking spray) bottoms of muffin cups. (For best results, use paper cups.)
- In medium bowl, stir muffin mix, water, applesauce and egg product just until blended (batter may be lumpy). Divide batter among muffin cups (about 2/3 full).
- Bake 15 to 20 minutes or until golden brown and tops spring back when touched. Cool 5 minutes; carefully remove from pan (if not using paper cups, run knife around edges of cups before removing). Cool completely before storing.
Nutrition Facts : Calories 160, Carbohydrate 30 g, Cholesterol 0 mg, Fat 1/2, Fiber 5 g, Protein 3 g, SaturatedFat 1 1/2 g, ServingSize 1 Muffin, Sodium 230 mg, Sugar 16 g, TransFat 0 g
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful your muffins will be.
- Mash the bananas thoroughly: This will help to ensure that the muffins are evenly mixed and have a smooth texture.
- Don't overmix the batter: Overmixing can make the muffins tough. Mix just until the ingredients are combined.
- Fill the muffin cups evenly: This will help to ensure that all of the muffins are the same size and shape.
- Bake the muffins until a toothpick inserted into the center comes out clean: This will ensure that the muffins are cooked through.
- Let the muffins cool before serving: This will help to prevent them from falling apart.
Conclusion:
These Fiber One applesauce muffins are a delicious and healthy way to start your day. They are made with whole wheat flour, applesauce, and Fiber One cereal, so they are packed with fiber and nutrients. They are also low in calories and fat, so they are a great choice for those who are watching their weight. Whether you are looking for a quick and easy breakfast or a healthy snack, these muffins are a great option.
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