Best 3 Feta Stuffed Jalapenos Recipes
**Feta Stuffed Jalapenos: A Delightful Appetizer with a Spicy Kick**
Savor the tantalizing flavors of feta stuffed jalapenos, a delectable appetizer that combines the perfect balance of heat and creamy richness. These poppers are not for the faint of heart, but for those who crave a spicy adventure, they offer an explosion of flavor that will leave your taste buds tingling.
This recipe collection presents a variety of feta stuffed jalapeno recipes, each with its unique twist. From classic preparations to more adventurous creations, there's a recipe here to suit every palate. Whether you prefer a traditional breadcrumb coating or a crispy wonton wrapper, or even a flavorful combination of both, these recipes have got you covered.
Indulge in the simplicity of the Classic Feta Stuffed Jalapenos, featuring a creamy feta filling encased in a crispy breadcrumb coating. Experience a burst of tangy heat with the Feta and Cream Cheese Stuffed Jalapenos, where the combination of feta and cream cheese creates a luscious filling that perfectly complements the spicy jalapenos. For a crispy and crunchy twist, try the Wonton Wrapped Feta Stuffed Jalapenos, where the wonton wrappers add an extra layer of texture to the poppers.
If you're looking for a vegetarian option, the Feta Stuffed Jalapenos with Quinoa are a great choice. Quinoa provides a healthy and protein-packed alternative to traditional breadcrumb coatings, while still delivering a satisfying crunch. And for those who love a bit of spice, the Spicy Feta Stuffed Jalapenos pack a punch with a combination of cayenne pepper and paprika, sure to ignite your taste buds.
With step-by-step instructions and helpful tips, these recipes make it easy to create this delightful appetizer at home. Whether you're hosting a party or simply craving a spicy snack, feta stuffed jalapenos are sure to be a hit. So gather your ingredients, fire up the oven, and embark on a culinary journey that will leave you craving more.
FETA STUFFED JALAPENOS
Savory and spicy, these hot little appetizers are sure to make your mouth water and have you wanting more.
Provided by Claire
Categories Appetizers and Snacks Vegetable Jalapeno Popper Recipes
Time 7h10m
Yield 12
Number Of Ingredients 5
Steps:
- Place the peppers in a jar and pour in the olive oil and vinegar. Add more of each if the peppers are not covered. Allow them to marinate for about 4 hours.
- Preheat the oven to 325 degrees F (165 degrees C). Arrange the marinated peppers on a baking sheet.
- Bake for 15 to 20 minutes, until tender but not browned. Set aside to cool. In a small bowl, mix together the feta cheese and cream cheese. When peppers are cool, spoon some of the cheese mixture into each one and serve. To store, keep in a sealed container with a little bit of olive or vegetable oil.
Nutrition Facts : Calories 71.1 calories, Carbohydrate 4.1 g, Cholesterol 4.4 mg, Fat 5.8 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.4 g, Sodium 50.6 mg, Sugar 2.5 g
FETA STUFFED JALAPENOS
I saw these beautiful red Jalapenos and couldn't resist them but not sure what to do with them - I found a recipe on the internet by "Claire". Tweaked it a bit. Depending on the size of your peppers you may need a bit more oil & vinegar (keep it in proportion)they must be covered with the oil/vingar while marinating. Simple and Oh so tasty Prep time does not inclued the minimum 4 hours marinating
Provided by Bergy
Categories Cheese
Time 30m
Yield 12 Jalapenos
Number Of Ingredients 5
Steps:
- Place the cleaned peppers in a jar or a bowl and cover them with the Olive oil & vinegar.
- Cover and place in the fridge for at least 4 hours or overnight.
- Preheat oven to 350.
- Drain the peppers and place them on a baking sheet single layer.
- Bake for 10 minutes or only long enough to soften them-do not let them brown.
- Cool and set aside.
- Mix together the feta & cream cheese.
- Fill each pepper with the cheese mixture.
- Serve as an appetizer or as a side dish with
- any meal.
Nutrition Facts : Calories 110.8, Fat 11.3, SaturatedFat 2.8, Cholesterol 8.7, Sodium 96.4, Carbohydrate 1.2, Fiber 0.4, Sugar 0.8, Protein 1.5
FETA STUFFED JALAPENOS
Steps:
- Place the cleaned peppers in a jar or a bowl and cover them with the Olive oil & vinegar. Cover and place in the fridge for at least 4 hours or overnight. Preheat oven to 350. Drain the peppers and place them on a baking sheet single layer. Bake for 10 minutes or only long enough to soften them-do not let them brown. Cool and set aside. Mix together the feta & cream cheese. Fill each pepper with the cheese mixture. Serve as an appetizer or as a side dish with any meal.
Tips:
- Choose the Right Jalapeños: Select firm, evenly-shaped jalapeños with smooth skin and vibrant green color. Avoid any with bruises or blemishes.
- Handle Jalapeños with Care: Wear gloves when handling jalapeños to protect your hands from the capsaicin oils. Avoid touching your eyes or face during and after handling.
- Deseed Jalapeños Safely: To remove the seeds, cut the jalapeños lengthwise and use a spoon or melon baller to scoop out the seeds and ribs. Be careful not to touch the seeds with your bare hands.
- Stuffing Options: Feel free to experiment with different fillings. Try a mixture of cream cheese, cheddar cheese, and bacon bits, or a combination of crumbled feta cheese, diced tomatoes, and fresh herbs.
- Baking or Air Frying: Both methods yield delicious results. If baking, preheat the oven to 400°F (200°C) and bake the jalapeños for 15-20 minutes, or until the cheese is melted and bubbly. If air frying, preheat the air fryer to 375°F (190°C) and cook the jalapeños for 8-10 minutes, or until crispy.
Conclusion:
Feta-stuffed jalapeños are a delightful appetizer or snack that combines the spicy heat of jalapeños with the creamy richness of feta cheese. With their vibrant colors and irresistible flavors, these stuffed jalapeños are sure to be a hit at any gathering. Whether you prefer baking or air frying, these easy-to-make appetizers can be tailored to your desired level of spiciness and enjoyed as a standalone snack or served alongside your favorite main courses. So, next time you're looking for a crowd-pleasing appetizer, give feta-stuffed jalapeños a try - they're guaranteed to be a hit!
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