Best 2 Festive Holiday Bark Recipes
Embrace the holiday spirit with Festive Holiday Bark, a delightful and visually stunning treat that will enchant your taste buds and bring joy to your celebrations. This delectable bark features three irresistible variations: Classic Holiday Bark, White Chocolate Peppermint Bark, and Dark Chocolate Cranberry Pistachio Bark.
Indulge in the classic combination of milk chocolate, crushed candy canes, and chopped nuts in the Classic Holiday Bark. Relish the refreshing burst of mint and the festive red hue of White Chocolate Peppermint Bark, adorned with crushed candy canes and a drizzle of melted dark chocolate. Experience a unique and sophisticated flavor profile with Dark Chocolate Cranberry Pistachio Bark, where rich dark chocolate harmonizes with tart cranberries and crunchy pistachios.
Each variation of Festive Holiday Bark offers a distinct textural and flavor experience, ensuring there's something for everyone to savor. These delectable treats are not only a feast for the taste buds but also a visual delight, perfect for adorning holiday dessert tables or gifting to loved ones.
FESTIVE HOLIDAY FRUITCAKE BARK
Every year I make brandy-soaked dried fruit for fruitcake, but I always make too much. When I tried turning the extras into candy, the result was a sweet and colorful bark for grown-ups. -Susan Bickta, Kutztown, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 2 pounds.
Number Of Ingredients 6
Steps:
- In a small bowl, combine candied fruit and brandy. Refrigerate, covered, 2 hours, stirring occasionally., Line a 15x10x1-in. baking pan with waxed paper. Reserve 2 tablespoons candied fruit and 2 tablespoons walnuts for topping. In a microwave-safe bowl, melt candy coating; stir until smooth. Stir in marshmallows, cookie pieces and remaining fruit and walnuts., Spread into prepared pan (pan will not be full). Sprinkle with reserved fruit and walnuts; press into candy coating. Let stand until set. Break or cut bark into pieces. Store in an airtight container.
Nutrition Facts : Calories 148 calories, Fat 7g fat (5g saturated fat), Cholesterol 2mg cholesterol, Sodium 22mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.
FESTIVE HOLIDAY BARK
These crunchy, sweet, candy-coated pretzels will not last long in the house. They are the perfect snack food; sweet and salty.
Provided by Diane
Categories Desserts Candy Recipes Chocolate Candy Recipes
Yield 42
Number Of Ingredients 3
Steps:
- Line a cookie sheet with waxed paper or parchment paper.
- Place candy coating in a microwave safe bowl. Microwave for 2 1/2 minutes. Stir, and microwave at 30 second intervals until completely melted and smooth.
- Place pretzels and candy coated chocolate pieces in a large bowl. Pour melted coating over and stir until well coated. Spread onto waxed paper lined baking sheet. Let stand until firm or place in refrigerator to set up faster. Store in a container at room temperature.
Nutrition Facts : Calories 76.8 calories, Carbohydrate 9.6 g, Cholesterol 2.6 mg, Fat 4 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 2.4 g, Sodium 43 mg, Sugar 7.9 g
Tips:
- Choose high-quality chocolate. This will make a big difference in the taste of your bark.
- Use a variety of toppings. This will add flavor and visual interest to your bark.
- Don't be afraid to experiment. There are endless possibilities when it comes to making bark.
- Have fun! Making bark is a great way to get creative and enjoy the holiday season.
Conclusion:
Festive holiday bark is a delicious and easy-to-make treat that is perfect for any holiday party or gathering. With so many different variations to choose from, you're sure to find a bark recipe that everyone will enjoy. So get creative and have fun making your own festive holiday bark this holiday season!
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