Best 4 Feta Mayonnaise Recipes
**Feta Mayonnaise: A Culinary Delight**
Feta mayonnaise is a delicious and versatile condiment that can be used to add a creamy, tangy flavor to a variety of dishes. Made with just a few simple ingredients, this sauce is easy to make at home and can be tailored to your own taste preferences. This article includes three different recipes for feta mayonnaise: a classic recipe, a spicy recipe, and a herbed recipe. Each recipe is slightly different, but all are equally delicious. The classic recipe is a great all-purpose sauce that can be used on sandwiches, wraps, salads, and roasted vegetables. The spicy recipe adds a bit of heat to the sauce, making it perfect for grilled meats and fish. The herbed recipe incorporates fresh herbs, such as dill, parsley, and chives, for a bright, flavorful sauce that is perfect for summer salads and grilled vegetables. No matter which recipe you choose, you're sure to enjoy this delicious and versatile condiment.
AMERICAN-STYLE CREAMY GREEK DRESSING
This is a dressing I made for an American-style Greek salad, one with a hearty lettuce not typically found in a traditional Greek salad.
Provided by Lea Davis
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 15m
Yield 12
Number Of Ingredients 10
Steps:
- Process cucumber, feta cheese, mayonnaise, sour cream, milk, olive oil, garlic powder, salt, onion powder, and black pepper in a food processor until smooth.
Nutrition Facts : Calories 67 calories, Carbohydrate 2.6 g, Cholesterol 7.9 mg, Fat 6 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 1.9 g, Sodium 285.7 mg, Sugar 1 g
CREAMY CUCUMBER, RADISH, AND TOMATO SALAD
Creamy cucumber, radish, and tomato salad. Garnish with a little extra dill.
Provided by Mindy Harwood
Categories Tomato Salad
Time 20m
Yield 4
Number Of Ingredients 11
Steps:
- Combine mayonnaise, feta, chives, dill, lemon juice, salt, and pepper in a large bowl. Add radishes, tomatoes, cucumber, and onion and toss together.
Nutrition Facts : Calories 239.1 calories, Carbohydrate 8.9 g, Cholesterol 11.7 mg, Fat 22.8 g, Fiber 1.7 g, Protein 2.3 g, SaturatedFat 3.7 g, Sodium 362.5 mg, Sugar 2.2 g
FETA MAYONNAISE
A snappy and easy topper for burgers, fish, sandwiches, spreads or add into pasta salads! All it takes is 1/4 cup mayo and 5 minutes prep time! Adapted from B, H & G magazine(2005)
Provided by Sharon123
Categories Cheese
Time 5m
Yield 1/4 cup
Number Of Ingredients 5
Steps:
- Min the feta cheese, oregano, garlic and parsley into the mayonnaise.
- Stir well to mix.
- Enjoy!
Nutrition Facts : Calories 1232, Fat 102.8, SaturatedFat 28.5, Cholesterol 162.2, Sodium 2948.3, Carbohydrate 64.1, Fiber 0.9, Sugar 19.9, Protein 19.1
WARM FETA DIP WITH ARTICHOKES
Steps:
- Preheat the oven to 350 degrees F.
- In a medium bowl, stir together the artichoke hearts, feta, mayonnaise, Parmesan, pimientos and garlic until thoroughly combined. Transfer the mixture to a small casserole or glass pie plate and bake, uncovered, for 20 to 25 minutes, or until lightly browned. To serve, place the dish on a larger platter and surround with pita chips.
Tips
- Use fresh, quality ingredients. The quality of your ingredients will greatly impact the taste of your feta mayonnaise. Make sure to use fresh feta cheese, mayonnaise, and herbs.
- Don't overdo it with the feta cheese. Too much feta cheese can make your mayonnaise too thick and salty. A good rule of thumb is to use 1/4 cup of feta cheese per cup of mayonnaise.
- Use a variety of herbs. The type of herbs you use will depend on your personal preferences. Some popular options include dill, chives, parsley, and mint.
- Let the flavors meld. After you've made your feta mayonnaise, let it sit for at least 30 minutes before serving. This will allow the flavors to meld together and develop.
- Use feta mayonnaise as a dip, spread, or dressing. Feta mayonnaise is a versatile condiment that can be used in a variety of ways. Try it as a dip for vegetables, a spread for sandwiches, or a dressing for salads.
Conclusion
Feta mayonnaise is a delicious and easy-to-make condiment that can be used in a variety of ways. With its creamy texture and tangy flavor, feta mayonnaise is sure to please everyone at your table. So next time you're looking for a new way to enjoy feta cheese, give feta mayonnaise a try!
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