Best 2 Fettuccine Hungry Girlfredo Recipes
Indulge in a culinary journey with our delectable Fettuccine Alfredo recipes, crafted to satisfy every palate. From the classic Alfredo sauce, a symphony of creamy indulgence, to the tantalizing pesto Alfredo, bursting with vibrant flavors, our collection will elevate your pasta experience. Craving a lighter option? Discover our Skinny Alfredo, a guilt-free delight that doesn't compromise on taste. Gluten-free alternatives are also available, ensuring everyone can savor the Alfredo magic. Vegetarian Alfredo and Vegan Alfredo cater to diverse dietary preferences, offering equally satisfying and flavorful options. Prepare to tantalize your taste buds with our diverse range of Fettuccine Alfredo recipes, each a culinary masterpiece in its own right.
Check out the recipes below so you can choose the best recipe for yourself!
FETTUCCINE HUNGRY GIRLFREDO
Provided by Cooking Channel
Time 15m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Use a strainer to rinse and drain the shirataki noodles well. Pat dry.
- Place in a microwave-safe bowl and microwave 1 minute. Dry as thoroughly as possible, using paper towels. Cut noodles up a bit, using kitchen shears or a knife.
- Add cheese wedge, grated topping, and sour cream, breaking the cheese wedge into pieces as you add it. Microwave for 1 minute.
- Stir well and then season with salt and pepper. Garnish with parsley and additional grated topping and serve with broccoli, if using. Enjoy!
FETTUCCINE HUNGRY GIRLFREDO! - WW POINTS = 1
From Hungry Girl: "This recipe will rock your world. Share it with everyone you know...ASAP! This Fettucine Hungry Girlfredo has just 80 calories per serving, and is only 1 point on Weight Watchers (if you're counting). This is the guilt-free recipe of the century!" (80 Calories, 3g Fat, 242mg Sodium, 9g Carbs, 4g Fiber,
Provided by senseicheryl
Categories Cheese
Time 10m
Yield 1 plate, 1 serving(s)
Number Of Ingredients 5
Steps:
- Rinse fettuccine noodles VERY well.
- Microwave them for one minute, then drain them and pat dry.
- Add cheeses and sour cream. Mix thoroughly.
- Microwave to help melt cheese further, and mix some more.
- Add salt and pepper to taste. Enjoy.
Nutrition Facts : Calories 60.9, Fat 4.3, SaturatedFat 2.7, Cholesterol 14.7, Sodium 118, Carbohydrate 1.1, Sugar 0.4, Protein 4.4
Tips:
- Choose fettuccine with a thicker, more substantial noodle. This will help it hold up to the sauce and prevent it from becoming soggy.
- Cook the fettuccine according to the package directions, but subtract 1 minute from the cooking time. This will ensure that the pasta is al dente, or slightly firm to the bite.
- While the pasta is cooking, make the sauce. This can be done in a skillet or a saucepan over medium heat.
- Add the cooked pasta to the sauce and stir to combine. Cook for 1-2 minutes, or until the pasta is heated through.
- Serve the fettuccine immediately, garnished with Parmesan cheese, red pepper flakes, and fresh basil.
Conclusion:
Fettuccine Alfredo is a classic Italian dish that is easy to make and always a crowd-pleaser. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love. So next time you're looking for a quick and easy weeknight meal, give fettuccine Alfredo a try. You won't be disappointed.
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