Best 5 Festive Fruit Salad Recipes
Indulge in a symphony of flavors with our exquisite Festive Fruit Salad. This delightful dish is a vibrant fusion of fresh, seasonal fruits, artfully arranged to create a visually stunning centerpiece. From the luscious sweetness of ripe berries to the crisp bite of crisp apples, each ingredient brings a unique texture and flavor to the mix. Drizzled with a delicate honey-lime dressing and garnished with aromatic mint, this salad is a symphony of flavors that will tantalize your taste buds.
For those seeking a tropical twist, our Tropical Fruit Salad bursts with exotic flavors. Featuring succulent mango, pineapple, and papaya, this salad is a vibrant celebration of the tropics. Topped with a refreshing coconut-lime dressing and a sprinkle of toasted coconut, it's a taste of paradise in every bite.
If you prefer a classic touch, our Classic Fruit Salad is a timeless favorite. Featuring an array of seasonal fruits, such as apples, oranges, and grapes, this salad is a refreshing and wholesome choice. Dressed with a simple syrup and lemon juice, it's a delightful balance of sweetness and tartness.
For a unique and flavorful twist, our Citrus Fruit Salad is a delightful medley of zesty citrus fruits. Featuring grapefruit, oranges, and lemons, this salad is a burst of tangy and refreshing flavors. Drizzled with a zesty lemon-honey dressing and garnished with a sprinkle of chopped mint, it's a palate-cleansing delight.
No matter your preference, our Festive Fruit Salad recipes offer a delightful array of flavors and textures to suit every taste. Whether you're hosting a special occasion or simply seeking a healthy and refreshing snack, these salads are sure to impress.
FESTIVE CRANBERRY FRUIT SALAD
This fruit salad is a tradition on my Christmas table. It goes together quickly, which is a plus on such a busy day. -Rousheen Arel Wolf, Delta Junction, Alaska
Provided by Taste of Home
Categories Breakfast Brunch Lunch Side Dishes
Time 25m
Yield 14 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine the cranberries, water and sugar. Cook and stir over medium heat until berries pop, about 15 minutes. Remove from the heat; cool slightly., In a large bowl, combine the remaining ingredients. Add cranberry mixture; stir gently. Refrigerate until serving.
Nutrition Facts : Calories 105 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 27g carbohydrate (21g sugars, Fiber 4g fiber), Protein 1g protein.
FESTIVE FRUIT SALAD
This refreshing beautiful salad has become a favorite of everyone who's tried it. My bowl always comes home empty when I take this salad to a party or cookout. This recipe is a great way to take advantage of fresh fruit at its best. -Gail Sellers, Savannah, Georgia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 20 servings.
Number Of Ingredients 14
Steps:
- Peel and core pineapple; cut into cubes. Place in a 3- or 4-qt. glass serving bowl. Stir in remaining fruit., In a large bowl, beat cream cheese until fluffy. Gradually add sugar and lemon juice and mix well. Fold in whipped topping. , Spread over fruit. Garnish with additional berries if desired. Store leftovers in the refrigerator.
Nutrition Facts : Calories 138 calories, Fat 4g fat (3g saturated fat), Cholesterol 5mg cholesterol, Sodium 16mg sodium, Carbohydrate 26g carbohydrate (21g sugars, Fiber 3g fiber), Protein 1g protein.
EASY FESTIVE FRUIT SALAD
As colorful as the leaves on the autumn trees, this fruit salad disappears fast down to the last spoonful. The light dressing doesn't hide the refreshing flavors of the fruit. Pecans add crunch and the rich flavor of the harvest season. -Julianne Johnson, Grove City, Minnesota
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12-16 servings.
Number Of Ingredients 9
Steps:
- Drain pineapple, reserving juice. Set pineapple aside. In a small saucepan, combine sugar and flour; stir in reserved pineapple juice until smooth. Bring to a boil. Remove from the heat. Stir a small amount of hot mixture into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir for 1 minute or until thickened. Remove from the heat; cool for 15 minutes. Cover and refrigerate. , In a large serving bowl, combine the oranges, pears, kiwi, apples, pecans and reserved pineapple. Drizzle with dressing; toss to coat. Cover and chill for 1 hour.
Nutrition Facts : Calories 161 calories, Fat 5g fat (1g saturated fat), Cholesterol 13mg cholesterol, Sodium 9mg sodium, Carbohydrate 29g carbohydrate (24g sugars, Fiber 3g fiber), Protein 2g protein.
FESTIVE FRUIT SALAD
From one of the TOH magazines submitted by J Johnson. I love the combo of the different fruits and the walnuts - just a good blend. The dressing is light and does not mask the flavors of the fruit. Allow 30 minutes at least for dressing to cool and another hour for salad to set before serving.
Provided by HokiesMom
Categories Fruit
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Drain pineapple and reserve the juice and set the pineapple aside.
- Pour the pineapple juice into a small saucepan, add sugar and flour; then bring to a boil.
- Quickly stir in the lightly beaten egg and cook until thickened.
- Remove dressing from heat and let cool - then refrigerate till using.
- In a large bowl, combine all the fruit and the nuts.
- Pour the dressing over the fruit and blend well.
- Cover and chill for one hour so flavors blend.
Nutrition Facts : Calories 222.5, Fat 7.2, SaturatedFat 0.8, Cholesterol 17.6, Sodium 9, Carbohydrate 40.5, Fiber 4.9, Sugar 31, Protein 3.3
FESTIVE WINTER FRUIT SALAD
A great fruit salad recipe that is festive-looking and is perfect for Thanksgiving or Christmas dinner!
Provided by toxic4brit
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 1h20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine grapefruits, oranges, kiwifruits, apples, and pineapple in a large bowl. Mix in pomegranate seeds. Zest and juice lime over the salad. Sprinkle mint on top; mix once more. Refrigerate for at least 1 hour.
Nutrition Facts : Calories 163.3 calories, Carbohydrate 41.5 g, Fat 0.4 g, Fiber 6.4 g, Protein 2.7 g, Sodium 2.4 mg, Sugar 31.1 g
Tips:
- Choose ripe and fresh fruits: Using ripe fruits will ensure that your fruit salad is sweet and flavorful. Fresh fruits will also provide you with more nutrients.
- Variety is key: Use a variety of fruits in your fruit salad to create a colorful and flavorful dish. Some good options include strawberries, blueberries, raspberries, blackberries, grapes, oranges, kiwi, and pineapple.
- Add some crunch: To add some crunch to your fruit salad, you can add nuts, seeds, or granola. Some good options include almonds, walnuts, pecans, sunflower seeds, chia seeds, or flax seeds.
- Make a dressing: A simple dressing can help to enhance the flavors of the fruit in your salad. Some good options include a honey-lime dressing, a yogurt dressing, or a balsamic vinegar dressing.
- Chill before serving: Chilling your fruit salad before serving will help to keep it fresh and crisp.
Conclusion:
A festive fruit salad is a delicious and healthy dish that is perfect for any occasion. By following these tips, you can make a fruit salad that is both beautiful and delicious. So next time you're looking for a refreshing and healthy snack or side dish, give this festive fruit salad a try!
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