Best 5 Feather Bed Eggs Recipes
Indulge in a culinary journey of comfort and simplicity with Feather Bed Eggs, a classic breakfast dish that promises a delightful start to your day. This easy-to-prepare dish features tender eggs enveloped in soft, fluffy clouds of bread, creating a textural symphony that will tantalize your taste buds. Our collection of recipes offers variations to suit every palate, from the traditional Feather Bed Eggs with its delicate flavors to the more adventurous recipes infused with unique ingredients and bold seasonings. Whether you prefer a hearty breakfast or a light and airy brunch, these recipes will guide you in creating a perfect Feather Bed Egg dish that will leave you feeling satisfied and content. So, gather your ingredients, don your apron, and embark on this culinary adventure where comfort food meets culinary artistry.
Let's cook with our recipes!
FEATHERBED EGGS
These eggs are very light and fluffy almost like custard. They need to be made at least 6 hours before baking. From The Hoyt House of Fernandina Beach Florida.
Provided by cookiedog
Categories Breakfast
Time 7h5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a shallow baking dish arrange the slices of bread in a single layer.
- Sprinkle lightly with salt and pepper.
- Sprinkle the cheese over the bread.
- Combine the milk and eggs in a bowl, stir until blended and pour over the bread and cheese.
- Cover and put in the fridge for 6 hours.
- Do not preheat the oven.
- Place the chilled baking dish in oven and set at 350°F
- Turn on the oven and bake for about 1 hour or until the custard is puffy and lightly golden.
- Variation: Omit the cheese and substitute thinly sliced ham and apple slices.
FEATHERBED EGGS
I found a version of this recipe in a Minnesota cookbook and my husband has requested it often! It's super easy to put together and the texture of the eggs really do turn out fluffy and feathered!! Hope you enjoy! *Note: I changed the spices.. The chives worked better for us.
Provided by Lindsey McCue
Categories Other Main Dishes
Time 55m
Number Of Ingredients 7
Steps:
- 1. Butter the bottom and the sides of a small 2 cup casserole dish well. Make a layer of bread on the bottom of the dish making sure to fill all spaces.
- 2. Cover the bread layer with the shredded cheese. Cover the cheese with your choice of meat if your using.
- 3. Mix the eggs and milk together making at least 1 cup of cooking liquid. Add in chives and mix well.
- 4. Pour egg mixture over the top of the bread/cheese mixture. Grate pepper over the top. Cover and refrigerate overnight.
- 5. Place in a cold oven and turn the heat to 350 degrees. Bake, uncovered for around 40-45 min. or until puffy and golden.
FEATHERBED EGGS RECIPE - (4/5)
Provided by DreiFromBK
Number Of Ingredients 19
Steps:
- 1. FOR THE CORNBREAD: Adjust oven rack to middle position and heat oven to 400 degrees. Line rimmed baking sheet with parchment paper and spray with vegetable oil spray. 2. Whisk cornmeal, flour, baking powder, baking soda, pepper, salt, and cayenne together in bowl. Whisk milk and eggs together in separate bowl. Whisk milk-egg mixture into cornmeal mixture until just combined. Pour batter into prepared sheet and spread to cover entire sheet. Bake until lightly browned and edges of cornbread pull away from sides of sheet, 17 to 19 minutes. Let cornbread cool in sheet on wire rack for 10 minutes. 3. FOR THE CUSTARD: Spray 13 by 9-inch baking dish with oil spray. Tear cornbread into 1-inch pieces and place in prepared dish. Add 1½ cups cheddar and scallions to cornbread and toss to combine. Whisk milk, eggs, and salt in bowl; pour custard over cornbread mixture. Top casserole with remaining 1 cup cheddar. Cover with plastic wrap, weigh down, and refrigerate for 6 to 24 hours. 4. Adjust oven rack to middle position and heat oven to 325 degrees. Remove weights from casserole and discard plastic. Bake until lightly browned and center registers 170 degrees, 50 to 60 minutes. Let rest for 15 minutes. Serve.
FEATHERBED EGGS
Great brunch dish. You can prepare it the night before and let it sit in the fridge, unbaked, overnight, then bake in the morning. Just let it come to room temperature before baking, about 30 minutes.
Provided by P48422
Categories Breakfast
Time 1h
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 350 degrees.
- Grease a 14 x 11 casserole dish.
- Spread the cornbread evenly in the dish.
- Season with salt and pepper.
- Sprinkle the ham or bacon over top, then spread the cheese evenly over that.
- Mix the remaining ingredients together.
- Pour over the top of the dish and allow to sit for about 15 minutes.
- Bake until set and puffed, about 30 minutes.
FEATHER BED EGGS RECIPE
Provided by Tufgrlz
Number Of Ingredients 7
Steps:
- Butter 6 small ramekins. Butter one side of bread, and place a single slice with buttered side up in each ramekin. Generously pepper each slice of bread and sprinkle with 1/4 cup of cheese. Beat milk with eggs and add oregano to taste. Pour over the cheese and bread in the ramekins. Cover and refrigerate overnight. In the morning uncover and place in a cold oven. Set to 350 degrees and bake for 30-40 minutes or until puffed and golden brown. Remove from baking disk and serve immediately. Variations: instead of individual ramekins, arrange bread in a buttered 9 x 13 inch baking dish. Add diced ham or sausage, onion, green pepper, or mushrooms to taste. Place these ingredients on top of bread, but under cheese, prior to covering with egg mixture.
Tips:
- Use fresh eggs for the best flavor and texture.
- Make sure the butter is cold and cut into small pieces before adding it to the pan.
- Cook the eggs over medium-low heat to prevent them from overcooking and becoming rubbery.
- Stir the eggs constantly to ensure that they cook evenly.
- Season the eggs with salt and pepper to taste.
- Serve the eggs immediately with your favorite toast, bagel, or English muffin.
Conclusion:
Feather bed eggs are a delicious and easy-to-make breakfast or brunch dish. They are perfect for a lazy weekend morning or a quick weekday meal. With just a few simple ingredients, you can create a flavorful and satisfying dish that the whole family will enjoy. So next time you're looking for a quick and easy breakfast or brunch recipe, give feather bed eggs a try. You won't be disappointed!
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