Best 2 Festive Fruit Platter Crowd Size Recipes

**Tantalize Your Taste Buds with a Festive Fruit Platter: A Crowd-Pleasing Centerpiece for Any Occasion**

Elevate your next gathering with a stunning and delectable festive fruit platter, the ultimate crowd-pleaser. This vibrant centerpiece is not only a feast for the eyes but also a symphony of flavors that will tantalize taste buds of all ages. Our curated collection of recipes offers a variety of fruit platter ideas, each bursting with unique combinations and artistic arrangements. From classic fruit salads to exotic tropical medleys, savory cheese and fruit pairings, and even chocolate-dipped delights, our recipes cater to every palate and dietary preference. Get ready to embark on a culinary journey that celebrates the beauty and bounty of nature's finest offerings.

Check out the recipes below so you can choose the best recipe for yourself!

FESTIVE FRUIT PLATTER (CROWD SIZE)

Festive Fruit Platter (Crowd Size) image

Have a big party coming up? Keep dessert simple by serving this eye-catching platter of fresh fruit and a sour cream dip.

Provided by By Betty Crocker Kitchens

Categories Dessert

Time 35m

Yield 32

Number Of Ingredients 9

Ingredients

2 pounds seedless green or red grapes, cut into small bunches
2 pints strawberries (4 cups)
1 honeydew melon, peeled and sliced
1 cantaloupe, peeled and sliced
6 medium apricots, pitted and cut in half
4 medium kiwifruit, peeled and sliced
2 cups sour cream
1/2 cup packed brown sugar
Fresh white currants, if desired

Steps:

Arrange fruit on large platter.
Mix sour cream and brown sugar. Garnish with currants. Serve with fruit.

Nutrition Facts : Calories 90, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 15 mg

FESTIVE FRUIT PLATTER (CROWD SIZE)

Festive Fruit Platter (Crowd Size) image

Have a big party coming up? Keep dessert simple by serving this eye-catching platter of fresh fruit and a sour cream dip.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 35m

Yield 32

Number Of Ingredients 9

Ingredients

2 pounds seedless green or red grapes, cut into small bunches
2 pints strawberries (4 cups)
1 honeydew melon, peeled and sliced
1 cantaloupe, peeled and sliced
6 medium apricots, pitted and cut in half
4 medium kiwifruit, peeled and sliced
2 cups sour cream
1/2 cup packed brown sugar
Fresh white currants, if desired

Steps:

Arrange fruit on large platter.
Mix sour cream and brown sugar. Garnish with currants. Serve with fruit.

Nutrition Facts : Calories 90, Carbohydrate 17 g, Cholesterol 10 mg, Fat 1/2, Fiber 2 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 15 mg

Tips:

Choose a variety of fruits: Use a mix of colors, textures, and flavors to create a visually appealing and delicious platter.
Prepare the fruits properly: Wash and dry the fruits thoroughly. Cut them into bite-sized pieces, if necessary.
Arrange the fruits attractively: Place the fruits on the platter in a way that maximizes their visual appeal. Use different colors and textures to create contrast and interest.
Add some special touches: Consider adding some edible flowers, herbs, or nuts to the platter for a touch of elegance.
Serve the platter chilled: This will help to keep the fruits fresh and crisp.

Conclusion:

A festive fruit platter is a healthy and delicious way to end a meal or to serve as a snack at a party. By following these tips, you can create a platter that is both visually appealing and delicious. So next time you're looking for a healthy and refreshing treat, give this festive fruit platter a try!