Best 2 Festive Bean N Pepper Bundles Recipes

Unleash a symphony of flavors with our delectable Festive Bean n' Pepper Bundles! These vibrant bundles are a delightful fusion of wholesome black beans, roasted red peppers, zesty corn, and a burst of spices, all enveloped in a tender tortilla wrap. Indulge in two tantalizing variations: the classic Bean n' Pepper Bundles, bursting with savory goodness, and the irresistible Cheesy Bean n' Pepper Bundles, offering a delightful cheesy surprise. Both options are perfect for any occasion, whether it's a casual lunch, a potluck party, or a festive gathering. Get ready to embark on a culinary adventure that will tantalize your taste buds and leave you craving more!

Let's cook with our recipes!

GRILLED BLACK BEAN- AND RICE-STUFFED PEPPERS

Grilled Black Bean- and Rice-Stuffed Peppers image

Grill a veggie bean fiesta and have it on the table in 30 minutes.

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 30m

Yield 6

Number Of Ingredients 11

Ingredients

1 can (15 oz) Progresso™ black beans, drained, rinsed
3/4 cup cooked white rice
4 medium green onions, sliced (1/4 cup)
1/4 cup chopped fresh cilantro
2 tablespoons vegetable oil
2 tablespoons lime juice
1 clove garlic, finely chopped
1/4 teaspoon salt
3 large bell peppers, cut lengthwise in half, seeds removed
1 plum (Roma) tomato, diced
Additional chopped fresh cilantro, if desired

Steps:

Heat coals or gas grill for direct heat. Cut three 18x12-inch pieces heavy-duty foil. Spray with cooking spray.
Mix beans, rice, onions, 1/4 cup cilantro, the oil, lime juice, garlic and salt. Place 2 bell pepper halves on one side of each foil piece. Fill with bean mixture.
Fold foil over peppers so edges meet. Seal edges, making tight 1/2-inch fold; fold again. Allow space on sides for circulation and expansion.
Cover and grill packets over medium heat 15 to 20 minutes or until peppers are tender. Place packets on serving platter. Cut large X across top of each packet; fold back foil. Sprinkle with tomato and additional cilantro.

Nutrition Facts : Calories 180, Carbohydrate 27 g, Cholesterol 0 mg, Fat 1, Fiber 6 g, Protein 7 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 105 mg, Sugar 4 g, TransFat 0 g

FESTIVE BEAN SPREAD

Festive Bean Spread image

This is a wonderful appetizer, a bean spread with a Mexican taste. It looks very festive with the red and green toppings, and it's easy to put together. Your guests will be asking for the recipe, so keep it handy ! The two cheeses can be substituted with one 3-cup package shredded taco cheese.

Provided by Lisa Garchow

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes

Yield 18

Number Of Ingredients 10

Ingredients

1 (16 ounce) can refried beans
1 cup salsa
1 teaspoon ground cumin
½ teaspoon garlic powder
1 pint sour cream
1 (1.25 ounce) package taco seasoning mix
1 bunch green onions, chopped
2 tomatoes, chopped
2 cups shredded Cheddar cheese
1 cup shredded Monterey Jack cheese

Steps:

First (bottom) layer: mix together beans, salsa, cumin, and garlic powder, and spread on large, flat serving dish as a thin layer, maybe 1/2 inch thick.
Second (middle) layer: mix together sour cream and taco seasoning, and spread over bean layer.
Third (top) layer: sprinkle the cheese on first, then top with chopped tomatoes and green onions.
Cover with plastic wrap, and chill for about an hour. Serve cold with tortilla chips.

Nutrition Facts : Calories 169.8 calories, Carbohydrate 9 g, Cholesterol 32 mg, Fat 11.8 g, Fiber 2.1 g, Protein 7.4 g, SaturatedFat 7.3 g, Sodium 432.6 mg, Sugar 1.6 g

Tips:

Prep work: Before you start cooking, prep all your ingredients and gather all the necessary cooking tools. This will make the cooking process smoother and more efficient.
Choose the right beans: For this recipe, it's best to use dried beans that have been soaked overnight. This will help them cook evenly and reduce the cooking time.
Seasoning: Don't be afraid to experiment with different seasonings and spices to create a flavor profile that suits your taste. Some popular options include cumin, chili powder, paprika, and garlic powder.
Cooking method: You can cook the bean bundles in a variety of ways, including boiling, steaming, or baking. Choose the method that works best for you and your kitchen setup.
Serving suggestions: Bean bundles are a versatile dish that can be served as an appetizer, main course, or side dish. They can be paired with a variety of sauces, such as salsa, guacamole, or sour cream.

Conclusion:

Bean bundles are a flavorful, nutritious, and easy-to-make dish that is perfect for any occasion. With a variety of cooking methods and serving options, there's a bean bundle recipe out there for everyone. So next time you're looking for a delicious and healthy meal, give bean bundles a try!